Chef jobs
2041 jobs
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Posted 9d ago
FIFO Chef - Small Site
Hays
Perth WA•Casual/Holiday
~$60k - $80k pro rata(Estimated)
KEY POINTS WE FOUND
- Join Hays as a FIFO Chef for small sites in Western Australia.
- Deliver high-quality meals in a bulk catering environment.
- Work on a 2:1 roster with meals, accommodation, and flights provided.
Posted 15d ago
Cooks
Pista House
Harris Park NSW 2150•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook meals as per the signature menu and specials.
- Adhere to proper food handling, sanitation, and safety procedures.
- Contribute to daily, holiday, and theme menus in collaboration with the Chef.
Posted 10d ago
Catering Assistant - Curl Curl
Cater Care
Curl Curl NSW 2096•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Deliver culinary excellence and compassionate care to residents.
- Assist with food preparation and customer service.
- Maintain food hygiene and safety practices.
Posted 23d ago
Chef
Shimbashi Japanese Soba & Sake Bar
Northern Suburbs Melbourne VIC•Full time
KEY POINTS WE FOUND
- Skilled and qualified Chef required for a busy Japanese soba restaurant.
- Full time opportunity working 38 hours per week with a rotating roster.
- Experience in preparing Japanese cuisine and supervising kitchen staff is essential.
Posted 8d ago
Chef
Club Burleigh
Gold Coast•Full time
KEY POINTS WE FOUND
- Join Club Burleigh as a skilled Chef responsible for kitchen operations.
- Plan menus, manage costs, and mentor kitchen staff.
- Ensure high standards of food safety and quality in a fast-paced environment.
Posted 6d ago
Cook
SPICES GALORE AUSTRALIA PTY LTD
Upper Mount Gravatt QLD 4122•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a variety of dishes including breads, sauces, and accompaniments.
- Train and supervise junior kitchen staff while maintaining hygiene standards.
- Monitor inventory and ensure quality of ingredients used in food preparation.
Posted 1d ago
Chefs/Cooks SGW17
Skilled Global Workforce
QLD•Full time
$75k - $95k
Above avg
KEY POINTS WE FOUND
- Looking for experienced chefs and cooks for clients in Roma and Charleville, QLD.
- Full-time positions with a salary range of $75,000 - $95,000 plus superannuation.
- Candidates should have at least 1 year of relevant experience and relevant qualifications.
Posted 1d ago
Chef
Landing Point
Williams Landing VIC 3027•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Lead a kitchen team of six in a busy restaurant environment.
- Plan and develop Italian-inspired menus and oversee food production.
- Maintain high standards of hygiene, safety, and food quality.
Posted 1d ago
Cook
JUNIOR STARS PTY LTD
Brookfield VIC 3338•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Plan and prepare nutritious meals for children aged six weeks to five years.
- Manage dietary requirements and ensure compliance with food safety standards.
- Supervise kitchen assistant and maintain a clean, safe kitchen environment.
Posted 1d ago
Chef
Atlas Recruitment Experts
Mornington Peninsula VIC•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and present high-quality dishes according to established recipes.
- Contribute to seasonal menu planning using fresh, locally sourced ingredients.
- Ensure compliance with hygiene and workplace health and safety requirements.
Posted 1d ago
Senior Sous Chef | Bert's Bar & Brasserie
Merivale
Newport NSW 2106•Full time
~$80k - $100k(Estimated)
KEY POINTS WE FOUND
- Lead daily kitchen operations at Bert''s Bar & Brasserie.
- Contribute to menu development and ensure consistency in food preparation and service.
- Inspire and develop the kitchen team while managing workflows and food safety.
Posted 2d ago
Chef
Zauk Restaurant Pty Ltd
Hills District Sydney NSW•Full time
KEY POINTS WE FOUND
- Plan and organise food preparation and cooking.
- Lead kitchen operations and manage staff effectively.
- Ensure high quality and consistency in food presentation.
Posted 2d ago
Chef FIFO
Cater Care
Brisbane QLD 4000•Full time
Posted 17d ago
Catering Assistant - Wesley Gardens - Belrose NSW
Cater Care
Brisbane Airport QLD 4008•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a dynamic kitchen and food service team as a Catering Assistant.
- Support daily kitchen operations and uphold food safety standards.
- Provide exceptional customer service during meal periods.
+60d ago
chef
Toki Bistro & Bar
North Sydney NSW 2060•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Plan, prepare and execute high-quality dishes in accordance with the restaurant’s concept, menu and standards
- Oversee daily kitchen operations, including food preparation, cooking, plating and service timing
- Manage kitchen staff, including scheduling, task allocation, training and performance supervision
+60d ago
Lead Cook
Piccolo Me
Moorebank NSW 2170•Full time
$77k
Above avg
KEY POINTS WE FOUND
- Prepare delicious meals according to the menu
- Assist in kitchen maintenance and food safety requirements
- Collaborate with the team to enhance customer satisfaction
Expiring today
Japanese Chef
Global Service Pty Limited
Zetland NSW 2017•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Develop new menu items and estimate costs for food and labour.
- Oversee food preparation and ensure quality of dishes.
- Coordinate with kitchen staff and management on food preparation issues.
Posted 17d ago
Catering Assistant - Wesley Gardens - Belrose NSW
Cater Care
Belrose NSW 2085•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a dynamic kitchen and food service team as a Catering Assistant.
- Support daily kitchen operations and uphold food safety standards.
- Provide exceptional customer service during meal periods.
Posted 59d ago
Full Time Chef
Gillo Enterprises Pty Ltd
Potts Point NSW 2011•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Prepare and cook Italian-inspired dishes including fresh pasta and sauces.
- Organise daily preparation and manage a section during service.
- Maintain food safety and hygiene standards while supporting junior kitchen staff.
+60d ago
CHEF
Country Garden Indian Cuisine
Seaview Downs SA 5049•Full time
$75k - $80k
Above avg
KEY POINTS WE FOUND
- Monitor quality of dishes during preparation and presentation.
- Plan menus, estimate food and labour costs, and order supplies.
- Ensure compliance with food hygiene regulations and provide training to staff.