Chef jobs
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Posted 31d ago
Brisbane Chefs and nearby suburbs for FIFO Central QLD mining sites (Sponsorship available)
ISS INTEGRATED SERV P/L
Gold Coast•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join a dynamic kitchen team in a remote mining environment.
- Prepare and cook high-quality meals consistently and efficiently.
- Support food safety and hygiene standards while mentoring junior staff.
Posted 18d ago
Catering Leading Hand
dnata catering and retail
The Gardens NT 0820•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead and support team members across production areas.
- Train and coach employees on operational procedures and safety standards.
- Monitor productivity, quality and adherence to production schedules.

Posted 10d ago
Demi Chef - Full Time
Marriott
Adelaide SA•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Maintain organisational skills to ensure your section is clean and runs efficiently throughout each service period
- Ensure all food is prepared and presented to exceed guest expectations
- Collaborate with the team in the preparation and execution of all food and beverage outlet service periods


Posted 9d ago
Catering Assistant
Compass Group
Adelaide SA 5000•Casual/Holiday
~$54k - $66k(Estimated)
KEY POINTS WE FOUND
- Engage with customers and master the POS, delivering seamless service with a smile
- Assist with food preparation and kitchen support tasks
- Maintain a strong customer focus, responding to feedback with a positive and proactive approach
Posted 2d ago
Chef
dnata catering and retail
Melbourne Airport VIC 3045•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join a fast-paced commercial kitchen as a Chef.
- Prepare and cook a variety of bulk hot and cold dishes.
- Uphold food safety and hygiene policies, including HACCP.


Posted 2d ago
Demi Chef
Canterbury League Club
Belmore NSW 2192•Full time
~$50k - $65k(Estimated)
KEY POINTS WE FOUND
- Prepare and present high-quality food across all outlets.
- Collaborate with kitchen staff to meet deadlines and quality standards.
- Maintain safe work practices and manage stock control.
Posted 23d ago
Head Chef
Varsity
Ringwood VIC 3134•Full time
~$70k - $90k(Estimated)
KEY POINTS WE FOUND
- Lead the kitchen team at Varsity Ringwood.
- Ensure high-quality food and service standards.
- Manage kitchen operations and compliance.


Posted today
Grill Master
Mad Mex
Cremorne VIC 3121•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Lead the grill station with passion and skill.
- Cook fresh and delicious Mexican dishes to exacting standards.
- Ensure food safety and hygiene standards are followed.


Posted 9d ago
Chef
Compass Group
Sunshine Coast QLD•Part time
~$58k - $73k(Estimated)
KEY POINTS WE FOUND
- Prepare, cook and present food to exceptional standards.
- Maintain awareness of nutrition and allergy controls.
- Ensure compliance with food safety guidelines.

Posted 24d ago
Chef de Partie (Breakfast - Part-Time/Casual)
Hilton Hotels
Perth WA 6000•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare high-quality breakfast dishes with consistency and attention to detail.
- Support the smooth day-to-day operation of the kitchen.
- Create memorable dining experiences for guests.

Posted 10d ago
Kitchen Coordinator
Marriott
Surfers Paradise QLD 4217•Part time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Coordinate kitchen activities and manage supplies.
- Maintain logs and compliance records for food safety.
- Support communication between kitchen and front-of-house teams.
Posted 9d ago
Sous Chef-Banquets
ACCOR
Broadbeach QLD 4218•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead and inspire a team of chefs to deliver world-class cuisine for banquets and events.
- Collaborate with the Executive Chef to design innovative menus showcasing local produce.
- Oversee all aspects of banquet kitchen operations ensuring excellence in food quality and service.

Posted 24d ago
Kitchen Team Leader (Afternoon Shift)
Koko Black
Heidelberg West VIC 3081•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Coordinate and support the kitchen team in preparing handcrafted chocolates.
- Monitor product quality and ensure compliance with food safety standards.
- Provide leadership and training to develop a high-performing production team.

Posted 31d ago
Brisbane Chefs and nearby suburbs for FIFO Central QLD mining sites (Sponsorship available)
ISS INTEGRATED SERV P/L
Emerald QLD 4720•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join a dynamic kitchen team in a remote mining environment.
- Prepare and cook high-quality meals consistently and efficiently.
- Support food safety and hygiene standards while mentoring junior staff.

Posted 9d ago
HEAD CHEF ] $$$ COMPETATIVE SALARY ] IMMEDIATE START
Allstar Recruitment Group
Eastern Suburbs Brisbane QLD•Full time
~$65k - $75k(Estimated)
KEY POINTS WE FOUND
- Immediate start for an experienced Head Chef
- Responsible for wage control, stock management, and staff training
- Permanent position with competitive salary and career progression opportunities
Posted 9d ago
Commis Chef
ACCOR
Albert Park VIC 3206•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Assist with food preparation and production for various meal services.
- Maintain cleanliness and hygiene standards in the kitchen.
- Collaborate with kitchen teams on special requests and stock control.

Posted 17d ago
Sous Chef
Mercure
Spring Hill QLD 4000•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join a passionate kitchen team at Mercure Brisbane Spring Hill.
- Lead and develop the kitchen team while ensuring high food quality standards.
- Contribute to menu development and maintain food philosophy.

Posted 9d ago
CHEFS NEEDED! HEAD, SOUS, CHEF DE PARTIE ETC!
Allstar Recruitment Group
Perth WA 6000•Full time
~$50k - $70k(Estimated)
KEY POINTS WE FOUND
- Recruiting qualified chefs for various positions in Perth.
- Positions available include Head Chefs, Sous Chefs, and Chef de Parties.
- Candidates must have a chef''s trade certificate and good communication skills.


Posted 17d ago
Commis Chef
Pegasus Leisure Group
Mornington VIC 3931•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a fast-paced kitchen team at Steeples in Mornington.
- Prepare and cook menu items to high-quality standards.
- Support senior chefs and maintain food safety and hygiene.

Posted 32d ago
Food & Beverage Supervisor - Birdie Bar & Brasserie
Novotel
Sydney NSW 2000•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Lead and develop a team of hospitality professionals.
- Ensure efficient, friendly and professional food and beverage service is provided to all guests.
- Implement and establish on-the-job training programs for colleagues.