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Chef jobs

2057 jobs
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+60d ago

Full Time Chef

Doreen Eatery pty ltd
Doreen VIC 3754•Full time
$70k - $80k
Above avg
KEY POINTS WE FOUND
  • Full Time Chef position requiring 2-3 years of experience
  • Responsibilities include menu preparation, staff training, and food safety audits
  • Looking for a motivated team player with strong communication skills
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+60d ago

Baker Pastry Chef

Fairbairn Bakery
Emerald QLD 4720•N/A
$61k
Above avg
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Posted 11d ago

Catering Assistant / Kitchen Hand - Uniting - Nareen Gardens NSW

Cater Care
Cultural DiversityDiversityEqual opportunities
+4 more
Belrose NSW 2085•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Join a vibrant team at Uniting Nareen Gardens.
  • Support culinary operations and maintain kitchen hygiene.
  • Deliver an exceptional dining experience for residents.
+60d ago

chef

Toki Bistro & Bar
North Sydney NSW 2060•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
  • Plan, prepare and execute high-quality dishes in accordance with the restaurant’s concept, menu and standards
  • Oversee daily kitchen operations, including food preparation, cooking, plating and service timing
  • Manage kitchen staff, including scheduling, task allocation, training and performance supervision
Posted 60d ago

Chef

PARYAAD PTY LTD
Deception Bay QLD 4508•Full time
$78k - $83k
Above avg
+60d ago

Chef

Pizzalola
Cumberland Park SA 5041•Full time
$83k - $90k
Above avg
KEY POINTS WE FOUND
  • Oversee the preparation and production of a la carte and catering menu items.
  • Lead and manage the kitchen team to ensure high standards of food quality and hygiene.
  • Develop and create authentic Italian cuisine menu items and concepts.
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Posted 11d ago

Chef Manager - Warrigal, Bundanoon NSW

Cater Care
Cultural DiversityDiversityEqual opportunities
+4 more
Bundanoon NSW 2578•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Oversee daily kitchen operations and ensure high-quality meal preparation.
  • Manage bulk food preparation and cater to individual dietary needs.
  • Deliver exceptional customer service and maintain food safety standards.
+60d ago

Chef

whyalla waves cafe
Whyalla SA 5600•Full time
$70k
Above avg
KEY POINTS WE FOUND
  • Prepare and cook a diverse range of meals in line with our menu offerings.
  • Specialise in Mexican and Italian cuisine, chicken dishes, healthy wraps, and egg-based breakfast items.
  • Maintain high standards of food quality, presentation, and hygiene.
+60d ago

chef/cook

DOSAHUT MOUNT GRAVATT
Upper Mount Gravatt QLD 4122•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
  • Prepare and cook a variety of authentic Indian dishes, especially South Indian cuisine.
  • Maintain consistency in food quality, taste, and presentation.
  • Ensure compliance with food safety and hygiene standards.
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Posted 9d ago

Cook

Job2Go Pty Ltd
South Yarra VIC 3141•Full time
$80k - $81k
Above avg
KEY POINTS WE FOUND
  • Prepare and cook authentic modern Mexican dishes to high standards.
  • Maintain food safety and hygiene standards at all times.
  • Coordinate with kitchen team members for efficient service.
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Posted 25d ago

FIFO Chef - Small Site Catering

Hays
Perth WA•Casual/Holiday
~$60k - $80k pro rata(Estimated)
KEY POINTS WE FOUND
  • Seeking experienced FIFO chefs for remote mining and accommodation villages in WA.
  • Responsible for delivering high-quality meals and maintaining food safety standards.
  • 2:1 FIFO rosters with day and night shift opportunities.
Job Cover
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Posted 17d ago

FIFO Chef - Large site

Hays
Perth WA•Casual/Holiday
~$60k - $80k pro rata(Estimated)
KEY POINTS WE FOUND
  • Prepare high-quality meals in busy bulk catering environments.
  • Service large workforces across remote sites.
  • Maintain strict food safety and hygiene standards.
Job Cover
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+60d ago

Cook/Chef Portland

Lloyd Connect
Portland VIC 3305•Full time
$53k - $60k
KEY POINTS WE FOUND
  • Join a purpose-built Early Learning Centre as a Cook or Chef.
  • Plan and prepare nutritious meals for children aged three to four.
  • Maintain food safety standards and manage kitchen supplies.
+60d ago

Chef

Eugene Park Pty Ltd
Runcorn QLD 4113•Full time
$80k
Above avg
KEY POINTS WE FOUND
  • Management of kitchen operations and staff
  • Development and planning of menus
  • Ensuring food quality, hygiene, and safety standards
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Expiring in 4d

Chef - Education/University

Cater Care
Cultural DiversityDiversityEqual opportunities
+4 more
Eastern Suburbs Sydney NSW•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare fresh, nutritious meals for students.
  • Manage food allergens and dietary requirements.
  • Maintain a clean kitchen workspace in compliance with food safety legislation.
+60d ago

Chef

platea pty ltd
Melbourne CBD VIC•Full time
$80k
Above avg
KEY POINTS WE FOUND
  • Plan menus and estimate food and labour costs.
  • Monitor quality of dishes and enforce hygiene regulations.
  • Prepare and cook food while training staff and managing kitchen operations.
Posted 14d ago

CHEF

RB & AG PTY LTD Trading as: Hecho En Mexico Milton Brisbane
QLD•Full time
$80k - $90k
Above avg
KEY POINTS WE FOUND
  • Plan, prepare and cook dishes according to menu specifications.
  • Assist with menu planning and kitchen coordination.
  • Maintain food safety and hygiene standards.
Posted 24d ago

Chef / Cook - Noodling

Noodling
Fremantle Area Perth WA•Full time
KEY POINTS WE FOUND
  • Preparation and cooking of Japanese dishes
  • Management of kitchen operations and staff
  • Maintaining food quality and hygiene standards
+60d ago

Sous Chef

Urban Grounds Cafe
Toowoomba City QLD 4350•Full time
$70k - $80k
KEY POINTS WE FOUND
  • Assist the Head Chef in ensuring efficient food production across all kitchen sections.
  • Supervise and support kitchen staff while maintaining high food quality standards.
  • Ensure compliance with food safety regulations and foster a positive team culture.
+60d ago

Chefs and Cooks

Private listing
Glen Waverley VIC 3150•Full time
$77k
Above avg
KEY POINTS WE FOUND
  • Looking for experienced Japanese Cuisine Chefs and Cooks
  • Responsibilities include planning menus, preparing and cooking dishes, and supervising staff
  • Full time role with good career progression and competitive salaries
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