Chef jobs in Melbourne VIC
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Posted 26d ago
Chef (30 hrs)
Childcare Management Services Pty. Ltd.
Montrose VIC 3765•Part time
~$67k(Estimated)
KEY POINTS WE FOUND
- Prepare fresh, nutritious meals for children aged 0–5 years.
- Manage food ordering, budgeting, and stock control.
- Maintain a clean, safe kitchen environment in accordance with Food Safety Standards.
Posted 34d ago
Sous Chef | Good Nature Hotel
Open Door Pub Co Pty Ltd
Melbourne VIC•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Support the Head Chef with day-to-day kitchen operations.
- Lead and develop the kitchen team while maintaining high standards.
- Ensure compliance with food safety and hygiene regulations.
Posted 18d ago
Sous Chef – New Venue – Bayswater
INAC Hospitality
Bayswater VIC 3153•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join the opening team of a new hospitality venue as a Sous Chef.
- Lead kitchen operations and support the Head Chef during the venue launch.
- Help establish kitchen systems and maintain high food safety standards.
Posted 33d ago
Line Cooks and Chefs
The Sporting Globe
Mill Park VIC 3082•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and cook food to high standards
- Work efficiently in a fast-paced kitchen environment
- Collaborate with team members to ensure smooth operations
Posted 3d ago
Commi Chef
PULLMAN
East Melbourne VIC 3002•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a vibrant kitchen team as a Full-Time Commis Chef.
- Assist in the preparation and presentation of dishes across various services.
- Maintain a clean and organised workstation while supporting senior chefs.
Posted 11d ago
Nobu Restaurant Supervisor
Crown Melbourne
Melbourne VIC 3004•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead and motivate the team to deliver exceptional fine dining experiences.
- Ensure seamless day-to-day restaurant operations and service excellence.
- Coach and develop team members to achieve outstanding performance.
Posted 17d ago
Chef
Calvary Care
Norlane VIC 3214•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Plan and prepare meals for residents with individual dietary needs.
- Oversee kitchen operations in the absence of management.
- Ensure a clean and safe hospitality environment.
Posted 56d ago
Part time Shift Supervisor - Maidstone Part-time
Starbucks
Maidstone VIC 3012•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join Starbucks Australia as a part-time Shift Supervisor.
- Motivate and encourage the team while ensuring high-quality service.
- Develop leadership skills with ongoing training and support.
Posted 11d ago
Sous Chef – Corporate Catering – Melbourne CBD
INAC Hospitality
Melbourne CBD VIC•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join a prestigious corporate catering team in Melbourne CBD.
- Enjoy a structured Monday to Friday work schedule.
- Deliver high-quality food and exceptional catering experiences.
Posted 11d ago
Chef de Partie
Pan Pacific Hotels Group
Melbourne VIC 3004•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Deliver high standard of food and maintain exceptional kitchen operations.
- Oversee preparation and presentation of à la carte dishes in designated section.
- Ensure adherence to health, safety, and hygiene regulations.
Posted 18d ago
Head Chef – New Venue – Melbourne
INAC Hospitality
Melbourne VIC 3000•Full time
~$70k - $90k(Estimated)
KEY POINTS WE FOUND
- Lead the kitchen through pre-opening, launch and ongoing operations.
- Recruit, train and develop a strong back-of-house team.
- Establish kitchen systems, procedures and service standards.
Posted 3d ago
Chef - Casual
genU
North Geelong VIC 3215•Casual/Holiday
~$71k - $77k(Estimated)
KEY POINTS WE FOUND
- Prepare high-quality meals and food products in a large-scale production kitchen.
- Support and mentor employees of varying abilities in a positive team environment.
- Assist with menu development, food preparation and stock control.
Posted 3d ago
Chef
Cabrini Health Limited
Malvern VIC 3144•Casual/Holiday
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Prepare and cook quality meals, including special dietary meals and function catering.
- Deliver friendly, compassionate food and beverage service, including room service and dining room service.
- Maintain high standards of food safety, hygiene, HACCP compliance and kitchen cleanliness.
Posted 3d ago
Chef
Compass Group
Geelong VIC 3220•Casual/Holiday
~$65k(Estimated)
KEY POINTS WE FOUND
- Prepare fresh, nutritious meals for students
- Contribute to menu ideas using local ingredients
- Monitor stock and minimise wastage
Posted 3d ago
Food and Beverage Supervisor
Compass Group
Tullamarine VIC 3043•Part time
~$63k(Estimated)
KEY POINTS WE FOUND
- Lead front-of-house operations to ensure seamless and professional lounge service
- Uphold premium lounge presentation standards and maintain clean, organised and welcoming environments
- Deliver exceptional guest service and resolve service issues promptly
Posted 3d ago
Chef
Compass Group
Kew VIC 3101•Full time
~$58k(Estimated)
KEY POINTS WE FOUND
- Prepare fresh, nutritious meals for students
- Contribute to menu ideas using local ingredients
- Monitor stock and minimise wastage
Posted 3d ago
Casual Chef - Miss Pearl Bar & Dining
The Fresh Collective
Melbourne CBD VIC•Casual/Holiday
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Join a dynamic team at Miss Pearl Bar & Dining.
- Prepare dishes for a variety of functions and events.
- Ensure high standards of food production and quality control.
Posted 3d ago
Sous Chef
Pegasus Leisure Group
Pascoe Vale VIC 3044•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join a busy and dynamic kitchen as a Sous Chef at The Cumberland.
- Lead daily operations and maintain high-quality food standards.
- Support the recruitment and development of kitchen team members.
Posted 3d ago
Commis Chef
Pegasus Leisure Group
Point Cook VIC 3030•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a fast-paced kitchen team at The Brook in Point Cook.
- Prepare and cook menu items to high-quality standards.
- Support senior chefs and maintain food safety and hygiene.
Posted 4d ago
Chef
Kingpin
Melbourne CBD VIC•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Be an integral part of the kitchen team at Kingpin Melbourne.
- Bring the menu to life with a focus on speed and consistency.
- Enjoy incredible discounts and perks across Australia & NZ.