Hospitality, Tourism & Food Services jobs
6816 jobs
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Posted 17d ago
Chef
Contemporary Catering
Doncaster VIC 3108•Full time
$77k - $82k
Above avg
KEY POINTS WE FOUND
- Prepare and cook meals for residents in accordance with dietary requirements.
- Coordinate food preparation and maintain quality standards.
- Ensure compliance with food safety and hygiene regulations.
+60d ago
Chef
Maple Views Pty Ltd
Toowoomba City QLD 4350•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and present high-quality Modern Australian dishes.
- Manage preparation for à la carte dining and room service.
- Ensure compliance with food safety and hygiene standards.
Posted 3d ago
Sommelier
The Pillars Pty Ltd trading as The Pillars
Sydney NSW 2000•Full time
$110k - $150k
Above avg
KEY POINTS WE FOUND
- Manage and develop the club's wine offering across various dining and event services.
- Provide expert wine recommendations and food pairings to members and guests.
- Train and guide floor staff on wine service and pairings.
+60d ago
Chef
Samar & Taj Pty Ltd trading as Pavilion Kalkallo
Kalkallo VIC 3064•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Join a friendly team of passionate people who love cooking and food.
- Manage kitchen operations and supervise kitchen staff.
- Plan menus and ensure quality of dishes.
+60d ago
Chef
Bruce Cafe Bambini PTY LTD
Garbutt QLD 4814•Full time
$77k - $78k
Above avg
KEY POINTS WE FOUND
- Plan menus and estimate food and labour costs.
- Monitor quality of dishes during preparation and presentation.
- Prepare and cook food while enforcing hygiene regulations.
Posted 15d ago
Chef
Bar Lee.
Echuca VIC 3564•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Join a smaller team with flexible hours for a better work-life balance.
- Create and alter the menu with creative license.
- Ensure consistent quality and compliance with food safety standards.

Posted 12d ago
Duty Manager - Newcastle Airport
Cater Care
Newcastle NSW 2300•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Coordinate daily operations and lead team members across multiple outlets.
- Deliver consistent customer service and resolve operational issues.
- Assist with food preparation, kitchen duties and dishwashing.

Posted 18d ago
Catering Assistant - Wesley Gardens - Belrose NSW
Cater Care
Brisbane Airport QLD 4008•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a dynamic kitchen and food service team as a Catering Assistant.
- Support daily kitchen operations and uphold food safety standards.
- Provide exceptional customer service during meal periods.
+60d ago
Cook
Dal Makhani Pty ltd
Ocean Shores NSW 2483•N/A
$75k - $80k
Above avg
+60d ago
Venue Manager
Sunnyside Sliced
Mentone VIC 3194•Full time
$75k - $85k
KEY POINTS WE FOUND
- Oversee daily operations and ensure quality service standards.
- Manage financial performance and operational efficiency.
- Lead and develop a team in a fast-paced hospitality environment.
+60d ago
Chef Positions – Full Time (2 Roles Available)
The Flavour Gallery
Boronia VIC 3155•Full time
$76k - $80k
Above avg
KEY POINTS WE FOUND
- Deliver high-quality dishes in a fast-paced kitchen environment.
- Supervise and train kitchen staff while maintaining kitchen standards.
- Contribute to menu development and ensure food quality.


Posted 18d ago
FIFO Chef
Hays
Perth WA•Casual/Holiday
~$60k - $80k pro rata(Estimated)
KEY POINTS WE FOUND
- Bulk catering for mining camps in WA
- Day and night shifts with flexible rosters
- FIFO role requiring previous chef experience
+60d ago
Full Time Chef
The Good Tiger
Brighton SA 5048•Full time
$76k - $81k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a variety of South East Asian dishes
- Ensure all kitchen operations adhere to strict food safety and hygiene regulations
- Collaborate with head chef and owner in creating new dishes

+60d ago
Café / Restaurant Manager
Caffe Primo Munnopara
SA•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Lead front-of-house operations and inspire the team
- Ensure high customer satisfaction and manage restaurant operations
- Recruit, train, and supervise staff while managing inventory and compliance
+60d ago
Chef
CANAKA PTY LTD TA BEACH STREET DINING
Woolgoolga NSW 2456•Full time
$75k
Above avg
KEY POINTS WE FOUND
- Join a dynamic team in a fast-paced kitchen environment.
- Responsible for menu planning, food presentation, and staff supervision.
- Ensure high standards of food quality and safety.

Posted 10d ago
Cook
Job2Go Pty Ltd
South Yarra VIC 3141•Full time
$80k - $81k
Above avg
KEY POINTS WE FOUND
- Prepare and cook authentic modern Mexican dishes to high standards.
- Maintain food safety and hygiene standards at all times.
- Coordinate with kitchen team members for efficient service.
+60d ago
Chef
Hidden Gem Tugun
Tugun QLD 4224•Full time
$77k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook dishes to the highest standard in a busy kitchen.
- Oversee daily kitchen operations and ensure food quality and presentation.
- Train and support junior kitchen staff while managing schedules.


Posted 18d ago
FIFO Chef - Large site
Hays
Perth WA•Casual/Holiday
~$60k - $80k pro rata(Estimated)
KEY POINTS WE FOUND
- Prepare high-quality meals in busy bulk catering environments.
- Service large workforces across remote sites.
- Maintain strict food safety and hygiene standards.
Posted 3d ago
Chef
The Pillars Pty Ltd trading as The Pillars
Sydney NSW 2000•Full time
$80k - $120k
Above avg
KEY POINTS WE FOUND
- Prepare and present high-quality dishes for various dining services.
- Plan seasonal menus and manage kitchen operations.
- Supervise and train kitchen staff while ensuring food safety compliance.
+60d ago
Chefs and Cooks
Private listing
Glen Waverley VIC 3150•Full time
$77k
Above avg
KEY POINTS WE FOUND
- Looking for experienced Japanese Cuisine Chefs and Cooks
- Responsibilities include planning menus, preparing and cooking dishes, and supervising staff
- Full time role with good career progression and competitive salaries