Hospitality, Tourism & Food Services jobs
6815 jobs
Sort by
+60d ago
Hospitality Worker
Zest Cafe
Clare SA 5453•Full time
KEY POINTS WE FOUND
- Support daily operations of the café
- Deliver high standards of customer service and food handling
- Ensure compliance with food safety and hygiene requirements
+60d ago
Venue Manager
Sunnyside Sliced
Mentone VIC 3194•Full time
$75k - $85k
KEY POINTS WE FOUND
- Oversee daily operations and ensure quality service standards.
- Manage financial performance and operational efficiency.
- Lead and develop a team in a fast-paced hospitality environment.
Posted 17d ago
Cook
Nader's Catering Services Pty Ltd
South Hurstville NSW 2221•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Prepare and cook menu items for restaurant diners and function guests.
- Maintain kitchen cleanliness and food safety standards.
- Guide and supervise a junior kitchen team member.
+60d ago
Cook
Cairns QLD•Full time
$69k
Above avg
KEY POINTS WE FOUND
- Prepare and cook high-quality meals according to established recipes and standards.
- Manage kitchen equipment and maintain a safe and organized kitchen environment.
- Train and guide other kitchen staff and apprentices.
Posted 18d ago
Catering Assistant - Wesley Gardens - Belrose NSW
Cater Care
Belrose NSW 2085•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a dynamic kitchen and food service team as a Catering Assistant.
- Support daily kitchen operations and uphold food safety standards.
- Provide exceptional customer service during meal periods.
Posted 12d ago
Duty Manager - Newcastle Airport
Cater Care
Newcastle NSW 2300•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Coordinate daily operations and lead team members across multiple outlets.
- Deliver consistent customer service and resolve operational issues.
- Assist with food preparation, kitchen duties and dishwashing.
Posted 8d ago
Cook
Littorios
Croydon VIC 3136•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a variety of menu items to high standards.
- Support daily kitchen operations and uphold food safety standards.
- Work collaboratively with kitchen and front-of-house staff.
Posted 18d ago
FIFO Chef
Hays
Perth WA•Casual/Holiday
~$60k - $80k pro rata(Estimated)
KEY POINTS WE FOUND
- Bulk catering for mining camps in WA
- Day and night shifts with flexible rosters
- FIFO role requiring previous chef experience
+60d ago
Chef
Robatayaki lty ptd
Parramatta NSW 2150•Full time
$77k - $78k
Above avg
KEY POINTS WE FOUND
- Plan menus and estimate food and labour costs.
- Monitor quality of dishes and enforce hygiene regulations.
- Prepare and cook food while training staff.
+60d ago
Chef
THE MELBOURNE BURGER CO. PTY LTD trading as Urban 35
Melton South VIC 3338•Full time
$75k - $80k
Above avg
KEY POINTS WE FOUND
- Prepare and cook high-quality meals in accordance with menu requirements
- Maintain food safety and hygiene standards
- Assist with menu planning, stock control, and kitchen operations
Posted 26d ago
FIFO Chef Small Site
Hays
Perth WA•Casual/Holiday
~$60k - $80k pro rata(Estimated)
KEY POINTS WE FOUND
- Seeking experienced FIFO chefs for small sites across WA.
- Trade-Qualified Chef with Certificate III in Commercial Cookery required.
- Casual positions with potential for permanent rosters.
+60d ago
Chef
Maple Views Pty Ltd
Toowoomba City QLD 4350•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and present high-quality Modern Australian dishes.
- Manage preparation for à la carte dining and room service.
- Ensure compliance with food safety and hygiene standards.
Posted 10d ago
Fast Food Manager
Four S Group Pty Ltd
Matraville NSW 2036•Full time
$80k - $82k
Above avg
KEY POINTS WE FOUND
- Lead the operations of a fast-paced food outlet
- Ensure operational efficiency and maintain food quality standards
- Manage staff hiring, training, and performance
+60d ago
Chef / Cook
Himalayan Trading PTY LTD
Canberra ACT•Full time
$70k - $80k
Above avg
KEY POINTS WE FOUND
- Plan and organise the preparation and cooking of food.
- Ensure compliance with food safety and hygiene regulations.
- Assist in training and supervising kitchen staff.
+60d ago
Department Manager
McDonald's - SESJ
Waterloo NSW 2017•Full time
$78k
Above avg
KEY POINTS WE FOUND
- Monitor restaurant procedures to ensure product quality.
- Engage with customers to drive repeat business and execute marketing plans.
- Ensure restaurant cleanliness and maintain safety and security standards.
+60d ago
Chef
Hot and Spicy
Hindmarsh SA 5007•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a variety of menu items to high standards.
- Maintain consistency in flavor, presentation, and timing during busy service.
- Collaborate with the kitchen team to deliver smooth service and excellent guest experience.
Posted 10d ago
Cook
IRIS CAFE PTY LTD - t/a Le Bon Coffee House & Bar
Dernancourt SA 5075•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a diverse selection of breakfast, brunch, and lunch dishes.
- Maintain consistent food quality, presentation, and kitchen hygiene standards.
- Support and guide junior kitchen staff in food preparation procedures.
Expiring in 4d
Chef - Education/University
Cater Care
Sydney CBD NSW•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare fresh, nutritious meals for students.
- Manage food allergens and dietary requirements.
- Maintain a clean kitchen workspace in compliance with food safety legislation.
+60d ago
Chef & Cook
Spirit of India
Parafield Gardens SA 5107•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook high-quality Indian cuisine.
- Supervise kitchen operations and staff.
- Ensure compliance with food safety and hygiene standards.
Posted 10d ago
Chefs
Emilio's Restaurant Pty Ltd
Warners Bay NSW 2282•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Develop and execute a menu based on Emilio’s menu
- Oversee kitchen operations including supervision and staff management
- Ensure compliance with health and safety regulations