Administration & Office Support jobs in Melbourne VIC
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Painter
ALI K PAINTING PTY LTD
Melbourne VIC•Full time
$80k - $100k
Posted 1d ago
Senior Accountant
SKP Advisory Group Pty Ltd
Melbourne VIC•Full time
$80k - $100k
Posted 1d ago
Contract Administrator
Alioth Trail Pty Ltd
Greensborough VIC 3088•Full time
$80k - $100k
Posted 17d ago
Office Manager
Superior Rental
Pakenham VIC 3810•Full time
$85k - $95k
Above avg
KEY POINTS WE FOUND
- Manage daily office operations to ensure efficient administrative and business processes.
- Coordinate administrative activities supporting vehicle rental operations and fleet management.
- Supervise administrative staff and support recruitment and onboarding.
Posted 17d ago
Roof tiler
Portervac Gutter Cleaning
Mulgrave VIC 3170•Full time
$75k - $80k
KEY POINTS WE FOUND
- Join a rapidly growing roofing and property maintenance business.
- Perform various roof tiling tasks including repairs and installations.
- Work full-time with a competitive salary and benefits.
Posted 17d ago
Contract Administrator
Lake Star Caravans Pty Ltd
Campbellfield VIC 3061•Full time
$80k
KEY POINTS WE FOUND
- Prepare, review and administer contracts and agreements with various parties.
- Monitor contractual obligations and maintain accurate records of contracts.
- Liaise with management and stakeholders regarding contractual matters.
Posted 9d ago
Construction Project Manager
Albilly Group Pty Ltd
Campbellfield VIC 3061•Full time
$140k - $160k
KEY POINTS WE FOUND
- Plan and manage residential construction projects from pre-construction to completion.
- Coordinate with architects, engineers, and contractors to ensure project delivery.
- Monitor budgets, cash-flow forecasts, and project performance.
Posted 23d ago
Boarding Cattery Manager
KHOOS TRADING PTY LTD
Mornington VIC 3931•Full time
$80k - $90k
Above avg
KEY POINTS WE FOUND
- Lead and oversee daily operations of the boarding cattery.
- Supervise and train staff responsible for cat care and customer service.
- Ensure compliance with animal welfare regulations and maintain high hygiene standards.
Posted 16d ago
Sous Chef
All Things Equal
Hawthorn VIC 3122•Full time
$75k - $80k
Above avg
KEY POINTS WE FOUND
- Support day-to-day kitchen operations ensuring exceptional food quality and service.
- Plan, develop and cost seasonal menus alongside the Head Chef.
- Train and mentor back-of-house employees and trainees.
Posted 9d ago
Contract Administrator
Tivoli International (Aust) Pty Ltd
Keysborough VIC 3173•Full time
$85k - $90k
KEY POINTS WE FOUND
- Prepare, review and administer customer contracts and supplier agreements.
- Liaise with clients, suppliers, and internal teams regarding contract terms and project requirements.
- Monitor contractual obligations and assist with procurement and cost monitoring.
Posted 24d ago
MOTOR MECHANIC
SMAA TRADERS PTY LTD
Campbellfield VIC 3061•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Perform diagnostic tests and inspections on vehicles to identify mechanical issues.
- Carry out repair and maintenance tasks on a variety of vehicles, ensuring all work meets the highest standards.
- Collaborate effectively with team members to deliver outstanding customer service.
Posted 16d ago
Cook
Zindabad Pty Ltd
Belgrave VIC 3160•Full time
$80k - $90k
Above avg
KEY POINTS WE FOUND
- Prepare a variety of Italian dishes with a focus on pizza and pasta.
- Maintain high standards of food safety and hygiene in the kitchen.
- Collaborate with kitchen staff to ensure efficient service during busy periods.
Posted 9d ago
Chef
Bean & Base
North Geelong VIC 3215•Full time
$80k - $82k
Above avg
KEY POINTS WE FOUND
- Lead day-to-day food production and menu development.
- Ensure high-quality dishes through monitoring and preparation.
- Train kitchen staff and enforce food hygiene regulations.
Posted 23d ago
Chef
THE PONTIAN CLUB PTY LTD
Collingwood VIC 3066•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook Greek and contemporary dishes according to menu requirements.
- Maintain consistent standards of food quality, presentation, and food safety.
- Collaborate with kitchen and front-of-house staff for efficient service.
Posted 23d ago
Sales Representative
VIRK WASTE MANAGEMENT PTY LTD
Highton VIC 3216•Full time
$80k - $90k
Above avg
KEY POINTS WE FOUND
- Develop new business opportunities in waste management.
- Maintain relationships with existing commercial customers.
- Prepare quotations and negotiate service arrangements.
Posted 16d ago
MOTOR MECHANIC
PPR AVENUES PTY LTD
Truganina VIC 3029•Full time
$75k - $80k
Above avg
KEY POINTS WE FOUND
- Perform diagnostic, repair, and maintenance services on a wide range of vehicles.
- Inspect vehicles and issue roadworthiness certificates or outline necessary repairs.
- Respond quickly to vehicle breakdown calls for on-site service.
Posted 9d ago
Community Worker
Target Business Services
South Yarra VIC 3141•Full time
$80k
KEY POINTS WE FOUND
- Support the delivery of community mental health and wellbeing initiatives.
- Assist individuals and families in accessing community resources and support programs.
- Promote social inclusion and resilience within the community.
Posted 16d ago
Head Chef/Sous Chef
Hecho En Mexico (Mornington)
Mornington Peninsula VIC•Full time
$60k - $85k
KEY POINTS WE FOUND
- Prepare and cook dishes according to recipes and specifications.
- Manage your allocated section during busy services.
- Maintain food safety, hygiene, and cleanliness in the kitchen.
Posted 9d ago
Chef
Piatella Cafe Bar Burwood One
Burwood VIC 3125•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Seeking two skilled and experienced Chefs to join the kitchen team.
- Responsible for menu development, food preparation, and supervising kitchen operations.
- Experience with Australian and Italian cuisine is preferred.
Posted 23d ago
Full time Kitchen Manager / Chef
Three Crowns Hotel
West Melbourne VIC 3003•Full time
$79k - $86k
Above avg
KEY POINTS WE FOUND
- Assist the executive Chef in planning and directing food preparation and culinary activities.
- Oversee kitchen staff and ensure compliance with food safety and hygiene standards.
- Create and test new seasonal menu items while managing food costs and inventory.