Food Preparation & Cooking jobs
1184 jobs
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Posted 18d ago
COOK
Hello 22 G Pty Ltd
Yokine WA 6060•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Cook authentic Indian dishes as per the menu.
- Maintain food quality and presentation standards.
- Ensure compliance with food safety regulations.
Posted 25d ago
Cook
Third Eye Entertainment Pty Ltd
Banksia NSW 2216•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Create and prepare high-quality dishes with a focus on innovation and taste.
- Maintain a clean and organized kitchen environment and supervise kitchen staff.
- Ensure full implementation of HACCP code of practice.
Posted 17d ago
Cook
Nyah Oasis Bar and Restaurant
Nyah VIC 3594•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a variety of meals according to recipes and quality standards.
- Ensure consistent food quality, presentation, and portion sizes.
- Maintain cleanliness of cooking areas and assist with training junior staff.
Posted 10d ago
Cooks and Chefs
MMSLH PTY LTD
Caloundra QLD 4551•Full time
$78k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook food items according to established recipes and kitchen procedures.
- Maintain food quality, presentation, and comply with food safety standards.
- Collaborate with kitchen staff to ensure efficient operation and customer satisfaction.
Posted 3d ago
Chef
Angie's Dumpling Bar
Mill Park VIC 3082•Full time
$80k - $90k
Above avg
KEY POINTS WE FOUND
- Proven experience in Asian cuisines, particularly dumpling making and wok cooking.
- Strong skills in menu and recipe development, budgeting, and implementation.
- Ability to thrive under pressure in a fast-paced environment.
Posted 3d ago
CHEF DE PARTE
G2 ITALIAN BAR PTY LTD
Norwood SA 5067•Full time
$70k - $80k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a range of Italian dishes to a high standard.
- Ensure food presentation aligns with brand quality standards.
- Collaborate with the team to provide an exceptional dining experience.
Posted 3d ago
Cook
TANOSHIMI AUSTRALIA PTY LTD
Melbourne VIC 3000•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a variety of Japanese-inspired dishes and soufflé pancakes.
- Ensure food quality and safety standards are maintained during preparation and cooking.
- Assist in training junior kitchen staff and coordinate with front-of-house staff for timely service.
Posted 3d ago
Cook
Oh So Deli
Woodlands WA 6018•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Prepare, season, and cook food items in a commercial kitchen setting.
- Maintain food quality standards and adhere to health and safety regulations.
- Organise kitchen stations and manage stock rotation for daily food service operations.
Posted 3d ago
Chef/Cook- multiple positions
La Vera Pizza Rommana Pty Ltd
McKinnon VIC 3204•Full time
$79k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook Italian dishes and pizzas according to restaurant standards.
- Oversee food preparation and kitchen operations to ensure quality and consistency.
- Assist with menu planning and development of new dishes.
+60d ago
Cook
Yaadeep Pty Ltd
Morayfield QLD 4506•Full time
$78k - $83k
Above avg
Posted 11d ago
Commi chef
The Flavour Gallery
Boronia VIC 3155•Full time
$80k - $80k
Above avg
KEY POINTS WE FOUND
- Deliver high-quality dishes in a fast-paced kitchen environment.
- Assist in menu development and planning daily specials.
- Supervise and coordinate kitchen staff activities.
Expiring in 3d
Chef Wanted
NIMA ENTERPRISES PTY LTD
Everton Park QLD 4053•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and present high-quality dishes with consistency
- Develop and contribute to seasonal menu updates
- Maintain hygiene and safety standards in the kitchen
+60d ago
COOK/CHEF
Shivam Three Pty Ltd T/A Durks Box Hill
Box Hill NSW 2765•Full time
$80k - $90k
Above avg
KEY POINTS WE FOUND
- Prepare, cook, and present high-quality dishes.
- Oversee kitchen operations including quality control and staff training.
- Create innovative menus catering to diverse tastes.
Posted 18d ago
Full time Cook
Gobind Foods Pty Ltd T/A Gobind Sweets Australia
Epping VIC 3076•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Join a busy kitchen team preparing traditional Indian dishes.
- Ensure food quality and safety standards are met.
- Train and supervise junior kitchen staff.
Posted 12d ago
Cook
AtomicEdu Consulting Services
Hawthorn VIC 3122•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Prepare and cook North Indian vegetarian dishes for dine-in and takeaway customers.
- Maintain food safety standards and ensure quality presentation of dishes.
- Assist the owner/main chef with daily preparation planning and guide kitchen assistants.
Posted 11d ago
COOK
HARVEY ROADHOUSE PTY LTD
Donnybrook WA 6239•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a variety of Aussie and Indian dishes.
- Ensure food quality, taste, consistency, and presentation meet standards.
- Monitor stock levels and assist with ordering ingredients.
Posted 18d ago
Chef – Multiple Positions
Albion Hotel Casterton
Casterton VIC 3311•Full time
$79k - $82k
Above avg
KEY POINTS WE FOUND
- Seeking multiple experienced Chefs for full-time positions.
- Responsible for preparing and cooking a range of dishes according to menus and quality standards.
- Maintain kitchen hygiene and food safety standards while assisting in smooth kitchen operations.
+60d ago
Chef
BMD Northcliffe Surf Club
Surfers Paradise QLD 4217•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Join a busy kitchen team at BMD Northcliffe Surf Club
- Prepare and present high-quality menu items
- Work across various kitchen sections in a fast-paced environment
Expiring in 4d
Chef
The Archer Hotel
North Adelaide SA 5006•Full time
$75k - $80k
Above avg
KEY POINTS WE FOUND
- Prepare, cook and present menu items to established standards.
- Check the quality of ingredients and finished dishes.
- Support and guide junior kitchen staff when required.
+60d ago
COOK
Shivam Three Pty Ltd T/A Durks Box Hill
Box Hill NSW 2765•Full time
$80k - $90k
Above avg
KEY POINTS WE FOUND
- Prepare and cook all menu items to high standards.
- Oversee and coordinate junior kitchen staff in food preparation and cooking.
- Manage inventory and maintain supplier relationships.