Food Preparation & Cooking jobs
1205 jobs
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Posted 17d ago
Cook
Mazzitto & Co PTY LTD
Campbelltown NSW 2560•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare a variety of all-day brunch dishes to high standards.
- Manage end-to-end kitchen operations and train kitchen staff.
- Ensure compliance with food hygiene practices and standards.
Posted 25d ago
Cook
Third Eye Entertainment Pty Ltd
Banksia NSW 2216•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Create and prepare high-quality dishes with a focus on innovation and taste.
- Maintain a clean and organized kitchen environment and supervise kitchen staff.
- Ensure full implementation of HACCP code of practice.
Posted 17d ago
Cook
Eagles Start Pty Ltd
Walgett NSW 2832•Full time
$75k - $90k
Above avg
KEY POINTS WE FOUND
- Join a growing team as a Cook at Eagles Start Pty Ltd.
- Assist the head chef in daily food operations and ensure quality ingredients are used.
- Prepare and cook a variety of dishes while adhering to safety regulations.
Expiring in 4d
Chef
Envy Corporation Pty Ltd
Seven Hills QLD 4170•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook menu items to established recipes and standards
- Maintain food quality, presentation and portion control
- Assist with training and supporting junior kitchen team members
Posted 17d ago
Cook
Kozzy Beans Pty Ltd
Eastgardens NSW 2036•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a variety of breakfast, lunch and café-style dishes.
- Maintain food safety and hygiene standards in the kitchen.
- Assist with menu planning and support junior kitchen staff.
Posted 25d ago
Corporate Chef
Gastronomy Group
Perth WA 6000•Full time
$80k - $80k
Above avg
KEY POINTS WE FOUND
- Join a premium hospitality company as a Corporate Chef.
- Design and produce a wide range of international and local cuisine.
- Support the head chef in leading the kitchen team.
Posted 17d ago
Cook
Nyah Oasis Bar and Restaurant
Nyah VIC 3594•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a variety of meals according to recipes and quality standards.
- Ensure consistent food quality, presentation, and portion sizes.
- Maintain cleanliness of cooking areas and assist with training junior staff.
Posted 25d ago
Chef
Specialty Direct Coffee Traders PTY LTD
Mount Beauty VIC 3699•Full time
$70k - $80k
Above avg
KEY POINTS WE FOUND
- Join a dynamic team as a Full-time Chef at Honeybird Roastery Kitchen.
- Prepare and present high-quality brunch items using traditional techniques.
- Ensure kitchen cleanliness and compliance with safety regulations.
Posted 17d ago
Chef
Little Vietnam 504
Hampton VIC 3188•Full time
$80k - $90k
Above avg
KEY POINTS WE FOUND
- Prepare and cook authentic Vietnamese dishes.
- Manage daily food preparation and maintain kitchen hygiene.
- Train junior staff and assist with menu development.
Posted 17d ago
Cook/Chef/Cafe Manager
Soul Food Mindarie Pty Ltd
Mindarie WA 6030•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and present food for daily service and functions.
- Supervise kitchen staff and collaborate with management on menu planning.
- Ensure compliance with health, safety, and food hygiene standards.
Posted 26d ago
COOK
SEA SPICE KITCHEN
Frankston VIC 3199•Full time
$75k - $80k
Above avg
KEY POINTS WE FOUND
- Prepare meals to order and maintain consistent flavour, quality and presentation.
- Inspect deliveries and ingredients for freshness and quality.
- Guide junior kitchen staff and coordinate orders during service.
Posted 18d ago
Chef
AI Foods Pty Ltd t/a A2B Melbourne
VIC•Full time
$80k - $90k
Above avg
KEY POINTS WE FOUND
- Plan and organise the preparation and cooking of high-quality South Indian food.
- Supervise and coordinate the activities of cooks and other food preparation workers.
- Ensure compliance with hygiene and food safety requirements.
Posted 17d ago
Chef & Cook – Multiple Positions
SRRR PTY LTD
QLD•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Join a vibrant restaurant team in Fortitude Valley as a Chef or Cook.
- Prepare and cook a variety of meals while maintaining high standards of food quality.
- Collaborate with kitchen staff to ensure efficient food service.
Posted 17d ago
Chef
Our Other Company on behalf of Indian Villa Tandoori Kitchen & Cafe Dromana
Dromana VIC 3936•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Join a dynamic team at a vibrant Indian eatery.
- Create and supervise the preparation of authentic Indian dishes.
- Utilise your creativity and skills in a full-time Chef role.
Posted 17d ago
Chef
Jont Holdings
West End QLD 4101•Part time
$75k - $80k
Above avg
KEY POINTS WE FOUND
- Looking for an experienced Chef to join Lefkas Taverna.
- Must be able to multitask and work cleanly and methodically.
- Permanent part-time position over 4 days/nights per week (approx 30+ hours).
Posted 25d ago
Cook
Fantastic Neon Hotpot
Hove SA 5048•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a variety of Asian and hotpot-style dishes.
- Maintain high standards of food quality, hygiene, and safety.
- Collaborate with kitchen staff to ensure efficient food preparation and service.
Posted 17d ago
Cook & Chef
Blue lake bar & bistro
Mount Gambier SA 5290•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook meals according to the menu and recipes.
- Ensure meals are prepared and presented to a high standard.
- Maintain food safety, hygiene and cleanliness standards.
Posted 25d ago
Chef
The Aster House Cafe & Dining
Moonee Ponds VIC 3039•Full time
$75k - $85k
Above avg
Posted 17d ago
chef
Anchor & Ale Seafood and Grill Restaurant
Castle Hill NSW 2154•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a range of meals while maintaining consistent food quality and presentation
- Assist in planning menus and estimating food and labour requirements
- Monitor food preparation processes to ensure dishes meet company standards
Posted 10d ago
Cooks and Chefs
MMSLH PTY LTD
Caloundra QLD 4551•Full time
$78k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook food items according to established recipes and kitchen procedures.
- Maintain food quality, presentation, and comply with food safety standards.
- Collaborate with kitchen staff to ensure efficient operation and customer satisfaction.