Chef jobs
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Posted 2d ago
Commis Chef (Full Time and Part Time)
Marriott
Surfers Paradise QLD 4217•Full time
~$50k - $65k(Estimated)
KEY POINTS WE FOUND
- Join a passionate kitchen team at JW Marriott Gold Coast Resort & Spa.
- Prepare and cook high-quality food for luxury guests.
- Ensure food safety and proper kitchen hygiene practices.

Posted 2d ago
Commis Chef - Pastry (Casual)
Marriott
Melbourne VIC•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a multi-award-winning venue as a Commis Chef - Pastry.
- Prepare and cook pastries while maintaining high quality standards.
- Participate in a diverse and collaborative culinary environment.
Posted 2d ago
Commis Chef - Breakfast Shifts Kitchen & Culinary
AVANI Cypress Lakes Resort
Newcastle NSW 2300•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and deliver high-quality breakfast service.
- Maintain food safety, hygiene, and cleanliness standards.
- Assist in developing menu items and recipes.

Posted 2d ago
Commis Chef
Marriott
Perth WA•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Organise and maintain assigned section of the kitchen effectively.
- Serve food in proper portions focusing on attention to detail.
- Ensure all food is prepared and presented to exceed guest expectations.

Posted 2d ago
Commis Chef - Pastry - FTC 12 Months
Marriott
Melbourne VIC•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Assist in the daily preparation and presentation of high-quality pastries and desserts.
- Work closely with the Pastry Chef and culinary team to support service across various hotel outlets.
- Maintain exceptional standards of food quality, consistency, and presentation.
Posted 2d ago
Chef de Partie Kitchen & Culinary
AVANI Cypress Lakes Resort
Maitland NSW 2320•Casual/Holiday
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join a dynamic kitchen team as a Chef de Partie at AVANI Cypress Lakes Resort.
- Prepare and cook meals to the highest standard while maintaining food quality and hygiene.
- Collaborate with team members to ensure smooth kitchen operations and contribute to menu development.
Posted 2d ago
Demi Chef Kitchen & Culinary
AVANI Cypress Lakes Resort
Maitland NSW 2320•Full time
~$77k - $108k(Estimated)
KEY POINTS WE FOUND
- Prepare and cook a variety of dishes in line with menu standards and guest expectations.
- Assist in the development and plating of high-quality meals while maintaining cleanliness and compliance with food safety standards.
- Support and mentor junior kitchen staff and contribute to menu planning and kitchen efficiency improvements.


Posted 2d ago
CHEF DE PARTIE - COME GARNISH WITH US AT ARIA RESTAURANT
Solotel
Australia•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Prepare ingredients for service in a 2 hat kitchen
- Work across multiple sections while maintaining HACCP standards
- Join a professional and welcoming kitchen brigade with a focus on training and upskilling

Posted 2d ago
Banquets Chef de Partie
Marriott
Brisbane QLD•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead a specific section of the kitchen ensuring high standards of food quality and presentation.
- Supervise and mentor junior team members while coordinating kitchen activities during busy periods.
- Collaborate with the Executive Chef and other outlets to enhance kitchen efficiency and guest satisfaction.


Posted 2d ago
CHEF
Solotel
Australia•Full time
~$70k - $90k(Estimated)
KEY POINTS WE FOUND
- Join a dynamic team at Solotel''s iconic venues as a Chef.
- Enjoy competitive salaries and a fabulous work culture with experienced mentors.
- Benefit from extensive training and career progression opportunities.


Posted 2d ago
BREAKFAST CHEF - COME CREATE WITH US AT RIVERBAR & KITCHEN
Solotel
Australia•Casual/Holiday
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Prepare ingredients and maintain a clean kitchen environment.
- Ensure high quality of food during breakfast service.
- Assist in setup for the day and work across multiple kitchen sections.
Posted 2d ago
Commis Chef - Breakfast Shifts Kitchen & Culinary
AVANI Cypress Lakes Resort
Cessnock NSW 2325•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and deliver high-quality breakfast service.
- Maintain food safety, hygiene, and cleanliness standards.
- Assist in developing menu items and recipes.
Posted 2d ago
Chef de Partie Kitchen & Culinary
AVANI Cypress Lakes Resort
Pokolbin NSW 2320•Casual/Holiday
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join a dynamic kitchen team as a Chef de Partie at AVANI Cypress Lakes Resort.
- Prepare and cook meals to the highest standard while maintaining food quality and hygiene.
- Collaborate with team members to ensure smooth kitchen operations and contribute to menu development.
Posted 2d ago
Chef de Partie Kitchen & Culinary
AVANI Cypress Lakes Resort
Cessnock NSW 2325•Casual/Holiday
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join a dynamic kitchen team as a Chef de Partie at AVANI Cypress Lakes Resort.
- Prepare and cook meals to the highest standard while maintaining food quality and hygiene.
- Collaborate with team members to ensure smooth kitchen operations and contribute to menu development.
Posted 2d ago
Commis Chef - Breakfast Shifts Kitchen & Culinary
AVANI Cypress Lakes Resort
Singleton NSW 2330•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and deliver high-quality breakfast service.
- Maintain food safety, hygiene, and cleanliness standards.
- Assist in developing menu items and recipes.
Posted 2d ago
Demi Chef Kitchen & Culinary
AVANI Cypress Lakes Resort
Pokolbin NSW 2320•Full time
~$77k - $108k(Estimated)
KEY POINTS WE FOUND
- Prepare and cook a variety of dishes in line with menu standards and guest expectations.
- Assist in the development and plating of high-quality meals while maintaining cleanliness and compliance with food safety standards.
- Support and mentor junior kitchen staff and contribute to menu planning and kitchen efficiency improvements.

Posted 2d ago
Demi Chef (Indian Cuisine Specialty)
Marriott
Surfers Paradise QLD 4217•Part time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Prepare and cook authentic Indian cuisine according to established recipes and quality standards.
- Assist in the preparation and execution of large-scale Indian wedding events and banquets.
- Maintain exceptional food safety, hygiene, and sanitation practices.

Posted 2d ago
Demi Chef de Partie
Marriott
Sydney NSW•Full time
~$60k - $75k(Estimated)
KEY POINTS WE FOUND
- Prepare and cook food according to recipes and quality standards.
- Assist management in hiring, training, and motivating employees.
- Ensure adherence to safety and security policies.

Posted 2d ago
Commis Chef
Marriott
Perth WA•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Organise and maintain assigned section of the kitchen effectively.
- Serve food in proper portions and onto proper receptacles.
- Ensure all food is prepared and presented to exceed travellers'' expectations.
Posted 2d ago
Demi Chef Kitchen & Culinary
AVANI Cypress Lakes Resort
Cessnock NSW 2325•Full time
~$77k - $108k(Estimated)
KEY POINTS WE FOUND
- Prepare and cook a variety of dishes in line with menu standards and guest expectations.
- Assist in the development and plating of high-quality meals while maintaining cleanliness and compliance with food safety standards.
- Support and mentor junior kitchen staff and contribute to menu planning and kitchen efficiency improvements.