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Chef jobs

2047 jobs
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+60d ago

Full-Time Chef – Vietnamese Cuisine

Vietnam Why not Restaurant
Manly NSW 2095•Full time
$77k - $85k
Above avg
Company Logo
Posted 11d ago

Sushi Artisan - Newcastle Airport

Cater Care
Cultural DiversityDiversityEqual opportunities
+4 more
Newcastle NSW 2300•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
  • Prepare fresh sushi and sashimi to a high standard.
  • Manage bulk food preparation while maintaining consistent quality.
  • Create an enjoyable customer experience through friendly service.
+60d ago

Cook

FC-JFOOD PTY LTD
Urraween QLD 4655•Full time
$78k - $80k
Above avg
KEY POINTS WE FOUND
  • Prepare and cook a variety of Japanese dishes
  • Oversee daily kitchen operations and ensure food quality
  • Maintain hygiene and cleanliness in the kitchen
Company Logo
Posted 17d ago

Catering Assistant - Wesley Gardens - Belrose NSW

Cater Care
Cultural DiversityDiversityEqual opportunities
+4 more
Brisbane Airport QLD 4008•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Join a dynamic kitchen and food service team as a Catering Assistant.
  • Support daily kitchen operations and uphold food safety standards.
  • Provide exceptional customer service during meal periods.
Posted 14d ago

Chef

Bar Lee.
Echuca VIC 3564•Full time
$80k
Above avg
KEY POINTS WE FOUND
  • Join a smaller team with flexible hours for a better work-life balance.
  • Create and alter the menu with creative license.
  • Ensure consistent quality and compliance with food safety standards.
+60d ago

Chef

THE MELBOURNE BURGER CO. PTY LTD trading as Urban 35
Melton South VIC 3338•Full time
$75k - $80k
Above avg
KEY POINTS WE FOUND
  • Prepare and cook high-quality meals in accordance with menu requirements
  • Maintain food safety and hygiene standards
  • Assist with menu planning, stock control, and kitchen operations
+60d ago

Sous Chef

Bistrot dOrsay
Melbourne VIC•Full time
$75k - $80k
Above avg
KEY POINTS WE FOUND
  • Join a premier French bistro in Melbourne as a Sous Chef.
  • Prepare and cook a variety of dishes to a high standard.
  • Collaborate with the team to deliver an exceptional dining experience.
+60d ago

Chef

Foodmandu Restaurant & Bar Pty Ltd
Batehaven NSW 2536•Full time
$71k - $85k
Above avg
KEY POINTS WE FOUND
  • Prepare and cook high-quality dishes from diverse cuisines.
  • Develop unique menus showcasing culinary styles.
  • Oversee kitchen operations and manage inventory.
+60d ago

Chef

CANAKA PTY LTD TA BEACH STREET DINING
Woolgoolga NSW 2456•Full time
$75k
Above avg
KEY POINTS WE FOUND
  • Join a dynamic team in a fast-paced kitchen environment.
  • Responsible for menu planning, food presentation, and staff supervision.
  • Ensure high standards of food quality and safety.
Expiring today

Cook

DAWG BOYS YAMANTO PTY LTD
Raceview QLD 4305•Full time
$78k - $82k
Above avg
KEY POINTS WE FOUND
  • Prepare and cook a variety of menu items according to established recipes.
  • Operate commercial cooking equipment safely and efficiently.
  • Maintain a clean and hygienic kitchen environment.
+60d ago

Chef

THE URVINS DINING PTY LTD
Hillsborough NSW 2290•Full time
$70k - $80k
Above avg
KEY POINTS WE FOUND
  • Run all operational aspects of the kitchen
  • Prepare and cook a variety of dishes
  • Supervise and coordinate kitchen staff
Company Logo
Expiring today

Cook

The Logical Indian – Rundle Mall, Adelaide
Adelaide SA 5000•Full time
$78k - $85k
Above avg
KEY POINTS WE FOUND
  • Prepare and cook high-quality dishes according to restaurant standards.
  • Maintain exceptional food quality, taste, presentation, and hygiene.
  • Support and train junior kitchen team members in food preparation.
+60d ago

Chef / Cook

Himalayan Trading PTY LTD
Canberra ACT•Full time
$70k - $80k
Above avg
KEY POINTS WE FOUND
  • Plan and organise the preparation and cooking of food.
  • Ensure compliance with food safety and hygiene regulations.
  • Assist in training and supervising kitchen staff.
+60d ago

Chef - catering

Ambrosia Catering and Event Hire
Rockingham WA 6168•Full time
$65k - $80k
Above avg
KEY POINTS WE FOUND
  • Cooking contemporary style dishes in accordance with the menu.
  • Planning and development of menu in collaboration with Managers.
  • Compliance with occupational health and safety regulations.
Job Cover
Company Logo
Posted 17d ago

FIFO Chef - Large site

Hays
Perth WA•Casual/Holiday
~$60k - $80k pro rata(Estimated)
KEY POINTS WE FOUND
  • Prepare high-quality meals in busy bulk catering environments.
  • Service large workforces across remote sites.
  • Maintain strict food safety and hygiene standards.
Posted 59d ago

Full Time Chef

Gillo Enterprises Pty Ltd
Potts Point NSW 2011•Full time
$80k
Above avg
KEY POINTS WE FOUND
  • Prepare and cook Italian-inspired dishes including fresh pasta and sauces.
  • Organise daily preparation and manage a section during service.
  • Maintain food safety and hygiene standards while supporting junior kitchen staff.
Company Logo
Posted 17d ago

Catering Assistant - Wesley Gardens - Belrose NSW

Cater Care
Cultural DiversityDiversityEqual opportunities
+4 more
Belrose NSW 2085•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Join a dynamic kitchen and food service team as a Catering Assistant.
  • Support daily kitchen operations and uphold food safety standards.
  • Provide exceptional customer service during meal periods.
+60d ago

chef/cook

DOSAHUT MOUNT GRAVATT
Upper Mount Gravatt QLD 4122•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
  • Prepare and cook a variety of authentic Indian dishes, especially South Indian cuisine.
  • Maintain consistency in food quality, taste, and presentation.
  • Ensure compliance with food safety and hygiene standards.
Posted 60d ago

Chef

PARYAAD PTY LTD
Deception Bay QLD 4508•Full time
$78k - $83k
Above avg
+60d ago

Head Pastry Chef

Bobby's Bakery
North Melbourne VIC 3051•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
  • Supervise daily production of cakes, pastries, breads, and cookies.
  • Manage overall bakery operations and staff coordination.
  • Develop and standardize recipes for consistent quality.
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