Chef jobs in Sydney NSW
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Posted 6d ago
Kitchen Hand
Compass Group
Sydney CBD NSW•Full time
~$59k(Estimated)
KEY POINTS WE FOUND
- Assist chefs with basic prep and cooking tasks
- Maintain stock areas and complete compliance paperwork
- Support kitchen operations and maintain equipment
Posted 6d ago
Chef
Compass Group
North Sydney NSW 2060•Casual/Holiday
~$74k(Estimated)
KEY POINTS WE FOUND
- Work alongside chefs to prepare and produce high-quality dishes.
- Maintain a clean and organized kitchen environment.
- Demonstrate strong communication skills and a positive attitude.
Posted 6d ago
Chef
Compass Group
Randwick NSW 2031•Casual/Holiday
~$61k(Estimated)
KEY POINTS WE FOUND
- Prepare, cook and present meals to Compass Group standards
- Ensure food safety, allergen management and hygiene compliance
- Work collaboratively with Head Chefs and kitchen teams
Posted 6d ago
Food and Beverage Supervisor
Compass Group
Sydney CBD NSW•Full time
~$59k(Estimated)
KEY POINTS WE FOUND
- Oversee the planning, coordination, and execution of events
- Manage the team to ensure a seamless guest experience
- Provide exceptional customer service and maintain a safe environment
Posted 6d ago
Chef
Compass Group
Normanhurst NSW 2076•Full time
~$58k(Estimated)
KEY POINTS WE FOUND
- Preparing and presenting fresh, nutritious meals for 220 boarding students.
- Producing high-quality catering for school functions, events and special occasions.
- Supporting the Head Chef with daily kitchen operations and food preparation.
Posted 6d ago
Chef
Compass Group
Pymble NSW 2073•Casual/Holiday
~$61k(Estimated)
KEY POINTS WE FOUND
- Prepare, cook and present meals to Compass Group standards
- Ensure food safety, allergen management and hygiene compliance
- Work collaboratively with Head Chefs and kitchen teams
Posted 6d ago
Chef
Compass Group
Liverpool NSW 2170•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Part-time Chef opportunities available
- Prepare high-quality meals in a bulk cooking environment
- Career development opportunities within Compass Group
Posted 6d ago
Chef
Compass Group
Penrith NSW 2750•Casual/Holiday
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Casual Chef opportunity supporting Air HQ Australia ESS- Defence Site.
- Flexible shifts to support work-life balance.
- Career development opportunities within Compass Group.
Posted 6d ago
Chef
Compass Group
Narrabeen NSW 2101•Casual/Holiday
~$61k(Estimated)
KEY POINTS WE FOUND
- Prepare, cook and present meals to Compass Group standards
- Ensure food safety, allergen management and hygiene compliance
- Work collaboratively with Head Chefs and kitchen teams
Posted 6d ago
Chef de Partie
Compass Group
Sydney CBD NSW•Full time
~$75k(Estimated)
KEY POINTS WE FOUND
- Execute catering across elite corporate venues designing dishes for functions, banquets, and cocktail events.
- Champion allergy awareness and ensure food safety guidelines are adhered to.
- Influence food costs through portion control, waste minimisation, and stock control.
Posted 6d ago
CHEFS & CHEF SUPERVISORS – FULL TIME– SYDNEY DEFENCE
Compass Group
Randwick NSW 2031•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Prepare high-quality meals in a bulk cooking and catering environment
- Maintain food safety, hygiene and HACCP standards
- Support stock control, ordering and inventory management
Posted 6d ago
Chef
Compass Group
Mascot NSW 2020•Casual/Holiday
~$73k(Estimated)
KEY POINTS WE FOUND
- Prepare high-quality food using first-class produce
- Ensure compliance with food safety and hygiene standards
- Interact with guests in a premium airline lounge setting
Posted 6d ago
Chef
Compass Group
Sydney CBD NSW•Part time
~$67k(Estimated)
KEY POINTS WE FOUND
- Assist in the preparation, cooking, and presentation of breakfast buffet offerings.
- Maintain high standards of food safety and nutrition awareness.
- Manage food costs through portion control and waste minimisation.
Posted 6d ago
Chef
Compass Group
Parramatta NSW 2150•Casual/Holiday
~$61k(Estimated)
KEY POINTS WE FOUND
- Prepare, cook and present meals to Compass Group standards
- Ensure food safety, allergen management and hygiene compliance
- Work collaboratively with Head Chefs and kitchen teams
Posted 6d ago
Chef
Compass Group
Normanhurst NSW 2076•Casual/Holiday
~$61k(Estimated)
KEY POINTS WE FOUND
- Prepare, cook and present meals to Compass Group standards
- Ensure food safety, allergen management and hygiene compliance
- Work collaboratively with Head Chefs and kitchen teams
Posted 6d ago
Chef
Compass Group
Sydney CBD NSW•Casual/Holiday
~$66k - $82k(Estimated)
KEY POINTS WE FOUND
- Prepare and present restaurant standard dishes to a high quality finish
- Create modern plated menus with refined flavour profiles
- Support premium boardroom service and corporate fine dining
Posted 6d ago
Chef
Compass Group
Narrabeen NSW 2101•Casual/Holiday
~$74k(Estimated)
KEY POINTS WE FOUND
- Work alongside chefs to prepare and produce high-quality dishes.
- Maintain a clean and organized kitchen environment.
- Demonstrate strong communication skills and a positive attitude.
Posted 6d ago
Kitchen Stewards - Full time & Part time
Crown Sydney
Sydney NSW 2000•Full time
~$55k(Estimated)
KEY POINTS WE FOUND
- Join a team of Kitchen Stewards at Crown Sydney.
- Maintain cleanliness and organisation in kitchens.
- Support culinary operations and ensure food safety standards.
Posted 16d ago
Chef de Partie - Bakery | Lead. Create. Laminate.
Black Star Pastry
Alexandria NSW 2015•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead the production of viennoiserie and laminated dough products.
- Support the development and refinement of Bakery products and processes.
- Guide and develop a diverse team of bakers while ensuring quality and consistency.
Posted 13d ago
Sous Chef
Stamford Hotels and Resorts
Sydney NSW 2000•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Assist the Head Chef in managing kitchen operations across multiple outlets.
- Lead and support the kitchen brigade to ensure high-quality food preparation and service.
- Maintain food safety, hygiene, and HACCP standards while managing food costs.