Chef de Partie
- Execute catering across elite corporate venues designing dishes for functions, banquets, and cocktail events.
- Champion allergy awareness and ensure food safety guidelines are adhered to.
- Influence food costs through portion control, waste minimisation, and stock control.
Two x Chef de Partie - Full-time
$37.95 per/hour + Penalty Rates + 12% Super
- Monday to Friday from 7am to 3pm and some public holidays
- Close to public transport
- Opportunities for internal transfer and promotion
Central to our success is our sense of community, our appetite for food provenance and a focus on sustainable food practices. Through our relationships with farmers, artisanal suppliers and providores, we source fresh, seasonal, regional produce wherever possible. So whether it’s fine dining or relaxed café style, Restaurant Associates is about food that delivers on originality, quality and taste.
THE POSITION
- Execute catering across our elite corporate venues designing dishes for functions, banquets, and cocktail events.
- Actively maintain a complete awareness and desire for nutrition and healthy eating
- Championing the significance of allergy awareness and ensuring controls are adhered to
- Influencing food costs via portion control, waste minimisation & stock control.
- Ensure the safe production of a high-quality product without comprise to the food safety guidelines provided.
THE PERSON
- Chef's Trade Qualifications
- Driven and self-motivated individual who is capable of working autonomously
- A comprehensive knowledge of all kitchen operations and exciting latest food trends
- Strong attention to detail
- An applied knowledge and passion for understanding OHS, Food Safety & HACCP regulations.
THE BENEFITS
- Paid parental leave.
- Multiple salary packaging options to make your dollar go further.
- Easy access to 100+ retail discounts.
- Opportunity to learn new skills and move to different internal roles.
APPLY NOW
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Skills
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