Hospitality, Tourism & Food Services jobs
7110 jobs
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Posted 6d ago
Cook
SPICES GALORE AUSTRALIA PTY LTD
Upper Mount Gravatt QLD 4122•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a variety of dishes including breads, sauces, and accompaniments.
- Train and supervise junior kitchen staff while maintaining hygiene standards.
- Monitor inventory and ensure quality of ingredients used in food preparation.
Posted 1d ago
Restaurant Manager
Atlas Recruitment Experts
Northern Rivers NSW•Full time
$80k - $90k
Above avg
KEY POINTS WE FOUND
- Oversee daily restaurant operations and staff management.
- Ensure high standards of customer service and food delivery.
- Manage operational costs and compliance with safety regulations.
Posted 1d ago
Chefs/Cooks SGW17
Skilled Global Workforce
QLD•Full time
$75k - $95k
Above avg
KEY POINTS WE FOUND
- Looking for experienced chefs and cooks for clients in Roma and Charleville, QLD.
- Full-time positions with a salary range of $75,000 - $95,000 plus superannuation.
- Candidates should have at least 1 year of relevant experience and relevant qualifications.
Posted 1d ago
Chef
Landing Point
Williams Landing VIC 3027•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Lead a kitchen team of six in a busy restaurant environment.
- Plan and develop Italian-inspired menus and oversee food production.
- Maintain high standards of hygiene, safety, and food quality.
Posted 1d ago
Cook
JUNIOR STARS PTY LTD
Brookfield VIC 3338•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Plan and prepare nutritious meals for children aged six weeks to five years.
- Manage dietary requirements and ensure compliance with food safety standards.
- Supervise kitchen assistant and maintain a clean, safe kitchen environment.
Posted 1d ago
Chef
Atlas Recruitment Experts
Mornington Peninsula VIC•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and present high-quality dishes according to established recipes.
- Contribute to seasonal menu planning using fresh, locally sourced ingredients.
- Ensure compliance with hygiene and workplace health and safety requirements.
Posted 1d ago
Senior Sous Chef | Bert's Bar & Brasserie
Merivale
Newport NSW 2106•Full time
~$80k - $100k(Estimated)
KEY POINTS WE FOUND
- Lead daily kitchen operations at Bert''s Bar & Brasserie.
- Contribute to menu development and ensure consistency in food preparation and service.
- Inspire and develop the kitchen team while managing workflows and food safety.
Posted 2d ago
Chef
Zauk Restaurant Pty Ltd
Hills District Sydney NSW•Full time
KEY POINTS WE FOUND
- Plan and organise food preparation and cooking.
- Lead kitchen operations and manage staff effectively.
- Ensure high quality and consistency in food presentation.
Posted 2d ago
Chef FIFO
Cater Care
Brisbane QLD 4000•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Prepare and cook high-volume meals for village residents.
- Ensure adherence to food safety and hygiene standards.
- Manage food stock levels and cater to dietary requirements.
+60d ago
Chef
Masocasa
Melbourne VIC•Full time
KEY POINTS WE FOUND
- Prepare and cook high-quality dishes in accordance with restaurant standards.
- Manage daily kitchen operations and oversee stock rotation.
- Supervise and coordinate kitchen staff while maintaining food safety standards.
Posted 9d ago
Cook
Job2Go Pty Ltd
South Yarra VIC 3141•Full time
$80k - $81k
Above avg
KEY POINTS WE FOUND
- Prepare and cook authentic modern Mexican dishes to high standards.
- Maintain food safety and hygiene standards at all times.
- Coordinate with kitchen team members for efficient service.
+60d ago
Chef / Cook
Himalayan Trading PTY LTD
Canberra ACT•Full time
$70k - $80k
Above avg
KEY POINTS WE FOUND
- Plan and organise the preparation and cooking of food.
- Ensure compliance with food safety and hygiene regulations.
- Assist in training and supervising kitchen staff.
+60d ago
Chef
Samar & Taj Pty Ltd trading as Pavilion Kalkallo
Kalkallo VIC 3064•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Join a friendly team of passionate people who love cooking and food.
- Manage kitchen operations and supervise kitchen staff.
- Plan menus and ensure quality of dishes.
+60d ago
Yuzu Sushi
Epping Yuzu Sushi pty ltd
Epping NSW 2121•Full time
$77k - $78k
Above avg
KEY POINTS WE FOUND
- Prepare and cook food according to menu specifications.
- Ensure quality and safety standards are met in food preparation.
- Train kitchen staff and apprentices as needed.
+60d ago
Head Pastry Chef
Bobby's Bakery
North Melbourne VIC 3051•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Supervise daily production of cakes, pastries, breads, and cookies.
- Manage overall bakery operations and staff coordination.
- Develop and standardize recipes for consistent quality.
+60d ago
Head Chef
Caliano Hospitality Group
Advancetown QLD 4211•Full time
$85k
Above avg
KEY POINTS WE FOUND
- Lead and manage kitchen staff while overseeing daily operations.
- Develop creative, seasonal menus and maintain high-quality standards.
- Ensure compliance with food safety regulations and train kitchen team members.
+60d ago
Chef
Rei Fong Pty Ltd
Box Hill VIC 3128•Full time
KEY POINTS WE FOUND
- Prepare nutritious, high-quality meals for elderly clients and individuals with disabilities.
- Manage kitchen operations and ensure compliance with food safety standards.
- Supervise kitchen staff and maintain cleanliness and organisation of kitchen work areas.
+60d ago
Chef
whyalla waves cafe
Whyalla SA 5600•Full time
$70k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a diverse range of meals in line with our menu offerings.
- Specialise in Mexican and Italian cuisine, chicken dishes, healthy wraps, and egg-based breakfast items.
- Maintain high standards of food quality, presentation, and hygiene.
Posted 17d ago
Retail Manager
Sradha Pty Ltd
Browns Plains QLD 4118•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Oversee daily operations of the restaurant including staffing and stock management.
- Lead and motivate a team to deliver exceptional customer service.
- Ensure compliance with food safety and operational standards.
+60d ago
Cook
Some Cafe
Collector NSW 2581•Full time
$70k - $80k
Above avg
KEY POINTS WE FOUND
- Join a passionate team in a busy cafe environment.
- Prepare and cook a variety of café-style dishes.
- Maintain high standards of food safety and hygiene.