Restaurant Manager

LUCAS Restaurants · Sydney NSW 2000 · Full time
Posted 1d ago

Restaurant Manager

KEY POINTS WE FOUND
  • Lead a team in a fast-paced, premium restaurant environment.
  • Ensure exceptional guest experiences and compliance with restaurant practices.
  • Develop and mentor staff to achieve high performance.

Award-winning restaurants Great career progression & development opportunities Join a Renowned Hospitality Group About Lucas Collective:
Lucas Collective is home to some of Australia's most iconic restaurants, bars and event destinations, including Chin Chin, Maison Batard, Society, Grill Americano, Yakimono and more.

About the Role
As we continue to expand and open new venues, we're seeking experienced Restaurant Managers, Assistant Managers, Bar Managers and Supervisors to join our growing team across multiple Sydney venues including Grill Americano Sydney (CBD) and Chin Chin Sydney (Surry Hills).  If you're a passionate hospitality leader who thrives in fast-paced, premium venues and loves developing high-performing teams, we'd love to hear from you.
 
About the Opportunity:
We’re seeking an experienced Managers to lead the team. This is your chance to shape exceptional guest experiences, develop a talented team, and be part of a dynamic, high-profile venue in Sydney.
 
The Ideal Candidate Must Have:

  • Demonstrated restaurant management experience in an a-la-carte restaurant
  • Exemplary leadership with a strong focus on the crew experience
  • Exceptional service skills and guest focused
  • Strong understanding of management and restaurant compliance practices
  • Highly adaptable and able to perform in high-pressured service periods
  • Proven ability in building effective relationships
  • Organisational and time management skills
  • Experience using a time & attendance system, Deputy or similar
  • Exceptional communication and presentation
  • Available and willing to work weekends, public holidays, opening and closing shifts

Working with Lucas Collective:
At Lucas Collective, we champion growth. We recognise talent, celebrate success and create space for individuals to thrive, proudly offering a culture that’s inclusive, inspiring and grounded in respect. Our tailored training approach marries on-the-floor experience with our own digital education platform and we offer access to an array of career-changing opportunities.

Interested?
If you’re ready to be part of a team that is redefining Melbourne’s dining scene, submit your CV and cover letter today. Visit lucascollective.com/careers/ for more information.

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Skills

0 of 10 matched
ComplianceConflict resolutionExcellent communication skillsGuest serviceLeadershipOperational planningOrganisationRelationship buildingStaff developmentTime management

Perks & benefits

0 of 3 matched
Career progression opportunitiesInclusive and inspiring cultureTailored training approach

LUCAS Restaurants

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Restaurant Manager | LUCAS Restaurants | The Shout