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Posted 1d ago
Restaurant Managers
The Trustee for The Social Club Sydney Unit Trust
Parramatta NSW 2150•Full time
$78k - $85k
KEY POINTS WE FOUND
- Oversee daily operations of the restaurant to ensure smooth service delivery.
- Lead and motivate restaurant staff while maintaining high performance standards.
- Manage inventory, food costs, and ensure compliance with safety regulations.
Posted 2d ago
Venue Managers
POI GREGORY HILLS PTY LTD
Gregory Hills NSW 2557•Full time
$78k - $83k
KEY POINTS WE FOUND
- Oversee daily operations of the restaurant
- Supervise and train front-of-house staff
- Ensure compliance with health and safety regulations
+60d ago
Entry Level Junior Restaurant All Rounders
Eat GRK Beverly Hills
Beverly Hills NSW 2209•Casual/Holiday
$17 - $28/hr
KEY POINTS WE FOUND
- Entry level positions for Restaurant All Rounders
- Casual dining environment in Beverly Hills
- Must be reliable, honest, and willing to learn
Expiring in 2d
Venue Managers
FRANKY'S MILPERRA PTY LTD
Milperra NSW 2214•Full time
$80k - $85k
KEY POINTS WE FOUND
- Plan and oversee venue operations with a focus on front-of-house service delivery.
- Supervise and train staff to ensure high-quality service and customer satisfaction.
- Ensure compliance with health and safety regulations and coordinate with kitchen leadership.
Posted 20d ago
Store Manager
Pizza Hut Bankstown
Bankstown NSW 2200•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Lead the restaurant team to ensure efficient operations and high customer service standards.
- Manage inventory control, stock ordering, and financial performance.
- Recruit, train, and supervise staff while maintaining a productive work environment.
+60d ago
Department Manager
McDonald's - SESJ
Waterloo NSW 2017•Full time
$78k
Above avg
KEY POINTS WE FOUND
- Monitor restaurant procedures to ensure product quality.
- Engage with customers to drive repeat business and execute marketing plans.
- Ensure restaurant cleanliness and maintain safety and security standards.
Posted 9d ago
Café or Restaurant Manager
Advin Investments PTY LTD
Randwick NSW 2031•Full time
$80k - $90k
Above avg
KEY POINTS WE FOUND
- Oversee daily operations of the café or restaurant.
- Manage staff and ensure compliance with food safety standards.
- Plan menus and coordinate purchasing and stock control.
+60d ago
Department Manager
McDonald's - SESJ
Waterloo NSW 2017•Full time
$78k - $85k
Above avg
KEY POINTS WE FOUND
- Manage and oversee restaurant operations and staff performance.
- Ensure compliance with health and safety regulations and company policies.
- Train and develop crew members for various roles within the restaurant.
Posted 5d ago
Restaurant Manager | Uccello
Merivale
Sydney NSW•Full time
~$70k - $90k(Estimated)
KEY POINTS WE FOUND
- Lead and develop a diverse team in a high-volume restaurant environment.
- Deliver exceptional guest experiences while maintaining high operational standards.
- Provide ongoing training and support to staff on product knowledge and service skills.
Posted 12d ago
Retail Manager
Sambridhi Pty Ltd
Maroubra NSW 2035•Full time
$80k - $82k
Above avg
KEY POINTS WE FOUND
- Oversee daily restaurant and customer service operations.
- Manage purchasing procedures and maintain supplier relationships.
- Recruit, train, and supervise employees across operations.
Posted 13d ago
Restaurant Manager | Queen Chow Enmore
Merivale
Enmore NSW 2042•Full time
~$70k - $90k(Estimated)
KEY POINTS WE FOUND
- Lead and develop a diverse team in a high-volume restaurant environment.
- Deliver exceptional guest experiences while maintaining high operational standards.
- Provide ongoing training and support to staff on product knowledge and service skills.
Expiring in 2d
Hospitality Manager
Healthscope
Sydney NSW 2000•Full time
KEY POINTS WE FOUND
- Lead the kitchen team and manage daily operations of the Food Services Department.
- Ensure high-quality, nutritious meals are prepared and served to patients.
- Collaborate with staff to maintain food safety and efficiency standards.
Posted 14d ago
Restaurant Staff Wanted! - All Venues
Merivale
Sydney NSW•Casual/Holiday
~$50k - $70k(Estimated)
KEY POINTS WE FOUND
- Join a dynamic team across multiple restaurant roles.
- Provide exceptional service and create memorable experiences for guests.
- Enjoy flexible hours and opportunities for career development.
Posted 7d ago
Restaurant Manager
Atlas Recruitment Experts
Eastern Suburbs Sydney NSW•Full time
$85k - $90k
Above avg
KEY POINTS WE FOUND
- Lead front-of-house operations at Tanuki Restaurant.
- Ensure high standards of customer service and staff management.
- Monitor operational costs and compliance with health regulations.
Posted today
TWO NEW VENUES. ONE BIG OPPORTUNITY. | Assistant & Restaurant Managers
LUCAS Restaurants
Sydney NSW 2000•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead and develop high-performing teams in new dining venues.
- Ensure exceptional guest experiences through strong operational knowledge.
- Contribute to the culture and success of Melbourne''s newest restaurants.
Posted 8d ago
Venue Manager - CirQ Rooftop Bar
Crown Sydney
Sydney NSW 2000•Full time
~$80k - $100k(Estimated)
KEY POINTS WE FOUND
- Lead operations at CirQ Rooftop Bar, ensuring exceptional guest experiences.
- Manage and develop bar and floor teams to uphold luxury service standards.
- Drive financial performance and operational efficiency in a fast-paced environment.
Posted 7d ago
TWO NEW VENUES. ONE BIG OPPORTUNITY. | Bar Managers
LUCAS Restaurants
Sydney NSW 2000•Full time
~$70k - $90k(Estimated)
KEY POINTS WE FOUND
- Lead high-performing bar teams in new venues
- Drive exceptional beverage experiences
- Create unforgettable moments for guests and team members
Posted 9d ago
Assistant Restaurant Manager - Castle Towers
Nando's
Castle Hill NSW 2154•Full time
~$60k - $66k(Estimated)
KEY POINTS WE FOUND
- Oversee daily operations and inspire a diverse team.
- Ensure a welcoming atmosphere and drive the pace of service.
- Coach team members to deliver exceptional customer experiences.
Posted 25d ago
Venue General Manager
Kingpin
Bondi Junction NSW 2022•Full time
~$100k - $150k(Estimated)
KEY POINTS WE FOUND
- Lead the opening of Kingpin Bondi, a premier entertainment venue.
- Develop and manage a high-performing leadership team.
- Drive exceptional guest experiences and financial performance.
Posted 8d ago
Culinary Training Manager
Zeus Street Greek
Ultimo NSW 2007•Full time
~$80k - $100k(Estimated)
KEY POINTS WE FOUND
- Build national training and capability framework for culinary standards.
- Provide hands-on coaching and support to restaurant teams and leaders.
- Ensure consistency in food quality and training across corporate and franchise restaurants.