Restaurant Management jobs in Sydney NSW
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Posted today
Assistant Manager | French-Inspired Restaurant | $80-85K + Super
Hospoworld Resourcing
Sydney NSW 2000•Full time
~$80k - $85k(Estimated)
KEY POINTS WE FOUND
- Lead warm and attentive service in a French-inspired restaurant.
- Build relationships with guests and support the team during service.
- Contribute ideas for operational improvements and manage service flow.
Posted today
Food and Beverage Duty Manager - Rydges Parramatta
EVT Australia
Rosehill NSW 2142•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Direct day-to-day food and beverage activities, planning and assigning work across the restaurant and bar team.
- Coach, mentor and give regular feedback to team members, and train them in brand standards, service behaviours and regulations.
- Lead a seamless guest experience, and act on guest satisfaction surveys to improve service.

Posted 15d ago
Restaurant Manager - Schnitz
SCHNITZ
Penrith NSW 2750•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead and motivate a team to deliver exceptional customer service.
- Develop leadership skills while managing restaurant operations.
- Foster a positive and inclusive workplace culture.


Posted 8d ago
Food and Beverage Manager - Seymour Centre
University of Sydney
Darlington NSW 2008•Full time
~$80k - $100k(Estimated)
KEY POINTS WE FOUND
- Lead food and beverage operations at the Seymour Centre.
- Manage supplier relationships and oversee catering services for events.
- Drive commercial success through effective budget management and team leadership.

Posted 15d ago
Restaurant Manager - Schnitz Penrith
SCHNITZ
Penrith NSW 2750•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead and motivate a team to deliver exceptional customer service.
- Develop leadership skills while managing all aspects of restaurant operations.
- Foster a positive and inclusive workplace culture.

Posted 47d ago
FOH Manager
Kingpin
Bondi Junction NSW 2022•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead day-to-day front of house operations across bars, dining and events.
- Build, coach and develop a high-performing food and beverage team.
- Deliver exceptional guest experiences and service standards.


Posted today
Venue Manager | Sydney | Days Only ☀️
Hospoworld Resourcing
Sydney NSW 2000•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead daily operations and busy breakfast and lunch services.
- Build relationships with guests and coach your team to high standards.
- Manage staffing levels, rosters, and take ownership of guest feedback.


Posted 21d ago
Restaurant Team Member
Mad Mex
Darlinghurst NSW 2010•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare fresh, healthy, and authentic Mexican food.
- Deliver exceptional customer service with a vibrant personality.
- Participate in ongoing training and development opportunities.


Posted today
Assistant Venue Manager | Manly | Bring Your Energy to the Floor
Hospoworld Resourcing
Sydney NSW 2000•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Assist the General Manager in running the venue smoothly.
- Coach and support staff to enhance service quality.
- Manage staffing and operational costs effectively.


+60d ago
Store Manager - NARRABEEN
Domino's
Narrabeen NSW 2101•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead a high-performance team in a fast-paced pizza store environment.
- Deliver exceptional customer service and enhance the customer experience.
- Manage financials, stock, and staff rostering effectively.


Posted 15d ago
Restaurant Team Member
Mad Mex
Bondi Junction NSW 2022•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare fresh, healthy, and authentic Mexican food.
- Deliver exceptional customer service with a vibrant personality.
- Participate in ongoing training and development opportunities.


Posted 28d ago
Superstar Program/Opportunity
Mad Mex
Sydney NSW 2000•Full time
~$80k - $120k(Estimated)
KEY POINTS WE FOUND
- 12-month program transitioning from employee to restaurant owner
- Full P&L accountability with support from Mad Mex
- Seeking experienced hospitality operators with a passion for equity

Posted 27d ago
Bar Manager
Kingpin
Campbelltown NSW 2560•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead and develop the bar team while fostering a positive culture.
- Manage bar operations including ordering and stocktake.
- Engage with guests to create a vibrant atmosphere.

Posted 2d ago
Assistant Manager - Cucina Porto
The Star Entertainment Group
Sydney NSW•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead a team in delivering daily operations of Cucina Porto.
- Assist in achieving financial and operational targets.
- Ensure compliance with service standards and Responsible Service of Alcohol.
Posted 11d ago
Assistant Restaurant Manager - La Piazza
Bankstown Sports Club
Bankstown NSW 2200•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead and develop front-of-house team members to deliver exceptional service.
- Oversee daily venue operations and ensure compliance with standards.
- Foster a positive team culture and deliver outstanding guest experiences.


Posted 18d ago
Assistant Restaurant Manager - Macquarie Centre
Nando's
Ryde NSW 2112•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Oversee daily operations and inspire a diverse team.
- Ensure a welcoming atmosphere and drive restaurant pace.
- Coach team members to deliver exceptional customer experiences.

+60d ago
Team Member - Drummoyne
Grill'd
Drummoyne NSW 2047•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a vibrant team at Grill''d in Drummoyne.
- Engage with customers and create memorable experiences.
- Enjoy flexible shifts and opportunities for growth.


Posted 10d ago
Assistant Restaurant Managers (QSR) | Sydney
Hospoworld Resourcing
Sydney NSW 2000•Full time
~$65k - $75k(Estimated)
KEY POINTS WE FOUND
- Lead and support a team of up to 20 across FOH and BOH
- Drive service, speed and consistency in a high-volume environment
- Build a positive culture where people perform and grow
Posted 41d ago
Assistant Restaurant & Bar Manager
ACCOR
Sydney Olympic Park NSW 2127•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Support daily operations of the Restaurant & Bar ensuring exceptional service standards.
- Lead and inspire the Food & Beverage team to deliver memorable dining experiences.
- Manage stock ordering, inventory control, and ensure compliance with food safety standards.


+60d ago
Area Manager - Sydney
Nando's
Sydney NSW 2000•Full time
~$80k - $100k(Estimated)
KEY POINTS WE FOUND
- Lead 5-8 restaurants and ~200 staff members.
- Develop future leaders and build high-performing teams.
- Drive culture, performance, and operational excellence.