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Restaurant Management jobs

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Posted 15d ago

Office Manager

Bharat Foods Pty Ltd
Clyde North VIC 3978•Full time
Posted 16d ago

Chef & Cook – Multiple Positions

EVE & GURI PTY LTD
VIC•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
  • Prepare and cook authentic Italian dishes according to standard recipes.
  • Manage food preparation and ensure compliance with food safety regulations.
  • Collaborate with the kitchen team to ensure timely service during peak hours.
Posted 22d ago

Truck Driver

Private listing
Maddington WA 6109•Full time
$80k - $90k
Above avg
KEY POINTS WE FOUND
  • Operate heavy vehicles to transport goods safely and efficiently.
  • Conduct vehicle inspections and ensure compliance with safety regulations.
  • Complete transport documentation and liaise with dispatch personnel.
Posted 7d ago

Chef/Cook

BIN 232 BROADBEACH
Broadbeach Waters QLD 4218•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
  • Plan menus and order supplies for the kitchen.
  • Prepare, cook, and present dishes to a consistent standard.
  • Supervise kitchen staff and ensure compliance with food safety standards.
+60d ago

Asphalt Mobile Plant Operator – Full time Permanent Position

ANJ Paving Pty Ltd
Horsley Park NSW 2175•Full time
KEY POINTS WE FOUND
  • Operate mobile plant equipment including pavers and rollers.
  • Perform pre-start checks and minor repairs on equipment.
  • Work both day and night shifts as required.
Posted 22d ago

Chef/Chef de Partie

Recruitment Services Australia
Coober Pedy SA 5723•Full time
$80k
Above avg
KEY POINTS WE FOUND
  • Prepare and cook high-quality food according to menu guidelines.
  • Supervise and train junior staff while managing ingredients and supplies.
  • Comply with hygiene and health regulations.
Posted today

Building Associate

T & T Building Associate Pty Ltd
Sydney NSW 2000•Full time
$85k - $100k
KEY POINTS WE FOUND
  • Assist in planning and coordination of construction projects.
  • Supervise construction activities to ensure compliance with plans and schedules.
  • Provide technical support to Construction Managers and monitor project progress.
Posted 53d ago

Full Time Cook

AAII PTY LTD
East Victoria Park WA 6101•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
  • Prepare and cook a variety of high-quality meals according to recipes and menu requirements.
  • Maintain consistency in food quality, taste, and presentation.
  • Assist with menu planning and development.
Posted 7d ago

Qualified Chef/Cook

GRUNSKE'S BY THE RIVER
Bundaberg East QLD 4670•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
  • Prepare, cook and present dishes consistently and to a high standard.
  • Contribute to menu planning, recipe development and food costing.
  • Guide and train junior kitchen staff as required.
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Posted today

Attendant

Northern Territory Government
Darwin NT•Full time
$80k - $84k
Above avg
KEY POINTS WE FOUND
  • Support the Administrator of the Northern Territory across official engagements.
  • Provide professional chauffeur services and maintain official vehicles.
  • Assist with grounds presentation and undertake minor maintenance tasks.
Posted today

Beauty Therapist

Our Other Company on behalf of Hair by Kesh
Darwin City NT 0800•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
  • Provide beauty and skincare services including facials, waxing, and make-up application.
  • Consult with clients to assess their skincare needs and recommend suitable treatments.
  • Maintain hygiene standards and manage client records for personalised service delivery.
Posted 16d ago

Chef

MENSHO SYDNEY PTY LTD
Sydney CBD NSW•Full time
$80k
Above avg
KEY POINTS WE FOUND
  • Prepare and cook food to high standards
  • Supervise kitchen staff and manage inventory
  • Ensure compliance with food safety regulations
Posted 22d ago

Accountant

Holloway Removals and Storage
Wolli Creek NSW 2205•Full time
$75k - $85k
Posted 8d ago

Construction Estimator

AL JAMAL BUILDING CONSTRUCTION PTY LTD
Campbellfield VIC 3061•Full time
$80k - $85k
KEY POINTS WE FOUND
  • Prepare detailed cost estimates and budgets for residential construction projects.
  • Analyse project drawings and specifications to determine accurate costings.
  • Coordinate with project teams to ensure estimates align with design and compliance standards.
Posted 23d ago

Painter

SM Painting and Maintenance Services Pty Ltd
Adelaide SA•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
  • Responsible for a range of painting, decorating and surface preparation tasks.
  • Ensure quality workmanship and professional finishes on projects.
  • Follow workplace health and safety procedures and work effectively in a team.
Posted 7d ago

Painter

PG QUALITY CONSTRUCTION PTY LTD
Rochedale QLD 4123•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
  • Join a growing construction company as a Painter.
  • Perform interior and exterior painting and finishing work.
  • Ensure quality workmanship and adherence to safety standards.
Posted 7d ago

Pharmacy Technician (ANZSCO 311215)

Private employer
Wynnum QLD 4178•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
  • Assist with preparing and labelling prescriptions under pharmacist supervision.
  • Monitor stock levels and maintain inventory records.
  • Provide support to patients with prescription collection and administrative enquiries.
Posted 7d ago

Restaurant Manager

Primary Espresso
Bowral NSW 2576•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
  • Oversee daily operations of the restaurant
  • Manage staff and ensure high service standards
  • Control operational costs and maintain customer satisfaction
Posted 46d ago

Cafe All-Rounder

Vito's Espresso Bar
Everton Park QLD 4053•Part time
$32 - $50/hr
Above avg
KEY POINTS WE FOUND
  • Join a busy café team as a Café All-Rounder.
  • Provide excellent customer service and barista skills.
  • Work approximately 30–35 hours per week.
Posted 15d ago

Chef

Miji Sydney Pty Ltd
North Sydney NSW 2060•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
  • Plan, prepare and execute high-quality dishes in accordance with the restaurant’s concept.
  • Oversee daily kitchen operations, including food preparation, cooking, plating and service timing.
  • Manage kitchen staff, including scheduling, task allocation, training and performance supervision.
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