Other (Hospitality, Tourism & Food Services) jobs
217 jobs
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+60d ago
Production Operator
Evolve Scientific
Altona North VIC 3025•Full time
~$79k - $91k(Estimated)
KEY POINTS WE FOUND
- Join a well-established plastic manufacturing company.
- Operate production machinery efficiently and safely.
- Conduct quality checks and support production schedules.

Posted 2d ago
Food and Beverage Manager
Novotel
South Wharf VIC 3006•Full time
~$80k - $100k(Estimated)
KEY POINTS WE FOUND
- Oversee all front-of-house food and beverage operations
- Lead and develop a high-performing team culture
- Drive exceptional guest experiences and operational excellence
Posted 2d ago
Chef
FlexiStaff
Subiaco WA 6008•Part time
Posted 2d ago
F&B Attendant
FlexiStaff
Leederville WA 6007•Part time


Posted 3d ago
Forklift Operator - Night Shift
Programmed
Torrensville SA 5031•Casual/Holiday
~$85k(Estimated)
KEY POINTS WE FOUND
- Operate a forklift to load, unload, and move materials and products in the warehouse.
- Ensure all goods are stored safely and securely while following safety protocols.
- Assist with other warehouse duties as needed.

Posted 3d ago
Kitchen Hand
Amana Living
Perth CBD & Inner Suburbs WA•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Assist Chefs/Cooks in food preparation and production tasks
- Maintain cleanliness and hygiene in the kitchen environment
- Work on various product lines including packaging and palletising products for delivery

Posted 3d ago
Kitchen Hand
Amana Living
Bassendean WA 6054•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Assist Chefs/Cooks in food preparation and production tasks
- Maintain cleanliness and hygiene in the kitchen environment
- Work on various product lines including packaging and palletising products for delivery

Posted 3d ago
Kitchen Hand
Amana Living
Perth CBD & Inner Suburbs WA•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Assist Chefs/Cooks in food preparation and production tasks
- Maintain cleanliness and hygiene in the kitchen environment
- Work on various product lines including packaging and palletising products for delivery
Posted 26d ago
Food and Beverage Supervisor | Esprit Noir & Le Rivage
Sofitel
Sydney NSW 2000•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead and motivate the Food & Beverage team to deliver exceptional service.
- Oversee day-to-day operations across Esprit Noir and Le Rivage venues.
- Engage with guests to create personalised experiences and manage feedback.
Posted 11d ago
In Room Dining Attendant
Sofitel
Sydney NSW 2000•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Deliver exceptional in-room dining experiences to guests.
- Provide professional and efficient food and beverage service.
- Maintain a clean and welcoming environment.
Posted 11d ago
Conference & Events Operations Team Leader
Sofitel
Brisbane QLD 4000•Casual/Holiday
~$70k - $90k(Estimated)
KEY POINTS WE FOUND
- Lead a dynamic operations team in planning and executing high-profile conferences and events.
- Manage event budgets and optimise resource allocation for cost-effectiveness.
- Develop operational processes to enhance efficiency and ensure compliance with industry standards.
Posted 49d ago
Food and Beverage Team Leader | In Room Dining & Minibar
Sofitel
Sydney NSW 2000•Part time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead the In-Room Dining & Mini Bar team to deliver exceptional service.
- Coordinate orders and ensure timely and flawless execution of service standards.
- Foster a culture of excellence through training and development.
+60d ago
Bartender - Cuvee Lounge Bar
Sofitel
Brisbane QLD 4000•Casual/Holiday
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve a wide range of alcoholic and non-alcoholic beverages.
- Engage with customers in a friendly and professional manner.
- Maintain a clean and organised bar area, ensuring compliance with health and safety regulations.

Posted 11d ago
Hotel Service Officer (Laundry)
RFBI
Dubbo NSW 2830•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Assist with laundry activities in RFBI Dubbo Masonic Village
- Deliver quality cleaning services to residents
- Manage schedules and work unsupervised

Posted 25d ago
Food & Beverage Attendant/ Bar Attendant
Mercure
Perth WA 6000•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Deliver seamless service by greeting guests and taking accurate orders.
- Maintain clean and organized dining and bar areas in compliance with food safety standards.
- Collaborate with kitchen and bar teams to ensure smooth service during peak times.


Posted 20d ago
Forklift Driver Urgently Needed!! START ASAP!!!
Programmed
Crestmead QLD 4132•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Operating Counterbalance Forklift in a cold room environment.
- Performing RF scanning and potentially using a voice picking system.
- Working in rotating shifts and lifting weights of 15-20 kgs.


Posted 18d ago
Process Worker Needed in Wacol!
Programmed
Wacol QLD 4076•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join an established team in Wacol producing high-quality pet food products.
- Start with on-call shifts and transition to a consistent Monday-Friday roster.
- Comprehensive training provided with a focus on safety and quality.

Posted 18d ago
Conference & Event Supervisor
Mercure
Perth WA 6000•Part time
~$50k - $70k(Estimated)
KEY POINTS WE FOUND
- Lead and inspire the conference and events team to deliver outstanding service.
- Supervise the execution of events, ensuring alignment with guest orders.
- Manage inventory and costs while maintaining high-quality standards.
Posted 41d ago
Cook -Casual
Yorke And Northern Local Health Network
Yorke Peninsula SA•Casual/Holiday
~$68k - $70k(Estimated)
KEY POINTS WE FOUND
- Prepare, cook, plate and distribute meals
- Cater for dietary, nutritional and special meal requirements
- Operate kitchen equipment and maintain food safety standards


Posted 10d ago
Restaurant Manager - Sails in the Desert Hotel
Voyages Indigenous Tourism Australia
Yulara NT 0872•Full time
~$70k - $90k(Estimated)
KEY POINTS WE FOUND
- Lead the Food & Beverage Team at a 5-star resort.
- Ensure efficient service standards and smooth operations.
- Manage recruitment, budgeting, and staff development.