Lead the kitchen team at Raffles Hotel, ensuring smooth operations during busy services.
Maintain high standards of food quality, presentation, and hygiene.
Train and develop junior chefs while supporting menu execution across various dining options.

Posted 14d ago

Chef Opportunities - Cibaria Noosa Restaurant

ACCOR

Noosa Heads QLD 4567•Casual/Holiday

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Prepare, season, and cook food according to menu specifications.
Maintain consistency, quality, and presentation of all dishes while ensuring compliance with food safety standards.
Assist with ordering, receiving, and checking kitchen supplies.

Posted 18d ago

Junior Sous Chef

Crown Perth

Perth WA 6000•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Support the day-to-day leadership of the pastry kitchen within one dedicated restaurant.
Create and deliver high-quality desserts, cakes, pastries and plated sweets to exacting standards.
Lead, coach and develop Chefs de Partie, Commis Chefs and Apprentices.

Posted 30d ago

Modbury Hospital - Assistant Catering Manager

ISS HEALTH SERVICES P/L

Adelaide SA 5000•Full time

~$70k - $90k(Estimated)

KEY POINTS WE FOUND

Support the Catering Manager in the day-to-day operation of catering services.
Ensure compliance with food safety regulations and healthcare standards.
Supervise and develop catering team members for operational excellence.

Posted 14d ago

Sous Chef

Stamford Hotels and Resorts

Sydney NSW 2000•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Assist the Head Chef in managing kitchen operations across multiple outlets.
Lead and support the kitchen brigade to ensure high-quality food preparation and service.
Maintain food safety, hygiene, and HACCP standards while managing food costs.

Posted 14d ago

Food & Beverage Attendants l Signature Dining

The Star Entertainment Group

Gold Coast•Casual/Holiday

~$60k - $70k(Estimated)

KEY POINTS WE FOUND

Deliver exceptional customer service to guests.
Provide friendly and efficient food and beverage service.
Demonstrate comprehensive menu knowledge and communicate effectively with the kitchen.

Posted 32d ago

Chefs

FlexiStaff

Perth WA 6000•Casual/Holiday

~$69k - $79k pro rata(Estimated)

KEY POINTS WE FOUND

Seeking qualified and experienced Chefs for ongoing and casual work.
Flexible shifts available in various Perth Metro locations.
Passion for delivering exceptional cuisine and maintaining high standards of hygiene.

Posted 36d ago

Qualified Cook - Support Services Global Support Centre

Cotton On Group

Geelong VIC 3220•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Join the team at The Beckley, our in-house café as a Qualified Cook.
Prepare and deliver delicious meals while managing inventory and kitchen setup.
Work in a high-volume environment with opportunities for creativity and growth.

Posted 14d ago

Chefs - Asian Cuisine

The Star Entertainment Group

Gold Coast•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Join a dynamic culinary team specialising in Asian cuisine.
Contribute to exceptional dining experiences in a fast-paced environment.
Opportunities for career growth and development.

Posted 14d ago

Commis Chef

ACCOR

Mascot NSW 2020•Full time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Join a fast-paced environment as a Commis Chef at Accor''s Sydney Lounges.
Provide high-quality customer service and assist in food preparation and cooking.
Work under the guidance of senior chefs and follow established recipes.

Posted 14d ago

Demi Chef | Chef de Partie

The Star Entertainment Group

Gold Coast•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Join a dynamic culinary team at The Star Gold Coast.
Create exceptional dining experiences in a high-volume kitchen.
Opportunities for career growth and development.

Posted 40d ago

Chefs | Adelaide

Open Door Pub Co Pty Ltd

Royston Park SA 5070•Casual/Holiday

~$50k - $70k(Estimated)

KEY POINTS WE FOUND

Casual Chef opportunities across multiple Adelaide venues
Plenty of shifts available over the busy summer period
Supportive kitchen teams and experienced Chefs

Posted 7d ago

Demi Chef

ACCOR

Sydney Olympic Park NSW 2127•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Join the award-winning Bacar restaurant at Pullman Sydney Olympic Park.
Support daily kitchen operations and contribute to high-quality food preparation.
Maintain food safety and hygiene standards while leading junior team members.

Posted 7d ago

Commis Chef | Baby Pizza

LUCAS Restaurants

Melbourne VIC 3004•Casual/Holiday

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Join a fun and supportive team as a Commis Chef.
Deliver exceptional dining experiences with a focus on Italian cuisine.
Opportunity for growth and development in a renowned hospitality collective.

Posted 7d ago

Senior + Sous Chef | NEW Venue | Noẽma

LUCAS Restaurants

Melbourne VIC 3004•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Join the opening team of Noẽma, a new Mediterranean restaurant in Melbourne''s CBD.
Assist the Head Chef in daily kitchen operations and team management.
Bring your expertise in contemporary Mediterranean cuisine and leadership skills.

Posted 7d ago

Chef de Partie | Society

LUCAS Restaurants

Melbourne VIC 3004•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Key role in daily kitchen operations
Work in a fast-paced, premium dining environment
Opportunity for growth within a highly regarded team