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Chef jobs

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Posted 5d ago

Mott 32 | Sous Chef

Crown Melbourne
Melbourne VIC 3004•Full time
~$80k - $100k(Estimated)
KEY POINTS WE FOUND
  • Support the successful pre-opening and ongoing operation of Mott 32 Melbourne.
  • Lead, mentor and develop culinary team members to build a high-performing kitchen culture.
  • Maintain the highest standards of food quality, consistency, presentation and execution.
Posted 5d ago

Demi Chef Kitchen & Culinary

Oaks Sunshine Coast Oasis Resort
Caloundra QLD 4551•Full time
~$62k - $93k(Estimated)
KEY POINTS WE FOUND
  • Prepare and cook a variety of dishes in line with menu standards and guest expectations.
  • Assist in the development and plating of high-quality meals while maintaining food safety standards.
  • Support and mentor junior kitchen staff and contribute to menu planning.
Posted 5d ago

Commis Chef Kitchen & Culinary

Oaks Lake Crackenback Resort
Jindabyne NSW 2627•Casual/Holiday
~$73k - $102k(Estimated)
KEY POINTS WE FOUND
  • Assist with the preparation and presentation of dishes across all sections of the kitchen.
  • Work collaboratively with the kitchen team to ensure efficient service and smooth operations.
  • Maintain cleanliness, organisation, and compliance with food safety and hygiene standards.
Posted 5d ago

Commis Chef Kitchen & Culinary

Oaks Lake Crackenback Resort
Crackenback NSW 2627•Casual/Holiday
~$73k - $102k(Estimated)
KEY POINTS WE FOUND
  • Assist with the preparation and presentation of dishes across all sections of the kitchen.
  • Work collaboratively with the kitchen team to ensure efficient service and smooth operations.
  • Maintain cleanliness, organisation, and compliance with food safety and hygiene standards.
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Posted 5d ago

Head Chef - Upmarket Brewery | $100K-$110K + S

Frontline Recruitment Group
Brookvale NSW 2100•Full time
~$100k - $110k(Estimated)
KEY POINTS WE FOUND
  • Shape your own food concept with genuine creative freedom
  • Lead a kitchen in a renovated venue with a relaxed atmosphere
  • Develop a distinctive menu and build a reputation alongside the brewery
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Posted 5d ago

Chef de Partie - Stanthorpe

Frontline Recruitment Group
Stanthorpe QLD 4380•Full time
~$75k - $80k(Estimated)
KEY POINTS WE FOUND
  • Join a passionate team committed to culinary excellence.
  • Produce high-quality dishes with consistency and attention to detail.
  • Work in a stunning vineyard setting with premium local produce.
Posted 5d ago

Commis Chef Kitchen & Culinary

Oaks Lake Crackenback Resort
NSW•Casual/Holiday
~$73k - $102k(Estimated)
KEY POINTS WE FOUND
  • Assist with the preparation and presentation of dishes across all sections of the kitchen.
  • Work collaboratively with the kitchen team to ensure efficient service and smooth operations.
  • Maintain cleanliness, organisation, and compliance with food safety and hygiene standards.
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Posted 6d ago

Chef

Anglicare
Warriewood NSW 2102•Part time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Create exceptional dining experiences for residents and guests.
  • Oversee daily café operations and ensure high-quality meal preparation.
  • Deliver excellent customer service and maintain food safety standards.
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Posted 6d ago

Catering Assistant

Compass Group
Sunshine Coast QLD•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Collaborate effectively with the team to ensure smooth operations
  • Assist the kitchen to prepare and present basic food and beverages
  • Provide friendly customer service and maintain a clean environment
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Posted 6d ago

Catering Assistant

Compass Group
Melbourne CBD VIC•Part time
~$57k(Estimated)
KEY POINTS WE FOUND
  • Assist in food preparation and sandwich-making
  • Maintain cleanliness and organisation in the kitchen and dining areas
  • Provide excellent service to those in need
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Posted 6d ago

Sous Chef

Compass Group
Adelaide SA 5000•Full time
~$82k(Estimated)
KEY POINTS WE FOUND
  • Assist in the planning and preparation of food production across functions and in-house menu-based catering.
  • Contribute to the development of menu ideas using local fresh ingredients and maintain high standards of food safety.
  • Mentor the kitchen team and monitor stock to minimise food wastage.
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Posted 6d ago

Chef

Compass Group
Melbourne CBD VIC•Full time
~$80k(Estimated)
KEY POINTS WE FOUND
  • Prepare, cook, and present food for café, kiosks, and catered events.
  • Ensure high quality and consistency across all dishes while managing your section during service.
  • Mentor junior chefs and contribute to menu planning.
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Posted 6d ago

Chef

Compass Group
Brisbane Airport QLD 4008•Full time
~$63k(Estimated)
KEY POINTS WE FOUND
  • Prepare and deliver fresh, high-quality meals for school students and events
  • Lead daily kitchen operations while maintaining safety and quality standards
  • Mentor and support kitchen staff, fostering a positive, service-focused culture
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Posted 6d ago

Kitchenhand

Compass Group
Ryde NSW 2112•Part time
~$54k(Estimated)
KEY POINTS WE FOUND
  • Join our catering team at Uniting St Columba''s as a Kitchenhand.
  • Support meal service and maintain a clean kitchen environment.
  • Be part of a supportive team making a difference in residents'' lives.
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Posted 6d ago

Chef

Compass Group
Australia•Full time
~$63k(Estimated)
KEY POINTS WE FOUND
  • Prepare and deliver fresh, high-quality meals for school students and events
  • Lead daily kitchen operations while maintaining safety and quality standards
  • Mentor and support kitchen staff, fostering a positive, service-focused culture
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Posted 6d ago

Chef

Compass Group
Redbank QLD 4301•Full time
~$63k(Estimated)
KEY POINTS WE FOUND
  • Prepare and deliver fresh, high-quality meals for school students and events
  • Lead daily kitchen operations while maintaining safety and quality standards
  • Mentor and support kitchen staff, fostering a positive, service-focused culture
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Posted 6d ago

Chef Manager

Compass Group
Jindabyne NSW 2627•Full time
~$80k - $100k(Estimated)
KEY POINTS WE FOUND
  • Lead a dynamic onsite catering team of 10+ hospitality professionals
  • Manage food production, stock control, and budgets
  • Build positive customer and client relationships
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Posted 6d ago

Chef Manager

Compass Group
Regional NSW•Full time
~$80k - $100k(Estimated)
KEY POINTS WE FOUND
  • Lead a dynamic onsite catering team of 10+ hospitality professionals
  • Manage food production, stock control, and budgets
  • Build positive customer and client relationships
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Posted 6d ago

Assistant - Catering

Compass Group
Mornington Peninsula VIC•Casual/Holiday
~$54k - $67k(Estimated)
KEY POINTS WE FOUND
  • Washing dishes and assisting in food preparation
  • Providing friendly customer service in a fast-paced environment
  • Collaborating with the team to ensure smooth operations
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Posted 6d ago

CHEFS- FULL TIME - TOWNSVILLE

Compass Group
Townsville QLD•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Prepare high-quality meals for breakfast, lunch and dinner services
  • Maintain food safety, hygiene and HACCP standards
  • Support kitchen operations including stock control and deliveries
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