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Chef jobs

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Posted 56d ago

Team Members - Erskineville

Oporto
Erskineville NSW 2043•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare and serve delicious food
  • Create memorable customer experiences
  • Maintain a clean and safe restaurant environment
+60d ago

Chef

Skilled Jobs Australia
Fitzroy VIC 3065•Full time
~$77k - $87k(Estimated)
KEY POINTS WE FOUND
  • Prepare, cook and present dishes to high standards.
  • Create innovative menus considering stock and patron preferences.
  • Manage kitchen staff and ensure compliance with health regulations.
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+60d ago

Catering Assistant | Casual | Bathurst, NSW

Sodexo
NSW•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Support the day-to-day operation of the onsite café and catering services.
  • Ensure outstanding service and quality food offerings for employees.
  • Maintain cleanliness and hygiene standards in the kitchen.
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Posted 12d ago

Chef de Partie

Ovolo Group
Fortitude Valley QLD 4006•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Assist in menu planning, implementation, and execution.
  • Control food preparation and manage wastage for your section.
  • Lead by example as a hands-on chef with excellent quality assurance and standards.
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+60d ago

Team Members - St Leonards

Oporto
St Leonards NSW 2065•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare and serve delicious food
  • Create memorable customer experiences
  • Maintain a clean and safe restaurant environment
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Posted 46d ago

FIFO Line Chef from Adelaide

ISS INTEGRATED SERV P/L
Adelaide SA 5000•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Exciting FIFO opportunities for experienced Chefs from Adelaide Airport to remote sites in South Australia.
  • Lead breakfast, takeaway lunches, and dinner service, delivering safe and innovative meals.
  • Minimum Cert III in Commercial Cookery or equivalent experience required.
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+60d ago

Team Members - Eastgardens

Oporto
Eastgardens NSW 2036•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare and serve delicious food
  • Create memorable customer experiences
  • Maintain a clean and safe restaurant environment
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Posted today

Baker - Coles Supermarkets - Taigum

Coles
Taigum QLD 4018•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
  • Join a diverse bakery team at Coles Supermarkets.
  • Utilise your baking skills in a fast-paced environment.
  • Provide excellent customer service and uphold food safety standards.
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Posted today

Restaurant Supervisor

Mad Mex
Parramatta Westfield NSW 2150•Full time
~$60k - $75k(Estimated)
KEY POINTS WE FOUND
  • Lead the team to deliver exceptional customer service
  • Ensure smooth operations during shifts
  • Create a fun and engaging environment for staff and customers
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Posted 12d ago

Chef or Cook - Ryde

Next Gen Health & Lifestyle Clubs
Ryde NSW 2112•Casual/Holiday
~$50k - $70k(Estimated)
KEY POINTS WE FOUND
  • Join a dynamic team at Next Gen Health & Lifestyle Clubs in Ryde.
  • Contribute to quality food service and maintain kitchen compliance.
  • Flexible working hours with growth opportunities.
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+60d ago

Team Members - Western Motorway (M4) Westbound Eastern Creek, NSW

Oporto
Eastern Creek NSW 2766•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare and serve delicious food
  • Create memorable customer experiences
  • Maintain a clean and safe restaurant environment
Posted today

Chef de Partie | Full Time | Crowne Plaza Melbourne (******)

Crowne Plaza Hotels & Resorts
Melbourne VIC 3000•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Organising kitchen operations and preparing a variety of dishes.
  • Supervising and mentoring junior kitchen staff.
  • Managing stock ordering and ensuring compliance with health and safety standards.
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+60d ago

Team Members - Cairns Airport

Oporto
Lamb Range QLD 4870•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare and serve delicious food to customers.
  • Create memorable and feel-good customer experiences.
  • Maintain a clean and safe restaurant environment.
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+60d ago

Team Members - Glenmore Park

Oporto
Glenmore Park NSW 2745•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare and serve delicious food
  • Create memorable customer experiences
  • Maintain a clean and safe restaurant environment
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Posted 7d ago

Chef de Partie | Society

LUCAS Restaurants
Melbourne VIC 3004•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Key role in daily kitchen operations
  • Work in a fast-paced, premium dining environment
  • Opportunity for growth within a highly regarded team
Posted 18d ago

Chef

Talent Acquisition Group
Mascot NSW 2020•Casual/Holiday
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Hands-on Chef role at Sydney Airport preparing airline meals.
  • Work in a fast-paced kitchen with full-time hours.
  • Opportunity for career growth within the aviation catering sector.
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Posted 12d ago

Commis Chef - Next Gen Clubs

Next Gen Health & Lifestyle Clubs
North Adelaide SA 5006•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Join a dynamic team as a Commis Chef at Next Gen Clubs.
  • Assist the Head Chef in managing kitchen operations and food preparation.
  • Work flexible hours in a vibrant club environment.
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+60d ago

Team Members - Blacktown

Oporto
Prospect NSW 2148•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare and serve delicious food
  • Create memorable customer experiences
  • Maintain a clean and safe restaurant environment
Posted today

Food and Beverage Attendant (Part Time) - InterContinental Perth

InterContinental
Perth WA 6000•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Join the Restaurant & Bar team at InterContinental Perth City Centre.
  • Prepare and serve food and drinks to high standards.
  • Provide exceptional customer service and support colleagues.
Posted 2d ago

1st Year Apprentice Chef

Wests Group Macarthur
Leumeah NSW 2560•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Assist in food preparation tasks
  • Learn cooking techniques under the guidance of experienced chefs
  • Collaborate with kitchen staff to ensure smooth operations
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