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Chef jobs in Sydney NSW

463 jobs
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Posted 2d ago

Chef

Compass Group
Riverview NSW 2066•Full time
~$58k(Estimated)
KEY POINTS WE FOUND
  • Prepare fresh, nutritious meals daily for students
  • Assist with functions and events throughout the year
  • Monitor stock and minimize wastage while maintaining hygiene standards
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Posted 2d ago

Kitchenhand

Compass Group
Macquarie Park NSW 2113•Casual/Holiday
~$54k(Estimated)
KEY POINTS WE FOUND
  • Flexible breakfast shifts available from 7am to 11.30am, Monday to Sunday.
  • Responsibilities include food preparation, maintaining service area standards, and cleaning duties.
  • Good communication skills and a team-first mentality are essential.
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Posted 2d ago

Chef

Compass Group
Mascot NSW 2020•Full time
~$78k(Estimated)
KEY POINTS WE FOUND
  • Prepare premium dishes using fresh, high-quality ingredients.
  • Ensure full OH&S and food safety compliance across all kitchen operations.
  • Deliver elevated culinary experiences for first and business class guests.
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Posted 2d ago

Part time Shift Supervisor - Burwood Full-time

Starbucks
Sydney NSW 2000•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Supervise and motivate the team during shifts.
  • Ensure high-quality service and customer connections.
  • Provide training and development opportunities for staff.
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Posted 29d ago

Head Chef - Iconic Sydney Pub | $110K-$130K + Super

Frontline Recruitment Group
Northern Suburbs Sydney NSW•Full time
~$110k - $130k(Estimated)
KEY POINTS WE FOUND
  • Lead the kitchen operation at a renowned Sydney pub
  • Deliver high-quality pub food with a focus on consistency
  • Manage and develop a talented kitchen team
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Posted 12d ago

Pub Sous Chef - Eastern Suburbs - $95K+ Super

Frontline Recruitment Group
Sydney NSW 2000•Full time
~$95k - $98k(Estimated)
KEY POINTS WE FOUND
  • Lead and develop a passionate team in a fast-paced kitchen environment.
  • Manage service across 500 to 900 covers on busy days.
  • Ensure quality and consistency while mentoring junior staff.
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Posted 22d ago

Sushi Chefs

Frontline Recruitment Group
Sydney NSW 2000•Full time
~$75k - $95k(Estimated)
KEY POINTS WE FOUND
  • Building a team of skilled sushi chefs and kitchen managers.
  • Offering roles from head sushi chef to junior positions.
  • Permanent positions with clear pathways for progression.
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Posted 33d ago

Team Members - Schnitz Restaurants

SCHNITZ
Rouse Hill NSW 2155•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Serve customers and deliver a great experience every time
  • Prepare and cook schnitzels to perfection
  • Keep the restaurant clean and organised
Posted 17d ago

Chefs | Barangaroo House

Open Door Pub Co Pty Ltd
Sydney NSW•Full time
~$50k - $70k(Estimated)
KEY POINTS WE FOUND
  • Join a fast-paced kitchen team at Barangaroo House.
  • Opportunities for Chefs de Partie, Commis Chef, and Kitchen Porter roles.
  • Work alongside experienced chefs and develop your culinary skills.
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Posted 24d ago

Early Childhood Centre Cook | KU Union (Darlington) - Permanent Part Time

KU Children's Services
Sydney NSW 2000•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Manage the kitchen and ensure high health and safety standards.
  • Plan and prepare nutritious menus from scratch for children aged 6 weeks to 5 years.
  • Assist educators in small group experiences with children.
Posted 9d ago

Chef Manager - Bodington

Catholic Healthcare
Wentworth Falls NSW 2782•Full time
~$98k(Estimated)
KEY POINTS WE FOUND
  • Manage the operation of the kitchen and dining service for residents.
  • Prepare fresh and nutritious meals according to dietary needs.
  • Lead and mentor a kitchen team of 14 staff.
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Posted 17d ago

Grill Chef | Chef de Partie | Chin Chin Sydney

LUCAS Restaurants
Sydney NSW 2000•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Join a dynamic team at Chin Chin Sydney as a Grill Chef or Chef de Partie.
  • Opportunity for career growth with continuous support and training.
  • Work in a fast-paced, high-volume restaurant environment.
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Posted 17d ago

Sous Chef

Anglicare
Paddington NSW 2021•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Create high-quality meals and dining experiences for residents and guests.
  • Plan menus and coordinate café operations while ensuring food safety and quality.
  • Lead and support café staff through training and teamwork.
Posted 9d ago

Cook - St Bede's, Hurstville

Catholic Healthcare
South Hurstville NSW 2221•Part time
~$75k(Estimated)
KEY POINTS WE FOUND
  • Prepare fresh and nutritious meals for residents according to dietary needs.
  • Manage kitchen resources and maintain compliance with Aged Care quality standards.
  • Oversee meal service and ensure kitchen cleanliness and hygiene.
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Posted 29d ago

Head Chef $95K + Super Small Bistro Venue

Frontline Recruitment Group
Sydney NSW 2000•Full time
~$95k(Estimated)
KEY POINTS WE FOUND
  • Lead a team of 5–6 chefs in a premium harbour-view venue.
  • Oversee kitchen operations including menu development and stock control.
  • Ensure a genuine work-life balance with a 40-hour work week.
Posted 10d ago

Chefs | Sydney

Open Door Pub Co Pty Ltd
Sydney NSW•Casual/Holiday
~$50k - $70k(Estimated)
KEY POINTS WE FOUND
  • Join our kitchen teams across Sydney for a busy summer.
  • Opportunities for Demi Chefs, Commis Chefs, Cooks, and Kitchen Porters.
  • Flexible hours and a fun working environment.
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Posted 22d ago

Sous Chef - Iconic Busy Pub $95K + S

Frontline Recruitment Group
Northern Suburbs Sydney NSW•Full time
~$90k - $95k(Estimated)
KEY POINTS WE FOUND
  • Join a well-known Sydney pub as a Sous Chef
  • Lead kitchen operations alongside the Head Chef
  • Maintain high standards of food quality and safety
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Posted 2d ago

Chef De Partie - Full Time

Novotel
Darling Point NSW 2027•Full time
~$60k - $75k(Estimated)
KEY POINTS WE FOUND
  • Supervise kitchen operations in the absence of the Executive Chef and Sous Chef.
  • Lead, support, and motivate kitchen team members while maintaining high standards of food quality and hygiene.
  • Assist with menu planning and food preparation, ensuring efficient service delivery.
Posted 2d ago

Chef de Cuisine - Cirq

Crown Sydney
Sydney NSW 2000•Full time
~$80k - $120k(Estimated)
KEY POINTS WE FOUND
  • Lead the culinary vision of the Level 26 venue, CIRQ.
  • Drive menu innovation and ensure exceptional guest experiences.
  • Oversee kitchen operations and support culinary standards.
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Posted 3d ago

Baker - Coles Supermarkets - Box Hill Carmel Village

Coles
Box Hill NSW 2765•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Join a diverse bakery team at Coles Supermarkets.
  • Utilise your baking skills in a fast-paced environment.
  • Enjoy employee perks including discounts and paid parental leave.
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