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Chef jobs in Sydney NSW

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Commis Chef

Sydney CBD NSW•Part time

~$63k(Estimated)

KEY POINTS WE FOUND

Prepare, cook, and present high-quality food for events and buffets.
Assist with stock control, ordering, and receiving supplies.
Maintain hygiene and safety standards in line with company protocols.

Kitchenhand

Narrabeen NSW 2101•Casual/Holiday

~$54k(Estimated)

KEY POINTS WE FOUND

Provide welcoming and efficient hospitality service across a range of locations
Assist with basic food preparation, plating and meal service
Wash and clean kitchen utensils, equipment, crockery and catering items

Chef

Sydney CBD NSW•Full time

~$65k(Estimated)

KEY POINTS WE FOUND

Prepare fresh, nutritious meals daily for students
Assist with functions and events throughout the year
Monitor stock and minimize wastage while maintaining hygiene standards

Chef Manager

Parramatta NSW 2150•Full time

~$85k(Estimated)

KEY POINTS WE FOUND

Lead and manage a high-performing kitchen team.
Oversee food production, menu planning, and stock control.
Build positive relationships with clients and ensure contract compliance.

Catering Assistant

Parramatta NSW 2150•Part time

~$54k(Estimated)

KEY POINTS WE FOUND

Assist with meal preparation and food service
Maintain cleanliness and organisation across kitchen and dining areas
Support the team to deliver a positive dining experience for residents

Commis Chef - The Star Sydney

The Star Entertainment Group

Sydney NSW•Full time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Support the assigned section as directed by the Sous Chef.
Assist with fundamental cooking and food preparation tasks.
Maintain cleanliness of kitchen equipment and workstations.

Team Member - Schnitz Westfield Penrith

Penrith NSW 2750•Casual/Holiday

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Prepare and cook schnitzels and other menu items.
Provide friendly and genuine service to guests.
Maintain a clean and organised restaurant environment.

Executive Chef - Waldorf Astoria Sydney

Sydney NSW 2000•Full time

~$120k - $150k(Estimated)

KEY POINTS WE FOUND

Lead the culinary vision and strategy for Waldorf Astoria Sydney.
Establish and manage the culinary department during the pre-opening phase.
Deliver exceptional dining experiences while maintaining commercial viability.

Cook

North Strathfield NSW 2137•Full time

~$50k - $60k(Estimated)

KEY POINTS WE FOUND

Be an integral part of the kitchen team at Kingpin North Strathfield.
Prepare a diverse menu including burgers, nachos, and gourmet canapes.
Ensure a high-quality guest experience with a focus on speed and consistency.

Sous Chef

Bondi Junction NSW 2022•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Lead the kitchen operation during service and events.
Coach and develop kitchen team members.
Ensure food safety and compliance standards are met.

Pizza Chef

Bondi Junction NSW 2022•Full time

~$60k - $70k(Estimated)

KEY POINTS WE FOUND

Craft high-quality pizzas using premium ingredients.
Maintain exceptional food standards and hygiene.
Work collaboratively in a fast-paced kitchen environment.

Baker - Coles Supermarkets - Parramatta

Parramatta NSW 2150•Part time

~$50k - $70k(Estimated)

KEY POINTS WE FOUND

Join a diverse bakery team at Coles Supermarkets in Parramatta.
Utilise your baking skills in a fast-paced environment.
Enjoy employee perks including discounts and paid parental leave.

Baker - Coles Supermarkets - Lane Cove Park

Lane Cove NSW 2066•Full time

~$60k - $70k(Estimated)

KEY POINTS WE FOUND

Join a diverse bakery team at Coles Supermarkets.
Utilise your baking skills in a fast-paced environment.
Provide excellent customer service and uphold food safety standards.

Chef de Partie | Chin Chin Sydney

LUCAS Restaurants

Sydney NSW 2000•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Join a dynamic team at Chin Chin Sydney as a Chef de Partie.
Utilise your culinary skills in a high-volume, fast-paced environment.
Opportunities for growth and development within Lucas Collective.

Sous Chef | Grill Americano Sydney

LUCAS Restaurants

Sydney NSW 2000•Full time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Lead a team of high-performing chefs in a premium a-la-carte restaurant.
Ensure quality, consistency, and efficiency of back-of-house operations.
Manage kitchen operations, inventory, and food safety standards.

Chef

Bondi Beach NSW 2026•Part time

~$67k(Estimated)

KEY POINTS WE FOUND

Prepare fresh, nutritious meals for students in bulk quantities.
Contribute to menu ideas using local ingredients and monitor stock.
Adhere to hygiene standards and provide healthy choices.

Chef - Airline Catering

Mascot NSW 2020•Full time

~$73k - $84k(Estimated)

KEY POINTS WE FOUND

Join a well-known aviation catering service as a Chef.
Prepare large batches of meals following strict airline specifications.
Work in a dynamic kitchen environment with a focus on various cuisines.

Chef de Partie - Full Time

Workers Lifestyle Group

Luddenham NSW 2745•Full time

~$60k - $75k(Estimated)

KEY POINTS WE FOUND

Prepare, cook and present high-quality dishes in accordance with menu specifications.
Manage your designated kitchen section and ensure efficient service during busy trading periods.
Assist with training and supporting junior kitchen team members where required.

Chef de Partie | Delta Rue

Sydney NSW 2000•Part time

~$60k - $80k(Estimated)

KEY POINTS WE FOUND

Join the Delta Rue kitchen as a Chef de Partie, running a section across grill, wok, and larder.
Work closely with the Sous Chef and Head Chef on menu development and seasonal produce.
Maintain food safety and hygiene standards while mentoring junior chefs.

Chef

Bondi Junction NSW 2022•Part time

~$67k(Estimated)

KEY POINTS WE FOUND

Prepare fresh, nutritious meals for students in bulk quantities.
Contribute to menu ideas using local ingredients and monitor stock.
Adhere to hygiene standards and provide healthy choices.