in all categories

jobs in Mitchell Park SA 5043

• The average pay for jobs in Mitchell Park SA 5043 is $71K per year.
• Entry-level positions start at $29K per year, while the most experienced workers can earn up to $350K per year.
295 companies are currently advertising jobs in Mitchell Park SA 5043 including Goodstart Early Learning, Flinders University, Domino's, Hungry Jacks and The Salvation Army.
• Top skills include TEACHING, TEAM PLAYER, TIME MANAGEMENT, OPERATIONS and CONTINUOUS IMPROVEMENT.
Showing 1 - 20 of 462 jobs
Sort by
Relevance
Expiring in 1d
Full time · Permanent
Similar jobs pay ~$77k - $85k

Pay information not disclosed by advertiser

Key points we found

  • Prepare, cook and present high-quality dishes
  • Contribute to menu creation and ensure patron satisfaction
  • Train and assist kitchen staff while maintaining health regulations
Posted 1d ago
Full time · Permanent
Similar jobs pay ~$50k - $60k

Pay information not disclosed by advertiser

Key points we found

  • Join a friendly team in school and college cafés and canteens across Adelaide.
  • Deliver outstanding coffee and customer experiences in a lively environment.
  • Enjoy structured daytime hours with no late nights.
Posted 1d ago
Full time · Permanent
Similar jobs pay ~$50k - $70k

Pay information not disclosed by advertiser

Key points we found

  • Multiple roles available including Catering Assistant, Kitchenhand, Supervisor/Team Leader, and Chef.
  • Flexible rosters working Monday to Friday with a focus on work-life balance.
  • Opportunity to learn new skills and access to a wide variety of training and development.
Posted 1d ago
Casual/Holiday · Permanent
Similar jobs pay ~$60k - $80k

Pay information not disclosed by advertiser

Key points we found

  • Plan and deliver engaging social events on site
  • Conduct a variety of group fitness activities and classes for residents
  • Implement and assist in the coordination of company-wide health initiatives
Posted 1d ago
Casual/Holiday · Permanent
Similar jobs pay ~$350k+

Pay information not disclosed by advertiser

Key points we found

  • Plan and deliver engaging social events on site
  • Conduct a variety of group fitness activities and classes for residents
  • Implement and assist in the coordination of company-wide health initiatives
Posted 23d ago
Full time · Permanent
$78,500 - $88,500 Above avg.

$78500 - 88500 per annum (plus Superannuation)

Key points we found

  • Seeking an experienced Cook for a full-time role.
  • Responsible for preparing and cooking a variety of Mexican dishes.
  • Must maintain high food standards and kitchen compliance.
+60d ago
Full time · Permanent
$75,000 - $80,000 Above avg.

Key points we found

  • Oversee daily operations of the café and restaurant.
  • Manage staff hiring, training, and performance.
  • Ensure excellent customer service and financial management.
+60d ago
Full time · Permanent
$75,000 - $80,000 Above avg.

Key points we found

  • Monitor quality of dishes during preparation and presentation.
  • Plan menus, estimate food and labour costs, and order supplies.
  • Ensure compliance with food hygiene regulations and provide training to staff.
Posted 24d ago
Full time · Permanent
$75,000 - $85,000 Above avg.

Key points we found

  • Prepare and cook high-quality Italian dishes including pasta and pizzas.
  • Supervise kitchen staff and ensure compliance with food safety standards.
  • Plan menus and manage kitchen operations for efficient service.
Posted 2d ago
Full time · Permanent
$76,000 - $81,000 Above avg.

Key points we found

  • Prepare and cook a variety of South East Asian dishes
  • Ensure all kitchen operations adhere to strict food safety and hygiene regulations
  • Collaborate with head chef and owner in creating new dishes
Posted 10d ago
Full time · Permanent
$70,000 - $85,000 Above avg.

Key points we found

  • Join a vibrant Mexican restaurant as a Chef.
  • Prepare and present high-quality Mexican dishes.
  • Supervise and mentor junior kitchen staff.
Posted 10d ago
Full time · Permanent
$70,000 - $85,000 Above avg.

Key points we found

  • Prepare and cook a variety of authentic Mexican dishes.
  • Maintain high standards of food safety and hygiene.
  • Collaborate with kitchen staff to ensure efficient service.
+60d ago
Full time · Contract
$75,000 - $85,000

Key points we found

  • Develop and implement marketing campaigns to promote products and services.
  • Manage digital marketing activities including social media and online advertising.
  • Conduct market research to identify customer trends and business opportunities.
+60d ago
Full time · Permanent
$83,000 - $90,000 Above avg.

Key points we found

  • Oversee the preparation and production of a la carte and catering menu items.
  • Lead and manage the kitchen team to ensure high standards of food quality and hygiene.
  • Develop and create authentic Italian cuisine menu items and concepts.
+60d ago
Full time · Permanent
$70,000 - $90,000 Above avg.

Key points we found

  • Conduct intake inspections and diagnostic tests on vehicles.
  • Perform regular maintenance services and repairs on mechanical components.
  • Maintain accurate vehicle records and ensure components are operational.
Posted 3d ago
Full time · Permanent
$77,000 - $85,000

Key points we found

  • Join a global IT consulting firm as a Systems Analyst.
  • Analyse business processes and implement technology solutions.
  • Collaborate with clients and stakeholders to improve operational efficiency.
Posted 11d ago
Full time · Permanent
$70,000 - $80,000 Above avg.

Key points we found

  • Deliver high quality Italian cuisine as part of a team.
  • Assist the Head Chef in day-to-day kitchen operations.
  • Supervise and instruct kitchen staff to maintain high standards.
Posted 18d ago
Full time · Permanent
$75,000 - $85,000

Key points we found

  • Support surveying operations by executing detailed cadastral surveys.
  • Assist in land development and infrastructure projects.
  • Facilitate property transactions through accurate drafting.
Posted 11d ago
Full time · Permanent
$70,000 - $80,000 Above avg.

Key points we found

  • Lead the front-of-house team and oversee daily restaurant operations.
  • Ensure exceptional customer service and maintain high service standards.
  • Manage staff recruitment, training, and development.