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jobs in Melrose Park SA 5039

• The average pay for jobs in Melrose Park SA 5039 is $72K per year.
• Entry-level positions start at $29K per year, while the most experienced workers can earn up to $350K per year.
296 companies are currently advertising jobs in Melrose Park SA 5039 including Goodstart Early Learning, Flinders University, Domino's, Hungry Jacks and The Salvation Army.
• Top skills include TEACHING, TEAM PLAYER, TIME MANAGEMENT, CONTINUOUS IMPROVEMENT and OPERATIONS.
Showing 1 - 20 of 423 jobs
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Expiring in 1d
Casual/Holiday · Permanent
Similar jobs pay ~$50k - $60k

Pay information not disclosed by advertiser

Key points we found

  • Assist customers in the deli section
  • Maintain high standards of hygiene and appearance
  • Work as part of a dedicated team in a fast-paced environment
Posted 19d ago
Full time · Permanent
Similar jobs pay ~$60k - $70k

Pay information not disclosed by advertiser

Key points we found

  • Support the Store Manager in managing store operations and achieving sales budgets.
  • Train and coach the store team to deliver excellent customer service.
  • Create a customer-centric environment and manage costs effectively.
Posted 20d ago
Part time · Contract
Similar jobs pay ~$80k - $100k

Pay information not disclosed by advertiser

Key points we found

  • Manage end-to-end recruitment across various roles and business areas.
  • Lead large-scale recruitment campaigns and develop innovative sourcing strategies.
  • Provide expert recruitment advice and mentor team members.
Expiring in 1d
Full time
Similar jobs pay ~$60k - $80k

Pay information not disclosed by advertiser

Key points we found

  • Join the Petstock Group''s Talent Community to stay informed about career opportunities.
  • Receive updates on company news, events, and tailored job alerts.
  • Be part of a diverse and inclusive organisation committed to supporting pets, people, and the planet.
Posted 22d ago
Casual/Holiday · Permanent
Similar jobs pay ~$50k - $60k

Pay information not disclosed by advertiser

Key points we found

  • Provide knowledgeable, caring advice on pet wellness products
  • Build relationships with customers, offering warm, genuine service
  • Keep the store organised and shelves well-stocked, assisting with sales and returns.
Expiring in 1d
Full time · Contract
Similar jobs pay ~$80k - $100k

Pay information not disclosed by advertiser

Key points we found

  • Lead a team of Compliance Auditors to conduct compliance audits.
  • Analyse internal processes to identify areas for improvement.
  • Support the achievement of organisational objectives through compliance reviews.
Expiring in 1d
Similar jobs pay ~$50k - $61k

Pay information not disclosed by advertiser

Key points we found

  • Join a passionate team focused on delivering exceptional customer service.
  • Opportunities for growth in various roles within the store team.
  • Receive training and development to enhance your career.
Posted 3d ago
Full time · Permanent
$78,500 - $88,500 Above avg.

$78500 - 88500 per annum (plus Superannuation)

Key points we found

  • Seeking an experienced Cook for a full-time role.
  • Responsible for preparing and cooking a variety of Mexican dishes.
  • Must maintain high food standards and kitchen compliance.
+60d ago
Full time · Permanent
$75,000 - $80,000 Above avg.

Key points we found

  • Monitor quality of dishes during preparation and presentation.
  • Plan menus, estimate food and labour costs, and order supplies.
  • Ensure compliance with food hygiene regulations and provide training to staff.
Posted 19d ago
Full time · Permanent
$75,000 - $85,000 Above avg.

Key points we found

  • Prepare and cook a variety of Indian dishes using various cooking methods.
  • Maintain high standards of hygiene and food quality control.
  • Assist in menu creation and manage kitchen inventory.
+60d ago
Full time · Permanent
$75,000 - $80,000 Above avg.

Key points we found

  • Oversee daily operations of the café and restaurant.
  • Manage staff hiring, training, and performance.
  • Ensure excellent customer service and financial management.
Posted 20d ago
Full time · Permanent
$75,000 - $85,000 Above avg.

$75,000 – $85,000 per annum + superannuation

Key points we found

  • Manage day-to-day retail operations and ensure efficient service delivery.
  • Recruit, train, and manage staff performance while maintaining service standards.
  • Monitor sales performance and undertake budgeting and financial reporting.
Posted 4d ago
Full time · Permanent
$75,000 - $85,000 Above avg.

Key points we found

  • Prepare and cook high-quality Italian dishes including pasta and pizzas.
  • Supervise kitchen staff and ensure compliance with food safety standards.
  • Plan menus and manage kitchen operations for efficient service.
Posted 12d ago
Full time · Permanent
$70,000 - $85,000

Key points we found

  • Oversee office operations and support business administration.
  • Coordinate staff activities and ensure efficient management of the business.
  • Maintain business records and assist with budgeting and operational reporting.
Posted 43d ago
Full time · Permanent
$70,000 - $90,000 Above avg.

Key points we found

  • Conduct intake inspections and diagnostic tests on vehicles.
  • Perform regular maintenance services and repairs on mechanical components.
  • Maintain accurate vehicle records and ensure components are operational.
Posted 13d ago
Full time · Permanent
$80,000 - $95,000

Key points we found

  • Oversee and streamline transport operations as Fleet Manager.
  • Ensure compliance with safety regulations and operational efficiency.
  • Manage fleet performance and coordinate logistics operations.
Posted 53d ago
Full time · Contract
$75,000 - $85,000

Key points we found

  • Develop and implement marketing campaigns to promote products and services.
  • Manage digital marketing activities including social media and online advertising.
  • Conduct market research to identify customer trends and business opportunities.
+60d ago
Full time · Permanent
$83,000 - $90,000 Above avg.

Key points we found

  • Oversee the preparation and production of a la carte and catering menu items.
  • Lead and manage the kitchen team to ensure high standards of food quality and hygiene.
  • Develop and create authentic Italian cuisine menu items and concepts.