jobs in Melbourne CBD VIC
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Posted today
Senior Accountant
SKP Advisory Group Pty Ltd
Melbourne VIC•Full time
$80k - $100k
Posted 22d ago
Full time Kitchen Manager / Chef
Three Crowns Hotel
West Melbourne VIC 3003•Full time
$79k - $86k
Above avg
KEY POINTS WE FOUND
- Assist the executive Chef in planning and directing food preparation and culinary activities.
- Oversee kitchen staff and ensure compliance with food safety and hygiene standards.
- Create and test new seasonal menu items while managing food costs and inventory.
Posted 15d ago
Cook
Zindabad Pty Ltd
Belgrave VIC 3160•Full time
$80k - $90k
Above avg
KEY POINTS WE FOUND
- Prepare a variety of Italian dishes with a focus on pizza and pasta.
- Maintain high standards of food safety and hygiene in the kitchen.
- Collaborate with kitchen staff to ensure efficient service during busy periods.
Posted 23d ago
HOSPITALITY POSITIONS
Crown Tower Hotel
Melbourne VIC•Full time
$90k - $160k
Above avg
KEY POINTS WE FOUND
- Seeking candidates for various hospitality positions.
- Experience in hospitality or customer service is preferred.
- Must be 18 years or older and possess a reliable attitude.
Posted 22d ago
Cook
Jaize Pty Ltd
South Morang VIC 3752•Full time
$80k - $85k
Above avg
Posted 15d ago
Head Chef/Sous Chef
Hecho En Mexico (Mornington)
Mornington Peninsula VIC•Full time
$60k - $85k
KEY POINTS WE FOUND
- Prepare and cook dishes according to recipes and specifications.
- Manage your allocated section during busy services.
- Maintain food safety, hygiene, and cleanliness in the kitchen.
Posted 8d ago
Community Worker
Target Business Services
South Yarra VIC 3141•Full time
$80k
KEY POINTS WE FOUND
- Support the delivery of community mental health and wellbeing initiatives.
- Assist individuals and families in accessing community resources and support programs.
- Promote social inclusion and resilience within the community.
Posted 22d ago
Aged Care Worker
SkillQuest
Glenroy VIC 3046•Full time
$65k - $72k
Above avg
KEY POINTS WE FOUND
- Provide compassionate, person-centred care to older people.
- Assist residents with personal care and daily living activities.
- Maintain accurate care notes and communicate effectively with healthcare professionals.
Posted 22d ago
Boarding Cattery Manager
KHOOS TRADING PTY LTD
Mornington VIC 3931•Full time
$80k - $90k
Above avg
KEY POINTS WE FOUND
- Lead and oversee daily operations of the boarding cattery.
- Supervise and train staff responsible for cat care and customer service.
- Ensure compliance with animal welfare regulations and maintain high hygiene standards.
Posted 16d ago
Contract Administrator
Lake Star Caravans Pty Ltd
Campbellfield VIC 3061•Full time
$80k
KEY POINTS WE FOUND
- Prepare, review and administer contracts and agreements with various parties.
- Monitor contractual obligations and maintain accurate records of contracts.
- Liaise with management and stakeholders regarding contractual matters.
Posted 22d ago
Civil Engineering Drafter
STRUT GROUP PTY LTD
Hawthorn East VIC 3123•Full time
KEY POINTS WE FOUND
- Develop and produce high-quality civil engineering drawings using CAD software.
- Interpret engineering designs and collaborate with engineers for accurate drafting solutions.
- Prepare quantity take-offs and assist in compiling project cost estimates.
Posted 8d ago
Chef De Partie
Doreen Eatery pty ltd
Doreen VIC 3754•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Manage an assigned section of the kitchen and ensure food is prepared to high standards.
- Work closely with the Head Chef and kitchen staff to coordinate food preparation and service.
- Maintain hygiene and safety standards while minimising food wastage.
Posted 8d ago
Residential Care Officer
Aussie Locums
Wantirna South VIC 3152•Full time
$80k - $95k
Above avg
KEY POINTS WE FOUND
- Support residents in daily routines and emotional wellbeing.
- Administer medication and assist with community engagement.
- Maintain accurate records and collaborate with health professionals.
Posted 8d ago
Chef
Bean & Base
North Geelong VIC 3215•Full time
$80k - $82k
Above avg
KEY POINTS WE FOUND
- Lead day-to-day food production and menu development.
- Ensure high-quality dishes through monitoring and preparation.
- Train kitchen staff and enforce food hygiene regulations.
Posted 15d ago
MOTOR MECHANIC
PPR AVENUES PTY LTD
Truganina VIC 3029•Full time
$75k - $80k
Above avg
KEY POINTS WE FOUND
- Perform diagnostic, repair, and maintenance services on a wide range of vehicles.
- Inspect vehicles and issue roadworthiness certificates or outline necessary repairs.
- Respond quickly to vehicle breakdown calls for on-site service.
Expiring today
Motor Mechanic (General)
ASP RUBBER INDUSTRIES PTY LTD
Somerton VIC 3062•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Diagnose and repair mechanical and electrical faults in vehicles.
- Perform scheduled maintenance services and ensure compliance with regulations.
- Work collaboratively in a team environment to deliver outstanding service.
Posted 8d ago
Indian chef
Tandoor&thai
Whittlesea VIC 3757•Full time
$76k - $80k
Above avg
KEY POINTS WE FOUND
- Join a dynamic kitchen team at an Indo-Thai fusion restaurant.
- Prepare and cook a variety of Indian and Thai-inspired dishes.
- Ensure high standards of food safety and hygiene.
Posted 8d ago
Chef
Piatella Cafe Bar Burwood One
Burwood VIC 3125•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Seeking two skilled and experienced Chefs to join the kitchen team.
- Responsible for menu development, food preparation, and supervising kitchen operations.
- Experience with Australian and Italian cuisine is preferred.
Posted 22d ago
Motor Mechanic
PMA AUTO PTY LTD
Ringwood VIC 3134•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Diagnose, service, maintain and repair motor vehicles.
- Utilise diagnostic equipment to ensure vehicles operate safely and effectively.
- Collaborate with workshop team to maintain high standards of workmanship.
Expiring today
Chef
Shri Balaji Group Pty Ltd
Tarneit VIC 3029•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a variety of authentic Indian dishes.
- Plan and develop menus considering customer preferences and seasonal ingredients.
- Ensure compliance with food safety and hygiene regulations.