The Shout
Powered by CareerOne
Contact supportGo to hiring portalCareer adviceLoginSign up
All Categories
Search job title or keyword

Hospitality, Tourism & Food Services jobs

7209 jobs
Sort by
Posted 2d ago

chef

LA MON PTY LTD
QLD•Full time
$70k - $80k
Above avg
KEY POINTS WE FOUND
  • Prepare and cook food in accordance with menu requirements and quality standards.
  • Monitor food quality, freshness, and presentation while ensuring kitchen cleanliness.
  • Coordinate with kitchen and service staff for timely food service.
Posted 2d ago

Restaurant Manager

2 Fat Indians Pty Ltd
Northbridge WA 6003•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
  • Seeking an experienced Restaurant Manager for a busy venue.
  • Strong knowledge of Indian cuisine and customer service skills required.
  • Responsibilities include leading staff, maintaining hygiene standards, and financial reporting.
Posted 2d ago

Hiring an experienced Chef

Light Star Trading Pty. Ltd.
Mitcham VIC 3132•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
  • Prepare and cook a variety of Mexican dishes to high standards.
  • Contribute to menu planning and ensure efficient kitchen operations.
  • Supervise and train kitchen staff while maintaining food safety standards.
Posted 2d ago

Cook

CFM Unit Pty Ltd
Brisbane QLD•Full time
$75k - $80k
Above avg
KEY POINTS WE FOUND
  • Prepare and cook a variety of dishes according to recipes and personal judgement.
  • Ensure food safety and hygiene standards are maintained in the kitchen.
  • Assist with stock control and minimise food wastage.
Posted 2d ago

Restaurant Managert

LEO ONE PTY LTD
Sorrento VIC 3943•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
  • Manage daily restaurant operations
  • Recruit, train, roster and supervise front-of-house staff
  • Deliver warm, consistent service and handle guest feedback and complaints
Posted 2d ago

Comis Chef

Mercato
North Adelaide SA 5006•Full time
$70k - $80k
Above avg
KEY POINTS WE FOUND
  • Prepare and cook high-quality food according to menu guidelines and recipes.
  • Maintain consistency, quality, and presentation across all dishes.
  • Assist with menu planning and contribute ideas for kitchen operations.
Posted 2d ago

CHEF

KADI INVESTMENTS PTY LTD
NSW•Full time
$80k
Above avg
KEY POINTS WE FOUND
  • Responsible for planning and supervising food preparation and cooking.
  • Ensure high-quality dishes are served and comply with food safety regulations.
  • Support staff recruitment and provide training as needed.
Posted 2d ago

Chef

SkillQuest
Deer Park VIC 3023•Full time
$78k - $85k
Above avg
KEY POINTS WE FOUND
  • Join a vibrant American-style restaurant as a Chef.
  • Lead and supervise kitchen operations while maintaining high food quality standards.
  • Plan menus and prepare a variety of dishes including gourmet burgers and pizzas.
Posted 3d ago

pastry cook / pasty chef

Oakleigh Quality Cakes pty ltd
Oakleigh VIC 3166•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
  • Prepare a wide variety of traditional Greek and contemporary cakes, pastries, biscuits, breads and savoury products.
  • Maintain high standards of food safety, hygiene, cleanliness and organisation.
  • Contribute ideas and look for opportunities to improve the way we work and the products we create.
Posted 3d ago

Event Support Hire

NOQ EVENTS LTD
Hobart TAS•Casual/Holiday
$45/hr
Above avg
KEY POINTS WE FOUND
  • Provide onsite tech support during the festival.
  • Set up and test POS equipment for stalls before opening.
  • Troubleshoot and resolve issues during trading hours.
Posted 3d ago

Cook

Target Business Services
Wagga Wagga NSW 2650•Full time
$80k
Above avg
KEY POINTS WE FOUND
  • Prepare, cook and present a variety of authentic Indian dishes.
  • Maintain high food quality and hygiene standards.
  • Work collaboratively in a fast-paced kitchen environment.
Posted 3d ago

Restaurant Manager

Shri Ram Holdings Pty Ltd T/a Catalano’s Café
Victoria Park WA 6100•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
  • Manage daily operations of the restaurant and support growth.
  • Supervise Front of House staff and maintain high customer service levels.
  • Coordinate with kitchen teams to ensure food quality and customer satisfaction.
Posted 3d ago

Chef

AYCE FOODS PTY LTD
Southport QLD 4215•Full time
$79k - $85k
Above avg
KEY POINTS WE FOUND
  • Plan menus and develop dishes for a high-volume kitchen.
  • Maintain food quality and hygiene standards while supervising kitchen staff.
  • Collaborate with management and front-of-house staff for efficient service.
Posted 10d ago

Chef

Elenika & Co
Malvern East VIC 3145•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
  • Plan and prepare quality Greek and Mediterranean-style dishes.
  • Supervise and coordinate kitchen staff during food preparation and service.
  • Ensure compliance with food safety, hygiene and workplace health and safety requirements.
Posted 26d ago

COOK

SEA SPICE KITCHEN
Frankston VIC 3199•Full time
$75k - $80k
Above avg
KEY POINTS WE FOUND
  • Prepare meals to order and maintain consistent flavour, quality and presentation.
  • Inspect deliveries and ingredients for freshness and quality.
  • Guide junior kitchen staff and coordinate orders during service.
Posted 17d ago

Cook

Eagles Start Pty Ltd
Walgett NSW 2832•Full time
$75k - $90k
Above avg
KEY POINTS WE FOUND
  • Join a growing team as a Cook at Eagles Start Pty Ltd.
  • Assist the head chef in daily food operations and ensure quality ingredients are used.
  • Prepare and cook a variety of dishes while adhering to safety regulations.
Posted 10d ago

Chef

CRINITIS EAST PERTH
East Perth WA 6004•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
  • Plan menus and develop or refine dishes in consultation with management.
  • Prepare, season and cook a variety of Italian dishes to established standards.
  • Supervise and coordinate kitchen staff during food preparation and service.
Company Logo
Posted 17d ago

Cook/Chef

Happy days northam
Northam WA 6401•Full time
$77k - $80k
Above avg
KEY POINTS WE FOUND
  • Prepare and cook high-quality meals according to recipes and standards.
  • Maintain food safety, hygiene, and workplace standards.
  • Assist in training and supervising junior kitchen staff.
Posted 17d ago

chef

Anchor & Ale Seafood and Grill Restaurant
Castle Hill NSW 2154•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
  • Prepare and cook a range of meals while maintaining consistent food quality and presentation
  • Assist in planning menus and estimating food and labour requirements
  • Monitor food preparation processes to ensure dishes meet company standards
Posted 10d ago

Cooks and Chefs

MMSLH PTY LTD
Caloundra QLD 4551•Full time
$78k - $85k
Above avg
KEY POINTS WE FOUND
  • Prepare and cook food items according to established recipes and kitchen procedures.
  • Maintain food quality, presentation, and comply with food safety standards.
  • Collaborate with kitchen staff to ensure efficient operation and customer satisfaction.
1789361