Hospitality, Tourism & Food Services jobs
7162 jobs
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Posted 9d ago
Cook
AUSSIECORP SOLUTIONS PTY LTD
Kingsbury VIC 3083•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a variety of dishes
- Support the training and supervision of kitchen staff
- Inspect food items to ensure freshness and quality standards
Posted 47d ago
Full Time Cook
AAII PTY LTD
East Victoria Park WA 6101•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a variety of high-quality meals according to recipes and menu requirements.
- Maintain consistency in food quality, taste, and presentation.
- Assist with menu planning and development.
Posted 16d ago
Cook
Moniaarti Pty Ltd T/A 5 Boroughs Ascot
Ascot QLD 4007•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare, season and cook food according to menu requirements and recipes.
- Maintain food quality and presentation while ensuring food safety standards are met.
- Work efficiently during busy service periods in a fast-paced kitchen environment.
Posted 16d ago
Chef
Target Business Services
Bridport TAS 7262•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare, cook and present dishes to a consistently high standard.
- Organise and coordinate daily food preparation and kitchen activities.
- Train, guide and support junior kitchen staff in food preparation and cooking techniques.
Posted 16d ago
Chef-Indian Tandoor & Curry
Shah & Kumar Pty Ltd, trading as Falak Indian Cuisine
Caddens NSW 2747•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Seeking an experienced Indian Cuisine Chef for a busy restaurant.
- Responsible for managing Tandoor and Curry sections and preparing a variety of Indian dishes.
- Must maintain high standards of hygiene and food safety.
Posted 24d ago
Chef
132 Gouger St Pty Ltd T/A Concubine
Adelaide SA 5000•Full time
$80k - $90k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a range of Chinese and Asian-inspired dishes to high standards.
- Monitor quality and presentation of dishes, ensuring consistency and portion control.
- Assist with menu planning and training junior kitchen staff.
Posted 9d ago
chef
Cafe Finniss
Marion SA 5043•Full time
$80k - $82k
Above avg
KEY POINTS WE FOUND
- Prepare and serve food while ensuring kitchen cleanliness.
- Create new dishes and plan menus to meet high standards.
- Hire and train junior chefs to maintain kitchen efficiency.
Posted 9d ago
Cook
The Coffee Club Harbour Town Gold Coast
Biggera Waters QLD 4216•Casual/Holiday
$34 - $68/hr
Above avg
KEY POINTS WE FOUND
- Join a busy café team as a Cook.
- Manage your own section during quieter periods and work as part of a team during peak times.
- Maintain high standards of food safety and kitchen cleanliness.
Posted 9d ago
CHEF
Privedaadhya Pty Ltd T/A Hungry Bird Cafe
Nicholls ACT 2913•Full time
$75k - $80k
Above avg
KEY POINTS WE FOUND
- Plan, prepare, and cook a variety of dishes for breakfast and lunch.
- Oversee daily kitchen activities and maintain high standards of food presentation.
- Supervise kitchen staff and ensure compliance with food safety regulations.
Posted 25d ago
Cook/Chef/Pastrycook/Restaurant Manager
Teamwork Hospitality Pty Ltd t/a Lal Qila Restaurant
Morley WA 6062•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and present food for regular service and functions.
- Supervise and coordinate activities of kitchen staff.
- Ensure compliance with health, safety and hygiene regulations.
Posted 16d ago
Cook/Chef
Rick's Cafe & Bar
Tarneit VIC 3029•Full time
$79k - $85k
Above avg
KEY POINTS WE FOUND
- Develop new dishes and plan menus considering preparation costs.
- Engage in food preparation and cooking while overseeing high standards.
- Communicate and enforce hygiene standards and collaborate with staff.
Posted 17d ago
Cook
Compass Force Pty Ltd trading as Shiva Indian Cuisine
VIC•Full time
KEY POINTS WE FOUND
- Prepare and cook a variety of traditional Indian dishes.
- Inspect ingredients for freshness and quality.
- Assist in training junior kitchen staff.
Posted 24d ago
Cook
Burgery Bar Pty Ltd ATF Burgery Bar Unit Trust t/a Burgery Bar
Wanneroo WA 6065•Full time
$80k - $82k
Above avg
KEY POINTS WE FOUND
- Daily preparation of all ingredients and menu items
- Ensure adherence to health, safety and hygiene regulations
- Maintain a clean kitchen and manage kitchen equipment safely
Posted 16d ago
Chef/Chef de Partie
Recruitment Services Australia
Coober Pedy SA 5723•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Prepare and cook high-quality food according to menu guidelines.
- Supervise and train junior staff while managing ingredients and supplies.
- Comply with hygiene and health regulations.
Posted 9d ago
Full time
AGAMAN FOOD & BEVERAGE PTY LTD t/a Aagaman Restaurant
Melbourne VIC 3004•Full time
$75k - $80k
Above avg
KEY POINTS WE FOUND
- Seeking a reliable and experienced cook for full-time position.
- Must have experience in Indian and Nepalese cuisine, including tandoor.
- Responsibilities include preparing dishes, maintaining food quality, and ensuring kitchen cleanliness.
Posted 16d ago
Chef
CHANDNI CHOWK INDIAN RESTAURANT
Coburg VIC 3058•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Plan and develop menus while ensuring food quality and profitability.
- Supervise kitchen staff and maintain hygiene standards.
- Prepare and cook food while managing kitchen operations.
Posted 40d ago
Cafe All-Rounder
Vito's Espresso Bar
Everton Park QLD 4053•Part time
$32 - $50/hr
Above avg
KEY POINTS WE FOUND
- Join a busy café team as a Café All-Rounder.
- Provide excellent customer service and barista skills.
- Work approximately 30–35 hours per week.
Posted 24d ago
Full time Cook
Lyra Greek Restaurant
Maroochydore QLD 4558•Full time
$75k - $80k
Above avg
KEY POINTS WE FOUND
- Join a dynamic team at Lyra Greek Restaurant as a full time Cook.
- Prepare and cook a variety of dishes while ensuring food safety and quality.
- Collaborate with kitchen staff and assist in menu planning and development.
Posted 24d ago
Chef /Cook
The Trustee for Bajrang Enterprises Family Trust t/a Flavours of India
Meadow Springs WA 6210•Full time
KEY POINTS WE FOUND
- Prepare and present food for regular service and functions.
- Supervise kitchen staff and collaborate on menu planning.
- Ensure compliance with health and safety standards.
Posted 24d ago
Chef
Kalra S Pty Ltd
Cowra NSW 2794•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Operate the kitchen team at Lachlan Valley Hotel
- Supervise and coordinate activities of cooks and food preparation workers
- Plan menus and ensure quality of meals