Hospitality, Tourism & Food Services jobs
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+60d ago
Shift Supervisor - Marsden Park DT
Oporto
Marsden Park NSW 2765•Full time
~$50k - $65k(Estimated)
KEY POINTS WE FOUND
- Lead and motivate a team to deliver brand standards and results.
- Ensure customer satisfaction through excellent service and safe food delivery.
- Manage time effectively to complete tasks to high standards.
+60d ago
Team Members - Ashfield
Oporto
Ashfield NSW 2131•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a vibrant team at Oporto to create memorable customer experiences.
- Prepare and serve delicious flame-grilled chicken meals.
- Maintain a clean and safe restaurant environment.
+60d ago
Assistant Restaurant Manager - Warwick Grove WA
Red Rooster
Warwick WA 6024•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Lead and develop the restaurant team to ensure smooth operations.
- Provide coaching and support to enhance customer experiences.
- Drive continuous improvement and optimise profitability.
Posted 45d ago
Stewarding Leadership Opportunities - SkyCity Adelaide
SkyCity Entertainment Group
Adelaide SA 5000•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead and supervise the Back of House team as Precinct Supervisor - Stewarding.
- Ensure compliance with hygiene, safety, and operational standards across all venues.
- Manage deep-cleaning programs and coordinate waste processes.
+60d ago
Shift Supervisor - Success
Red Rooster
Success WA 6164•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Manage operations on shift to meet brand and safety standards
- Lead and support crew to deliver exceptional customer experiences
- Maintain a clean and safe restaurant environment
+60d ago
Team Members - High Wycombe
Chicken Treat
High Wycombe WA 6057•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food to customers
- Maintain a clean and safe restaurant environment
- Provide excellent customer service and create fun moments
Posted 38d ago
Hospitality All-Rounder
Australian Venue Co
Perth WA•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a dynamic team for the busy Christmas and summer period.
- Work across various roles including front of house, bars, and kitchen.
- Build valuable skills in a fast-paced hospitality environment.
+60d ago
Chef
Skilled Jobs Australia
Mitchell Park SA 5043•Full time
~$77k - $85k(Estimated)
KEY POINTS WE FOUND
- Prepare, cook and present high-quality dishes
- Contribute to menu creation and ensure patron satisfaction
- Train and assist kitchen staff while maintaining health regulations
+60d ago
Team Member - Southland
Grill'd
Cheltenham VIC 3192•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a passionate team at Grill'd Southland
- Flexible shifts and supportive management
- Opportunity for accredited training in hospitality
+60d ago
Customer Experience - PT
Scape
Adelaide SA•Part time
~$53k - $63k(Estimated)
KEY POINTS WE FOUND
- Deliver exceptional customer service to residents and visitors.
- Assist in creating a positive and safe living environment for students.
- Handle various challenges and provide solutions in a dynamic work setting.
+60d ago
Restaurant Manager - Vermont
Red Rooster
Vermont VIC 3133•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Manage all aspects of restaurant operations and profitability.
- Lead and inspire a team to deliver exceptional customer experiences.
- Drive continuous improvement in performance and maintain high standards.
+60d ago
Cafe Team Member
Apco Service Stations
Thomastown VIC 3074•Part time
~$50k - $63k(Estimated)
KEY POINTS WE FOUND
- Provide exceptional customer service in a fast-paced café environment.
- Prepare and serve quality barista-made coffee and fresh food.
- Contribute positively to team culture and maintain food safety standards.
Posted 27d ago
Front Office Manager
ALAMANDA PALM COVE BY LANCEMORE
Palm Cove QLD 4879•Full time
~$70k - $90k(Estimated)
KEY POINTS WE FOUND
- Lead the Front Office team to deliver exceptional guest experiences.
- Oversee daily Front Office operations including arrivals, departures, and guest enquiries.
- Coach and develop team members to achieve high service standards.
+60d ago
Assistant Restaurant Manager - Southern Cross 1 Collins St
Red Rooster
Melbourne VIC 3000•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Lead and develop the restaurant team
- Support the Restaurant Manager in operations
- Create memorable customer experiences
+60d ago
Chef
Skilled Jobs Australia
Putta Bucca NSW 2850•Full time
~$80k - $85k(Estimated)
KEY POINTS WE FOUND
- Prepare, cook and present high-quality dishes according to established recipes and standards.
- Assist in managing kitchen staff and training new team members.
- Ensure compliance with health regulations and maintain a clean and organized kitchen.
+60d ago
Experienced Chefs | Perth
Pinnacle People - Casual
Perth WA 6000•Casual/Holiday
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Assist across event days in Perth
- Choose your roster through our app
- Join an amazing team of dedicated, passionate BOH staff
+60d ago
Management | Cleveland Sands
Queensland Venue Co. Pty Ltd
Cleveland QLD 4163•Casual/Holiday
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead and mentor a team to deliver exceptional guest experiences.
- Manage day-to-day operations across food, beverage, and gaming.
- Drive a positive team culture and maintain high service standards.
+60d ago
Kitchen Team Member
Dome Coffees Australia
Kingsley WA 6026•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a passionate team focused on delivering high-quality food.
- Maintain cleanliness and organisation in the kitchen.
- Flexible shifts to accommodate lifestyle and study commitments.
+60d ago
Crew Member - Mildura
Red Rooster
Mildura VIC 3500•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food to customers
- Maintain a clean and safe restaurant environment
- Provide memorable customer experiences through interactions
Posted 23d ago
Restaurant Team Member
Mad Mex
Wantirna South VIC 3152•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare fresh, healthy, and authentic Mexican food.
- Deliver exceptional customer service with a vibrant personality.
- Participate in ongoing training and development opportunities.