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Hospitality, Tourism & Food Services jobs

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Posted 6d ago

Food & Beverage Attendant - Haven Lounge

Marriott
Perth WA•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Assist with Haven Lounge service, tending bar and serving food to guests.
  • Ensure the Haven Lounge is presentable and clean at all times.
  • Engage and inspire guests throughout the service experience.
Posted 7d ago

KITCHEN HAND AGED CARE

Advantaged Care
Georges Hall NSW 2198•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Assist with food production and delivery for residents
  • Ensure compliance with dietary requirements and food safety standards
  • Provide excellent communication and interpersonal skills
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Expiring in 1d

Bar Attendant (Part Time)

Hilton Hotels
Perth WA 6000•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare and serve a variety of cocktails and beverages.
  • Create memorable experiences for guests through exceptional hospitality.
  • Work in a dynamic team environment at a prestigious hotel.
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Posted 6d ago

Housekeeping Attendant

Discovery Parks Group
Ballina NSW 2478•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Clean and prepare guest accommodations and communal areas to the highest standard.
  • Maintain a clean and welcoming environment with exceptional service.
  • Work efficiently and independently with excellent time management skills.
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Posted 6d ago

Operations Manager - Multi-Venue Hospitality

Hospoworld Resourcing
Perth WA 6000•Full time
~$90k - $120k(Estimated)
KEY POINTS WE FOUND
  • Oversee day-to-day operations across multiple food and beverage venues and accommodation facilities.
  • Lead, mentor and support a large, diverse team across multiple venues and departments.
  • Monitor financial performance, budgets, payroll and departmental expenditure.
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Posted 6d ago

Assistant Restaurant Manager - Fast-Casual Diner

Hospoworld Resourcing
Melbourne VIC 3004•Full time
~$70k - $75k(Estimated)
KEY POINTS WE FOUND
  • Take ownership of front-of-house operations
  • Develop team and maintain exceptional service standards
  • Flexible placement between two nearby venue locations
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Posted 6d ago

Housekeeping Attendant

Hilton Hotels
Melbourne VIC 3004•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Maintain cleanliness of guest rooms and public areas
  • Interact with guests to provide exceptional service
  • Report maintenance issues and undertake deep cleaning as required
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Posted 7d ago

QLD- All Round Operators

Techforce Personnel
Perth CBD & Inner Suburbs WA•Casual/Holiday
KEY POINTS WE FOUND
  • Seeking experienced FIFO FMG-inducted utility personnel.
  • Roles involve housekeeping and assisting in commercial kitchen environments.
  • Candidates must hold relevant certifications and have full Australian working rights.
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Posted 6d ago

Demi Chef / Chef de Partie

Stamford Hotels and Resorts
Brisbane QLD 4000•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Join a dynamic kitchen team at a luxury 5-star hotel.
  • Prepare food items and ensure high standards of quality and hygiene.
  • Work in a fast-paced environment with opportunities for career growth.
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Posted 7d ago

WA FIFO FMG-Inducted Chef

Techforce Personnel
Perth CBD & Inner Suburbs WA•Casual/Holiday
KEY POINTS WE FOUND
  • Seeking experienced FIFO FMG-inducted chefs for various sites across WA.
  • Candidates must have Cert III or IV in Commercial Cookery and FMG Card.
  • Flexible roster opportunities with competitive pay.
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Posted 6d ago

Chefs/Cooks - Mobile Mining Camps

Omni Recruit
Brisbane QLD 4000•Casual/Holiday
~$79k pro rata(Estimated)
KEY POINTS WE FOUND
  • Work in modern camp facilities in the Surat Basin
  • Prepare and manage meals for remote mining crews
  • Trade-qualified Chef with bulk catering experience required
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Posted 6d ago

Commis Chef

Hilton Hotels
TAS•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare daily food for various culinary operations within the hotel.
  • Ensure hygiene, HACCP and WHS requirements are met.
  • Provide exceptional service and adapt menu items to guest preferences.
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Posted 6d ago

Qualified Chefs - Gold Coast

Omni Recruit
Gold Coast•Casual/Holiday
~$79k(Estimated)
KEY POINTS WE FOUND
  • Join a dynamic hospitality team on the Gold Coast
  • Showcase your culinary skills in a fast-paced setting
  • Flexible shifts and competitive pay starting at $40+ per hour
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Posted 6d ago

Steward - The Star Sydney

The Star Entertainment Group
Sydney NSW•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
  • Maintain cleanliness and organisation of Food & Beverage spaces.
  • Work closely with the Culinary team to ensure equipment is cleaned and restocked.
  • Ensure high levels of health and hygiene standards are maintained.
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Posted 6d ago

Bartenders and Front of House

Funlab
Melbourne VIC 3000•Casual/Holiday
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
  • Create and deliver unforgettable guest experiences with energy and top-tier service mindset
  • Drive sales on every shift through upselling and proactive guest engagement
  • Follow all safety and compliance procedures to ensure guest and team safety
Posted 6d ago

Cafe Attendant | Rottnest Express

Chef & Kitchen
Fremantle WA 6160•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Provide exceptional customer service to guests and visitors.
  • Prepare and serve food and beverages, ensuring high standards of presentation.
  • Assist in the smooth operation of the café and maintain cleanliness.
Posted 5d ago

Food and Beverage Attendants - (Casual)

Cleveland Estate, Macedon Ranges
Lancefield VIC 3435•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Join the Food & Beverage team at Cleveland Estate and Lancemore Macedon Ranges.
  • Deliver memorable dining experiences and genuine hospitality.
  • Flexible hours with plenty of shifts available.
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Posted today

Assistant Restaurant Manager

Mad Mex
Newcastle West NSW 2302•Full time
~$60k - $75k(Estimated)
KEY POINTS WE FOUND
  • Assist the Business Manager in daily operations and team leadership.
  • Create memorable customer experiences and maintain a vibrant atmosphere.
  • Drive team motivation and ensure smooth restaurant operations.
Posted 6d ago

Cook | Captain Cook Cruises

Chef & Kitchen
Sydney NSW 2000•Full time
~$60k - $75k(Estimated)
KEY POINTS WE FOUND
  • Prepare and cook menu items to specification, ensuring consistency and presentation.
  • Manage your section during service, collaborating with the Chef and galley team.
  • Maintain a clean and organised workspace while supporting various cruise formats.
Posted 6d ago

Line Cooks

TGI Fridays
Chadstone VIC 3148•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Owns a cooking station and prepares food to perfection.
  • Thrives under pressure in a fast-paced kitchen environment.
  • Provides excellent service with a fun and engaging approach.
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