Hospitality, Tourism & Food Services jobs
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Posted 5d ago
Attendant-Food & Beverage
Marriott
Perth WA•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Assist with restaurant service and exceed guest expectations.
- Maintain cleanliness and complete daily checklists with attention to detail.
- Build relationships with guests to create distinctive experiences.


Posted 5d ago
CHEF
Solotel
Australia•Full time
~$70k - $90k(Estimated)
KEY POINTS WE FOUND
- Join a dynamic team at Solotel''s iconic venues as a Chef.
- Enjoy competitive salaries and a fabulous work culture with experienced mentors.
- Benefit from extensive training and career progression opportunities.

Posted 5d ago
Sales Executive
Marriott
Melbourne VIC•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Create memorable guest experiences through attention to detail and genuine connection.
- Maintain presentation and service standards across the restaurant and bar areas.
- Work collaboratively with the kitchen and wider hotel team.

Posted 5d ago
Front Office Team Leader (Front Office) full time
Marriott
Surfers Paradise QLD 4217•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead and manage the front office team to ensure exceptional guest service.
- Handle guest check-ins, payments, and resolve any issues that arise.
- Assist in training and developing team members while maintaining operational standards.

Posted 5d ago
Apprentice Chef
Marriott
Sydney NSW•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a vibrant kitchen team at W Sydney as an Apprentice Chef.
- Learn essential culinary skills and assist with food preparation and service.
- Enjoy benefits including discounts on hotel stays and training opportunities.

Posted 5d ago
Beverage and Food Supervisor
Marriott
Brisbane QLD•Part time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead the team in providing efficient and friendly service to guests.
- Supervise a large team in a high volume fast-paced restaurant.
- Ensure exceptional guest service and attention to detail.

Posted 5d ago
Executive Chef - Emirates Wolgan Valley, a Ritz-Carlton Lodge
Marriott
Sydney NSW•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Deliver room service to guests following operating procedure guidelines.
- Engage and inspire guests with each customer experience.
- Assist with stocking mini bar items and ensure cleanliness in the back of house area.

Posted 5d ago
Demi Chef (Indian Cuisine Specialty)
Marriott
Surfers Paradise QLD 4217•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Maintain clean, organised and safe kitchen and back-of-house areas.
- Support basic food preparation and kitchen organisation when required.
- Contribute to a positive, collaborative team environment.
Posted 5d ago
Chef de Partie Kitchen & Culinary
AVANI Cypress Lakes Resort
Cessnock NSW 2325•Casual/Holiday
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join a dynamic kitchen team as a Chef de Partie at AVANI Cypress Lakes Resort.
- Prepare and cook meals to the highest standard while maintaining food quality and hygiene.
- Collaborate with team members to ensure smooth kitchen operations and contribute to menu development.
Posted 5d ago
Kitchen Attendant Kitchen & Culinary
AVANI Cypress Lakes Resort
Newcastle NSW 2300•Casual/Holiday
~$67k - $94k(Estimated)
KEY POINTS WE FOUND
- Support kitchen operations on a casual basis.
- Maintain cleanliness and hygiene standards in the kitchen.
- Assist with food preparation and support cooks in meal delivery.

Posted 5d ago
Porter Valet
Marriott
Perth WA•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Monitor and direct vehicle traffic to maintain flow.
- Park and retrieve guest cars and assist with luggage.
- Provide guests with information about amenities and local areas.

Posted 5d ago
Beverage & Food Attendant (In Room Dining)
Marriott
Sydney NSW•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and cook food according to recipes and quality standards.
- Ensure adherence to food safety and presentation standards.
- Provide exceptional service and maintain positive guest relationships.
Posted 5d ago
Commis Chef - Breakfast Shifts Kitchen & Culinary
AVANI Cypress Lakes Resort
Maitland NSW 2320•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and deliver high-quality breakfast service.
- Maintain food safety, hygiene, and cleanliness standards.
- Assist in developing menu items and recipes.

Posted 5d ago
Mix Bar Attendant
Marriott
Sydney NSW•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Execute daily mix bar operations for the hotel.
- Ensure mix bars are maintained, restocked, and set up according to hotel standards.
- Provide high levels of customer service and maintain cleanliness of work areas.

Posted 5d ago
Food & Beverage Attendant - Sheraton Club
Marriott
Sydney NSW•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Assist with the Club Lounge service period, tending bar and serving food to guests.
- Ensure the Club Lounge is presentable and clean at all times.
- Build and strengthen relationships with existing and new guests through engaging experiences.

Posted 5d ago
Commis Chef
Marriott
Perth WA•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Organise and maintain assigned section of the kitchen effectively.
- Serve food in proper portions and onto proper receptacles.
- Ensure all food is prepared and presented to exceed travellers'' expectations.

Posted 5d ago
F&B Service Expert
Marriott
Gold Coast•Part time
~$50k - $65k(Estimated)
KEY POINTS WE FOUND
- Deliver exceptional food and beverage service, creating memorable experiences for every guest.
- Build genuine guest connections through warm, engaging, and personalised service.
- Collaborate with culinary and bar teams to ensure seamless service delivery.

Posted 5d ago
Food & Beverage Attendant - The Ritz-Carlton Lobby Lounge
Marriott
Melbourne VIC•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Coordinate the planning and execution of meetings and events.
- Build and maintain strong relationships with clients and stakeholders.
- Deliver personalised service aligned with The Ritz-Carlton Gold Standards.
Posted 5d ago
Hospitality Attendant - House Keeping
De Bortoli Wines
Rutherglen VIC 3685•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join the Tuileries Rutherglen Hospitality team as a Casual Housekeeper.
- Ensure guest accommodation and shared spaces are maintained to the highest standard.
- Work in a supportive team environment with competitive hourly rates.
Posted 5d ago
Kitchen Attendant Kitchen & Culinary
AVANI Cypress Lakes Resort
Cessnock NSW 2325•Casual/Holiday
~$67k - $94k(Estimated)
KEY POINTS WE FOUND
- Support kitchen operations on a casual basis.
- Maintain cleanliness and hygiene standards in the kitchen.
- Assist with food preparation and support cooks in meal delivery.