The Shout
Powered by CareerOne
Contact supportGo to hiring portalCareer adviceLoginSign up
All Categories
Search job title or keyword

Hospitality, Tourism & Food Services jobs

7276 jobs
Sort by
Company Logo
Posted 5d ago

Attendant-Food & Beverage

Marriott
Perth WA•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Assist with restaurant service and exceed guest expectations.
  • Maintain cleanliness and complete daily checklists with attention to detail.
  • Build relationships with guests to create distinctive experiences.
Job Cover
Company Logo
Posted 5d ago

CHEF

Solotel
Australia•Full time
~$70k - $90k(Estimated)
KEY POINTS WE FOUND
  • Join a dynamic team at Solotel''s iconic venues as a Chef.
  • Enjoy competitive salaries and a fabulous work culture with experienced mentors.
  • Benefit from extensive training and career progression opportunities.
Company Logo
Posted 5d ago

Sales Executive

Marriott
Melbourne VIC•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Create memorable guest experiences through attention to detail and genuine connection.
  • Maintain presentation and service standards across the restaurant and bar areas.
  • Work collaboratively with the kitchen and wider hotel team.
Company Logo
Posted 5d ago

Front Office Team Leader (Front Office) full time

Marriott
Surfers Paradise QLD 4217•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Lead and manage the front office team to ensure exceptional guest service.
  • Handle guest check-ins, payments, and resolve any issues that arise.
  • Assist in training and developing team members while maintaining operational standards.
Company Logo
Posted 5d ago

Apprentice Chef

Marriott
Sydney NSW•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Join a vibrant kitchen team at W Sydney as an Apprentice Chef.
  • Learn essential culinary skills and assist with food preparation and service.
  • Enjoy benefits including discounts on hotel stays and training opportunities.
Company Logo
Posted 5d ago

Beverage and Food Supervisor

Marriott
Brisbane QLD•Part time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Lead the team in providing efficient and friendly service to guests.
  • Supervise a large team in a high volume fast-paced restaurant.
  • Ensure exceptional guest service and attention to detail.
Company Logo
Posted 5d ago

Executive Chef - Emirates Wolgan Valley, a Ritz-Carlton Lodge

Marriott
Sydney NSW•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Deliver room service to guests following operating procedure guidelines.
  • Engage and inspire guests with each customer experience.
  • Assist with stocking mini bar items and ensure cleanliness in the back of house area.
Company Logo
Posted 5d ago

Demi Chef (Indian Cuisine Specialty)

Marriott
Surfers Paradise QLD 4217•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Maintain clean, organised and safe kitchen and back-of-house areas.
  • Support basic food preparation and kitchen organisation when required.
  • Contribute to a positive, collaborative team environment.
Posted 5d ago

Chef de Partie Kitchen & Culinary

AVANI Cypress Lakes Resort
Cessnock NSW 2325•Casual/Holiday
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Join a dynamic kitchen team as a Chef de Partie at AVANI Cypress Lakes Resort.
  • Prepare and cook meals to the highest standard while maintaining food quality and hygiene.
  • Collaborate with team members to ensure smooth kitchen operations and contribute to menu development.
Posted 5d ago

Kitchen Attendant Kitchen & Culinary

AVANI Cypress Lakes Resort
Newcastle NSW 2300•Casual/Holiday
~$67k - $94k(Estimated)
KEY POINTS WE FOUND
  • Support kitchen operations on a casual basis.
  • Maintain cleanliness and hygiene standards in the kitchen.
  • Assist with food preparation and support cooks in meal delivery.
Company Logo
Posted 5d ago

Porter Valet

Marriott
Perth WA•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Monitor and direct vehicle traffic to maintain flow.
  • Park and retrieve guest cars and assist with luggage.
  • Provide guests with information about amenities and local areas.
Company Logo
Posted 5d ago

Beverage & Food Attendant (In Room Dining)

Marriott
Sydney NSW•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare and cook food according to recipes and quality standards.
  • Ensure adherence to food safety and presentation standards.
  • Provide exceptional service and maintain positive guest relationships.
Posted 5d ago

Commis Chef - Breakfast Shifts Kitchen & Culinary

AVANI Cypress Lakes Resort
Maitland NSW 2320•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare and deliver high-quality breakfast service.
  • Maintain food safety, hygiene, and cleanliness standards.
  • Assist in developing menu items and recipes.
Company Logo
Posted 5d ago

Mix Bar Attendant

Marriott
Sydney NSW•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Execute daily mix bar operations for the hotel.
  • Ensure mix bars are maintained, restocked, and set up according to hotel standards.
  • Provide high levels of customer service and maintain cleanliness of work areas.
Company Logo
Posted 5d ago

Food & Beverage Attendant - Sheraton Club

Marriott
Sydney NSW•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Assist with the Club Lounge service period, tending bar and serving food to guests.
  • Ensure the Club Lounge is presentable and clean at all times.
  • Build and strengthen relationships with existing and new guests through engaging experiences.
Company Logo
Posted 5d ago

Commis Chef

Marriott
Perth WA•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Organise and maintain assigned section of the kitchen effectively.
  • Serve food in proper portions and onto proper receptacles.
  • Ensure all food is prepared and presented to exceed travellers'' expectations.
Company Logo
Posted 5d ago

F&B Service Expert

Marriott
Gold Coast•Part time
~$50k - $65k(Estimated)
KEY POINTS WE FOUND
  • Deliver exceptional food and beverage service, creating memorable experiences for every guest.
  • Build genuine guest connections through warm, engaging, and personalised service.
  • Collaborate with culinary and bar teams to ensure seamless service delivery.
Company Logo
Posted 5d ago

Food & Beverage Attendant - The Ritz-Carlton Lobby Lounge

Marriott
Melbourne VIC•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Coordinate the planning and execution of meetings and events.
  • Build and maintain strong relationships with clients and stakeholders.
  • Deliver personalised service aligned with The Ritz-Carlton Gold Standards.
Posted 5d ago

Hospitality Attendant - House Keeping

De Bortoli Wines
Rutherglen VIC 3685•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Join the Tuileries Rutherglen Hospitality team as a Casual Housekeeper.
  • Ensure guest accommodation and shared spaces are maintained to the highest standard.
  • Work in a supportive team environment with competitive hourly rates.
Posted 5d ago

Kitchen Attendant Kitchen & Culinary

AVANI Cypress Lakes Resort
Cessnock NSW 2325•Casual/Holiday
~$67k - $94k(Estimated)
KEY POINTS WE FOUND
  • Support kitchen operations on a casual basis.
  • Maintain cleanliness and hygiene standards in the kitchen.
  • Assist with food preparation and support cooks in meal delivery.
1268269270364