Hospitality, Tourism & Food Services jobs
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+60d ago
Assistant Restaurant Manager - Belmont WA
Red Rooster
Belmont WA 6104•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Lead and develop the restaurant team to ensure smooth operations.
- Provide coaching and support to enhance customer experiences.
- Drive continuous improvement and optimise profit while maintaining high standards.
Posted 11d ago
Shift Supervisor - Tamworth East
Red Rooster
Tamworth NSW 2340•Full time
~$57k - $75k(Estimated)
KEY POINTS WE FOUND
- Manage operations on shift to meet brand and safety standards
- Lead and support crew to prepare and serve food
- Maintain a positive culture and clean restaurant environment
+60d ago
Shift Supervisor - Hoxton Park
Oporto
Hoxton Park NSW 2171•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Lead and motivate a team to deliver brand standards and results.
- Ensure customer satisfaction through excellent service and safe food delivery.
- Manage time effectively to complete tasks to high standards.
+60d ago
Kitchen Team Member - Lead Cook
Dome Coffees Australia
Perth WA 6000•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Responsible for preparation and cooking of an extensive menu
- Ensure food quality control and monitor cooking equipment temperatures
- Work collaboratively in a busy kitchen environment
+60d ago
Assistant Restaurant Manager - Beenleigh
Red Rooster
Beenleigh QLD 4207•Full time
~$60k - $75k(Estimated)
KEY POINTS WE FOUND
- Lead and develop the restaurant team
- Support the Restaurant Manager in operations
- Create memorable customer experiences
+60d ago
Cake Decorator
Ferguson Plarre Bakehouses Pty Ltd
Keilor Park VIC 3042•Full time
~$60k - $75k(Estimated)
KEY POINTS WE FOUND
- Create and decorate a wide variety of cakes
- Collaborate with team members to fulfill customer orders
- Ensure Food Safety and quality standards are met
Posted 5d ago
Restaurant Manager
Zeus Street Greek
Dulwich Hill NSW 2203•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead the restaurant team to deliver exceptional food and service.
- Manage the restaurant''s P&L and drive performance through people.
- Inspire and develop leadership capabilities within the team.
Posted 49d ago
Room Attendant/Housekeeper
Hilton Hotels
Bundall QLD 4217•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Ensure cleanliness of guest rooms
- Deliver exceptional hospitality experiences
- Support a positive workplace culture
+60d ago
Team Members - Katanning
Chicken Treat
Katanning WA 6317•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a passionate team at Chicken Treat to create delicious meals.
- Provide exceptional customer service and maintain a clean restaurant environment.
- Gain valuable skills and opportunities for career advancement within the Craveable Brands family.
+60d ago
KFC Assistant Restaurant Manager - Kwinana
KFC Corporate
Kwinana Beach WA 6167•Full time
~$72k(Estimated)
KEY POINTS WE FOUND
- Lead a team to deliver exceptional customer experiences at KFC Kwinana.
- Ensure food quality, hygiene, and safety standards are maintained.
- Support training and development of crew members.
+60d ago
Team Members - Belconnen DTR
Oporto
Belconnen ACT 2617•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food
- Create memorable customer experiences
- Maintain a clean and safe restaurant environment
+60d ago
Catering Assistant (Francesco’s Cafe and Bar)
Spudshed
Jandakot WA 6164•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and present sandwiches and other catering items.
- Provide excellent customer service and manage cash handling.
- Maintain cleanliness and adhere to food safety standards.
+60d ago
Pastry Chef
Skilled Jobs Australia
Adelaide SA 5000•Full time
~$73k - $80k(Estimated)
KEY POINTS WE FOUND
- Responsible for maximizing guest satisfaction through high-quality pastry items.
- Prepare a variety of baked goods and desserts while maintaining hygiene standards.
- Assist in training and supervising other chefs in the pastry section.
Posted 31d ago
Restaurant Manager - Wilsonton
Red Rooster
Wilsonton QLD 4350•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead all aspects of restaurant management and profitability.
- Provide clear direction, coaching, and support to the team.
- Ensure high standards of quality and customer experience.
Posted 43d ago
Assistant Venue Manager | Palmerston
Burger Urge
Palmerston City NT 0830•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Assist the Restaurant Manager in managing daily operations and staff.
- Ensure compliance with food safety and sanitation standards.
- Develop strategies to improve sales and customer satisfaction.
+60d ago
Shift Supervisor - Deer Park
Red Rooster
Deer Park VIC 3023•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Manage operations during shifts to meet brand and safety standards.
- Lead and support crew to deliver excellent customer experiences.
- Maintain a clean and safe restaurant environment.
Posted 10d ago
Team Member
Zeus Street Greek
Indooroopilly QLD 4068•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Deliver warm, friendly and consistent customer service
- Assist with food preparation and general operations
- Maintain cleanliness and hygiene across kitchen and dining areas
+60d ago
Chef de Partie - Rockpool Bar & Grill Perth
Rockpool Bar & Grill
WA•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join a world-class team delivering exceptional dining experiences.
- Prepare and present dishes to Rockpool’s standards.
- Support senior chefs in maintaining smooth kitchen operations.
+60d ago
Shift Supervisor - Ayr
Red Rooster
Ayr QLD 4807•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Manage operations on shift to meet brand and customer standards.
- Lead and support crew to prepare and serve food.
- Maintain a clean and safe restaurant environment.
+60d ago
Shift Supervisor - Rouse Hill Drive Thru
Oporto
Rouse Hill NSW 2155•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Lead and motivate a team to deliver brand standards and results.
- Ensure customer satisfaction through excellent service and safe food delivery.
- Manage time effectively to complete tasks to high standards.