Hospitality, Tourism & Food Services jobs
7473 jobs
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+60d ago
Commis Chef | Eureka 89
Chef & Kitchen
Southbank VIC 3006•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join the kitchen brigade at Eureka 89 as a Commis Chef.
- Prepare and cook high-quality ingredients for premium dining and events.
- Work in a fast-paced environment with experienced chefs and contribute to memorable guest experiences.
+60d ago
Restaurant Manager - Yeppoon
Red Rooster
Yeppoon QLD 4703•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Manage all aspects of restaurant operations and profitability.
- Lead and inspire a team to deliver exceptional customer experiences.
- Drive continuous improvement in performance and maintain high standards.
+60d ago
Team Member - Cairns
Grill'd
Cairns City QLD 4870•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a vibrant team at Grill''d in Cairns Central & Cairns Esplanade.
- Provide excellent customer service while preparing food and drinks.
- Enjoy flexible shifts and opportunities for growth and training.
+60d ago
Team Members - Waikiki
Chicken Treat
Waikiki WA 6169•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a passionate team at Chicken Treat to create delicious meals.
- Provide exceptional customer service and maintain a clean restaurant environment.
- Gain valuable skills and opportunities for career advancement within the Craveable Brands family.
+60d ago
Cook, Casual - Altona Meadows
Estia Investments Pty Ltd
Altona Meadows VIC 3028•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Assist with kitchen management alongside the Chef
- Deliver healthy and nutritious meals tailored to residents'' needs
- Support the kitchen team to provide a memorable dining experience
+60d ago
Shift Supervisor - Waurn Ponds
Red Rooster
Waurn Ponds VIC 3216•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Manage operations on shift to meet brand and safety standards.
- Lead and support crew to deliver excellent customer experiences.
- Maintain a clean and safe restaurant environment.
Posted 11d ago
Restaurant Manager
Zeus Street Greek
Wetherill Park NSW 2164•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead the restaurant team to deliver exceptional food and service.
- Manage the restaurant''s P&L and drive performance through people.
- Inspire and develop leadership skills within the team.
Posted 58d ago
Venue Manager | Naracoorte Hotel
Open Door Pub Co Pty Ltd
Mount Gambier SA 5290•Full time
~$159k(Estimated)
KEY POINTS WE FOUND
- Lead and manage the venue operations in Naracoorte.
- Build strong relationships with the team, guests, and local community.
- Drive venue performance through strong financial acumen.
Posted 11d ago
Shift Supervisor
Zeus Street Greek
Swanbourne WA 6010•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Lead and coordinate the team during shifts
- Ensure high standards of food quality and customer service
- Support team performance through coaching and feedback
+60d ago
Assistant Restaurant Manager - Cannon Hill
Red Rooster
Cannon Hill QLD 4170•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Lead and develop the restaurant team to ensure smooth operations.
- Provide coaching and support to deliver exceptional customer experiences.
- Drive continuous improvement and optimise profit while maintaining high standards.
Posted 10d ago
Shift Supervisor
Zeus Street Greek
Currambine WA 6028•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Lead and coordinate the team during shifts
- Ensure high standards of food quality and customer service
- Support team performance through coaching and feedback
Posted 9d ago
Assistant Manager - Berkeley Vale
Oporto
Berkeley Vale NSW 2261•Full time
~$60k - $75k(Estimated)
KEY POINTS WE FOUND
- Lead and develop the restaurant team
- Support the Restaurant Manager in operations
- Create memorable customer experiences
+60d ago
Hospitality Worker (General)
Skilled Jobs Australia
Port Lincoln SA 5606•Full time
~$65k - $75k(Estimated)
KEY POINTS WE FOUND
- Join a well-established hotel chain as a General Hospitality Staff member.
- Provide excellent customer service and assist with various hospitality duties.
- Ensure compliance with food safety regulations and maintain a clean work environment.
+60d ago
Team Member - Schnitz
SCHNITZ
Ballarat VIC•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Serve customers and deliver a great experience every time
- Prepare and cook schnitzels to perfection
- Keep the restaurant clean and organised
Posted 21d ago
Sous Chef
dnata catering and retail
Mascot NSW 2020•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join the Sydney team as a Sous Chef in a fast-paced catering environment.
- Lead and support a team of culinary professionals overseeing food production and quality.
- Ensure compliance with food safety standards and operational performance.
Posted 49d ago
Team Member - Clayfield
Grill'd
Clayfield QLD 4011•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a passionate team at Grill'd Clayfield restaurant.
- Flexible shifts that accommodate your lifestyle.
- Receive training and support for career growth.
+60d ago
Crew Member - Gympie
Red Rooster
Gympie QLD 4570•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food to customers.
- Create memorable customer experiences through interactions.
- Maintain a clean and safe restaurant environment.
+60d ago
Food Services Assistant
VMCH
Ashwood VIC 3147•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Seeking a friendly and self-motivated team member with food service experience.
- Deliver meals that meet nutritional needs and cater to special requirements.
- Maintain cleanliness of food preparation and serving areas.
Posted 14d ago
Front Office Supervisor
Ovolo Group
Acton ACT 2601•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Supervise Front Office operations and ensure guest satisfaction.
- Lead and develop the Front Office team while managing daily operations.
- Conduct Night Audit shifts and maintain hotel security.
Posted today
Grill Master
Mad Mex
Tuggerah NSW 2259•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Lead the grill station with passion and skill.
- Cook fresh and delicious Mexican dishes to exacting standards.
- Ensure food safety and hygiene standards are followed.