Hospitality, Tourism & Food Services jobs
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Posted 12d ago
Food & Beverage Attendant
Compass Group
Newcastle NSW 2300•Casual/Holiday
~$64k(Estimated)
KEY POINTS WE FOUND
- Customer-facing hospitality role.
- Provide excellent food service to hospital staff & visitors.
- Maintain a clean & pleasant environment for meal service.
Posted 12d ago
Demi Chef (Pizzaiolo & Breakfast)
ACCOR
Melbourne Airport VIC 3045•Part time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Seeking a Breakfast Demi Chef and Pizzaiolo Demi Chef
- Experience in pizza making and Italian cuisine required
- Supervise kitchen operations and ensure hygiene standards
Posted 11d ago
Commis Chef Kitchen & Culinary
Oaks Lake Crackenback Resort
Crackenback NSW 2627•Casual/Holiday
~$73k - $102k(Estimated)
KEY POINTS WE FOUND
- Assist with the preparation and presentation of dishes across all sections of the kitchen.
- Work collaboratively with the kitchen team to ensure efficient service and smooth operations.
- Maintain cleanliness, organisation, and compliance with food safety and hygiene standards.


Posted 12d ago
FIFO Site Manager
Compass Group
Townsville QLD•Full time
~$90k - $120k(Estimated)
KEY POINTS WE FOUND
- Management of Village Operations including catering and cleaning services
- Driving quality, cost, and performance while maintaining safety standards
- Fostering a high-performance culture through continuous improvement


Posted 12d ago
FIFO Site Manager
Compass Group
Sunshine Coast QLD•Full time
~$90k - $120k(Estimated)
KEY POINTS WE FOUND
- Management of Village Operations including catering and cleaning services
- Driving quality, cost, and performance while maintaining safety standards
- Fostering a high-performance culture through continuous improvement
Posted 11d ago
Commis Chef Kitchen & Culinary
Oaks Lake Crackenback Resort
NSW•Casual/Holiday
~$73k - $102k(Estimated)
KEY POINTS WE FOUND
- Assist with the preparation and presentation of dishes across all sections of the kitchen.
- Work collaboratively with the kitchen team to ensure efficient service and smooth operations.
- Maintain cleanliness, organisation, and compliance with food safety and hygiene standards.

Posted 12d ago
Food & Beverage Attendant
RACV
Creswick VIC 3363•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Deliver high standard of customer service in a fast-paced environment
- Interact with guests and provide detailed menu knowledge
- Work across various service styles including events and casual dining
Posted 11d ago
Barista/Cafe Assistant
SummitCare
Baulkham Hills NSW 2153•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Run the in-house café at the Baulkham Hills Residential Aged Care facility.
- Craft delicious coffee for residents, staff, and visitors.
- Ensure compliance with sanitation and food safety regulations.


Posted 12d ago
Chef
Compass Group
St Lucia QLD 4067•Full time
~$63k(Estimated)
KEY POINTS WE FOUND
- Prepare and deliver fresh, high-quality meals for school students and events
- Lead daily kitchen operations while maintaining safety and quality standards
- Mentor and support kitchen staff, fostering a positive, service-focused culture


Posted 12d ago
Chef
Anglicare
Warriewood NSW 2102•Part time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Create exceptional dining experiences for residents and guests.
- Oversee daily café operations and ensure high-quality meal preparation.
- Deliver excellent customer service and maintain food safety standards.


Posted 12d ago
FIFO Site Manager
Compass Group
Spring Hill QLD 4000•Full time
~$90k - $120k(Estimated)
KEY POINTS WE FOUND
- Management of Village Operations including catering and cleaning services
- Driving quality, cost, and performance while maintaining safety standards
- Fostering a high-performance culture through continuous improvement
Posted 20d ago
Healthcare Chefs
FlexiStaff
Rockingham QLD 4854•Casual/Holiday
~$75k - $85k pro rata(Estimated)
KEY POINTS WE FOUND
- Seeking qualified and experienced Chefs for casual work in healthcare sites across Perth.
- Food preparation with a focus on hygiene and quality.
- Flexible shifts available including evenings and weekends.


Posted 12d ago
FIFO Site Manager
Compass Group
Morayfield QLD 4506•Full time
~$90k - $120k(Estimated)
KEY POINTS WE FOUND
- Management of Village Operations including catering and cleaning services
- Driving quality, cost, and performance while maintaining safety standards
- Fostering a high-performance culture through continuous improvement

Posted 13d ago
Café Manager - Sydney Airport
Cater Care
Sydney CBD NSW•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead and inspire a team in a fast-paced café environment.
- Manage daily operations and ensure high service standards.
- Develop leadership skills and grow your career in hospitality.


Posted 12d ago
Kitchenhand
Compass Group
Camperdown NSW 2050•Casual/Holiday
~$54k - $59k(Estimated)
KEY POINTS WE FOUND
- Assist with basic food preparation and presentation of food
- Maintain cleanliness and hygiene standards across kitchen, dining and service areas
- Support chefs and the wider catering team as required
Posted 20d ago
Head Chef – Modern Latin, Wood Fire, Up to $120K+S, Darwin, Sponsorship
Placed Recruitment
Charles Darwin NT 0822•Full time
~$100k - $120k(Estimated)
KEY POINTS WE FOUND
- Lead the kitchen team and create menus for a new restaurant opening in Darwin.
- Cook over wood fire with a focus on Latin flavours and fresh, local ingredients.
- Build and train your own kitchen team while establishing high standards for food quality.


+60d ago
Head Chef - Relocate to Townsville, QLD
Talent Quarter
QLD•Full time
~$90k(Estimated)
KEY POINTS WE FOUND
- Lead and manage the kitchen team
- Ensure high-quality food preparation and presentation
- Maintain kitchen safety and hygiene standards
Posted 12d ago
Demi Chef - Qantas Lounges by Accor
ACCOR
Mascot NSW 2020•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join a dynamic culinary team as a Demi Chef at Qantas Lounges by Accor.
- Prepare and present high-quality dishes while ensuring food safety and hygiene standards.
- Collaborate with experienced chefs and contribute to exceptional dining experiences.
Posted 11d ago
Executive Lounge Supervisor
Shangri-La Hotels
The Rocks NSW 2000•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead the operations of the Executive Lounge in the absence of the Horizon Club Manager.
- Deliver exceptional guest experiences and maintain luxury service standards.
- Train and coach team members to achieve service excellence and membership targets.


Posted 12d ago
Chef
Compass Group
Australia•Full time
~$63k(Estimated)
KEY POINTS WE FOUND
- Prepare and deliver fresh, high-quality meals for school students and events
- Lead daily kitchen operations while maintaining safety and quality standards
- Mentor and support kitchen staff, fostering a positive, service-focused culture