Hospitality, Tourism & Food Services jobs
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Posted 12d ago
Cook
Fnavia Trading PTY LTD
Plenty VIC 3090•Full time
$79k - $82k
Above avg
KEY POINTS WE FOUND
- Full-time cook position at Phoenix and Co.
- Adhere to food safety standards and regulations.
- Assist in the development of new recipes and menu items.
Posted 13d ago
Cook (Full Time)
Cinnamon Gate - Noble Park
Noble Park VIC 3174•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Design and execute creative vegetarian and non-vegetarian dishes.
- Collaborate with dietitians to ensure meal quality and compliance with care plans.
- Maintain health and safety regulations and manage kitchen operations.
Posted 12d ago
COOK
Bunya Mountains Tavern
Bunya QLD 4055•Full time
$80k - $90k
Above avg
KEY POINTS WE FOUND
- Seeking a skilled and motivated Cook for a full-time position.
- Responsible for preparing and cooking a variety of dishes while maintaining food quality.
- Ensure compliance with food safety standards and efficient kitchen operations.
Posted 12d ago
Chef
The Silver Linings
Chadstone VIC 3148•Full time
$79k - $82k
Above avg
KEY POINTS WE FOUND
- Full-time chef position at The Silver Linings
- Responsibilities include menu planning, food preparation, and staff supervision
- Qualifications in commercial cookery and minimum 1 year experience required
Posted 12d ago
CHEF
ADS SQUARE PTY LTD trading as Tiger Eye Bar & Restaurant
QLD•Full time
$78k - $80k
Above avg
KEY POINTS WE FOUND
- Assist the Head Chef with daily kitchen operations and service preparation.
- Prepare, cook, and present high-quality dishes according to venue standards.
- Maintain cleanliness, hygiene, and workplace health and safety standards.
Posted 12d ago
Chef
The Eggs Factor Pty Ltd t/a Eggshellent
Randwick NSW 2031•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Full-time Chef position in a busy café environment.
- Responsible for preparing a variety of dishes and maintaining food quality standards.
- Supervise kitchen staff and ensure compliance with food safety regulations.
Posted 12d ago
Chef
Private listing
North Adelaide SA 5006•Full time
$78k - $85k
Above avg
KEY POINTS WE FOUND
- Join a dynamic kitchen team in a contemporary restaurant.
- Prepare and cook a diverse range of dishes with a focus on quality and presentation.
- Lead and mentor kitchen staff while ensuring compliance with food safety standards.
Posted 12d ago
Chef
along pty ltd
Main Beach QLD 4217•Full time
$81k - $85k
Above avg
KEY POINTS WE FOUND
- Join a passionate kitchen team at Gourmet China on Tedder.
- Prepare and cook authentic Chinese dishes with a focus on Cantonese and Szechuan cuisine.
- Supervise and train kitchen staff while ensuring high food quality and safety standards.
Posted 5d ago
CHEF
The Cray Seafood & Grill Gooseberry Hill
Gooseberry Hill WA 6076•Full time
$70k - $80k
Above avg
KEY POINTS WE FOUND
- Plan, prepare, and supervise the cooking and presentation of dishes.
- Design and refine menu items focusing on seasonal and locally sourced seafood options.
- Train and supervise kitchen staff while ensuring compliance with food safety regulations.
Posted 5d ago
Motel Manager
RC TRADERS PTY LTD
Grafton NSW 2460•Full time
$75k - $90k
Above avg
KEY POINTS WE FOUND
- Oversee day-to-day operations of the motel.
- Manage staff and ensure high standards of guest satisfaction.
- Develop and implement operational policies and budgets.
Posted 5d ago
Retail Manager
Black VFW Enterprises Pty Ltd
Bondi NSW 2026•Full time
$79k - $81k
Above avg
KEY POINTS WE FOUND
- Lead and oversee all aspects of store operations.
- Manage and develop a team of retail sales associates.
- Drive sales and improve operational efficiency.
Posted 5d ago
Chef
MR L’S Bar & Restaurant | South Yarra
South Yarra VIC 3141•Full time
$80k - $82k
Above avg
KEY POINTS WE FOUND
- Join a busy and creative kitchen team at a Mediterranean-inspired restaurant.
- Plan menus and oversee food production for à la carte service and functions.
- Ensure high-quality dishes and compliance with food safety standards.
Posted 5d ago
Hotel Manager
Regional Accommodation Group
Kew VIC 3101•Full time
$80k - $85k
KEY POINTS WE FOUND
- Oversee daily operations of the hotel including front office and guest services.
- Manage and coordinate reception operations and supervise hotel employees.
- Monitor financial performance and implement strategies to improve occupancy and profitability.
Posted 5d ago
Cook
REBEL HOSPITALITY PTY LTD
Darlinghurst NSW 2010•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Full-time Cook required for Kiki Restaurant in Darlinghurst, NSW.
- Responsibilities include food preparation, cooking, and maintaining kitchen cleanliness.
- Must have at least 1 year of experience and good communication skills.
Posted 5d ago
Chef
YTRW Pty Ltd as The Trustee for Rennie Wong Trust (T/A: Dynasty Chinese Restaurant)
Launceston TAS 7250•Full time
KEY POINTS WE FOUND
- Assist the Head Chef with menu planning and food preparation.
- Prepare and cook Asian and Western dishes for a full-service restaurant.
- Ensure food safety and hygiene standards are maintained.
Posted 5d ago
Chef-Japanese Ramen Restaurant
Ikigai Ramen
Canberra ACT 2600•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Plan and prepare menu items including broths and small plates.
- Cook and plate dishes during service with consistent quality.
- Train and supervise junior cooks and kitchen hands.
Posted 5d ago
Head Chef
Steaming Mug Cafe
Alfords Point NSW 2234•Full time
$79k
KEY POINTS WE FOUND
- Lead kitchen operations and manage food preparation.
- Develop and refine menu items and seasonal specials.
- Ensure food quality standards and supervise kitchen staff.
Posted 6d ago
Trade waiter
CERCONE SUARDANA ENTERPRISES PTY LTD
Gold Coast•Full time
$79k - $80k
Above avg
KEY POINTS WE FOUND
- Deliver attentive and knowledgeable service to patrons.
- Prepare and set tables, take orders, and serve food and beverages.
- Maintain cleanliness and presentation of the dining area.
Expiring in 4d
Cook
Atlas Recruitment Experts
Sydney NSW•Full time
$75k - $90k
Above avg
KEY POINTS WE FOUND
- Prepare and cook dishes according to recipes and presentation standards.
- Monitor cooking times, temperatures, and portion sizes for consistency.
- Maintain cleanliness and organisation of workstations and kitchen areas.
Posted today
Bar Manager | Jimmy's Falafel Paddington
Merivale
Paddington QLD 4064•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Manage bar operations and create unforgettable guest experiences.
- Lead and develop a team of bartenders and bar team leaders.
- Ensure high standards of product knowledge and service excellence.