Posted 3d ago
Cook
KEY POINTS WE FOUND
- Prepare and cook dishes according to recipes and presentation standards.
- Monitor cooking times, temperatures, and portion sizes for consistency.
- Maintain cleanliness and organisation of workstations and kitchen areas.
Miz Tutti is an Italian restaurant in Mortlake serving a menu of pasta, pizza, starters and seasonal dishes. We are looking for a Cook who can prepare quality meals consistently and contribute to a well-organised kitchen service.
The right applicant will be responsible for:
- Prepare and cook dishes in accordance with Miz Tutti’s recipes and presentation standards.
- Prepare ingredients and complete mise en place before each service.
- Cook pasta, sauces, starters, sides and other menu items as required.
- Monitor cooking times, temperatures and portion sizes to maintain consistency.
- Check the quality and freshness of ingredients before use.
- Coordinate with other kitchen staff to ensure orders are prepared accurately and on time.
- Assist with receiving and storing ingredients and monitoring stock levels.
- Keep workstations, equipment and food preparation areas clean and organised.
- Follow food safety, hygiene and workplace health and safety procedures.
- Assist with daily kitchen preparation and closing duties.
About you:
- At least 1 year of relevant experience as a Cook;
- Experience preparing Italian cuisine would be highly regarded;
- Ability to work efficiently during busy service periods;
- Good knowledge of food handling and kitchen hygiene practices;
- Strong teamwork and attention to detail.
Job type: Permanent, full-time
Location: Miz Tutti, Shop 1/46 Tennyson Road, Mortlake NSW 2137
Salary: $75,000–$90,000 per year
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