Hospitality, Tourism & Food Services jobs in Sydney NSW
1392 jobs
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+60d ago
Experienced Team Member
Grill'd
Bondi Beach NSW 2026•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Lead by example and support teammates
- Deliver exceptional customer experiences
- Assist in training and mentoring new team members
+60d ago
Houseperson
Park Hyatt Sydney
Sydney NSW 2000•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Handles guest and employee enquiries in a polite and efficient manner
- Performs routine cleaning tasks throughout the hotel
- Delivers guest laundry promptly following Park Hyatt Sydney standards
+60d ago
Team Members - Werrington DTR
Oporto
Werrington NSW 2747•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food
- Create memorable customer experiences
- Maintain a clean and safe restaurant environment
Posted 13d ago
FIFO Chef Manager
Compass Group
Kenthurst NSW 2156•Full time
~$125k(Estimated)
KEY POINTS WE FOUND
- Oversee day-to-day site operations and village services.
- Prepare and serve quality meals while ensuring food safety and hygiene standards.
- Manage budgets, costs, and inventory requirements.
Posted 3d ago
Shift Supervisor
Zeus Street Greek
Turramurra NSW 2074•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Lead and coordinate the team during shifts
- Ensure high standards of food quality and customer service
- Support team performance through coaching and feedback
+60d ago
Shift Supervisor - Schofields
Oporto
Schofields NSW 2762•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Lead and motivate a team to deliver brand standards and results.
- Ensure customer satisfaction through excellent service and safe food delivery.
- Manage time effectively and communicate clearly to complete tasks to high standards.
Posted 13d ago
FIFO Chef Manager
Compass Group
Randwick NSW 2031•Full time
~$125k(Estimated)
KEY POINTS WE FOUND
- Oversee day-to-day site operations and village services.
- Prepare and serve quality meals while ensuring food safety and hygiene standards.
- Manage budgets, costs, and inventory requirements.
+60d ago
Shift Supervisor - Guildford
Red Rooster
Guildford NSW 2161•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Manage operations on shift to meet brand and safety standards.
- Lead and support crew to prepare and serve food.
- Maintain a positive culture and clean restaurant environment.
+60d ago
Experienced Team Member
Grill'd
Macquarie Park NSW 2113•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Lead by example and support teammates in a fast-paced environment.
- Deliver exceptional customer experiences and assist in training new team members.
- Take ownership of key stations and ensure smooth restaurant operations.
+60d ago
Restaurant Manager - Bondi Beach
Oporto
Bondi Beach NSW 2026•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Manage all aspects of restaurant operations and profitability.
- Lead and inspire a team to deliver exceptional customer experiences.
- Drive continuous improvement and maintain high standards.
+60d ago
General Services Officer - Catering
SummitCare
Waverley NSW 2024•Full time
~$48k - $59k(Estimated)
KEY POINTS WE FOUND
- Seeking General Services Officers for catering roles.
- Provide excellent customer service and adhere to food safety standards.
- Work in a team within a fast-paced environment.
Posted 2d ago
Housekeeping Room Attendants
Luxxe Outsourced Hotel Services
Sydney NSW 2000•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a supportive and inclusive team at LUXXE Outsourced Hotel Services.
- Play a key role in maintaining cleanliness and comfort for hotel guests.
- Flexible part-time or casual work opportunities available.
Posted 50d ago
Venue Manager | Halswell
NZ Venue Co LTD
Sydney NSW•Full time
~$129k - $134k(Estimated)
KEY POINTS WE FOUND
- Manage and lead the Halswell venue with full autonomy.
- Drive commercial success through effective team leadership and community engagement.
- Support career progression within the hospitality sector across multiple venues.
Posted 2d ago
Team Member
Zeus Street Greek
Annandale NSW 2038•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Deliver warm, friendly and consistent customer service
- Assist with food preparation and general operations
- Maintain cleanliness and hygiene across kitchen and dining areas
Posted 6d ago
Shift Supervisor
Zeus Street Greek
Gymea NSW 2227•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Lead and coordinate the team during shifts
- Ensure high standards of food quality and customer service
- Support team performance through coaching and feedback
+60d ago
Shift Supervisor - Parklea
Red Rooster
Parklea NSW 2768•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Manage operations on shift to meet brand and safety standards
- Lead and support crew to deliver excellent customer experiences
- Maintain a clean and safe restaurant environment
+60d ago
Demi Chef - Kitchen
Park Hyatt Sydney
Sydney NSW 2000•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Responsible for breakfast, lunch and/or dinner services for assigned section
- Assists the Chef de Partie and supervises team performance
- Ensures food safety and hygiene practices are maintained
Posted 43d ago
Team Members - Edmondson Park
Oporto
Edmondson Park NSW 2174•Part time
~$40k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food
- Create memorable customer experiences
- Maintain a clean and safe restaurant environment
+60d ago
Team Members - Bondi Beach
Oporto
Bondi Beach NSW 2026•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food
- Create memorable customer experiences
- Maintain a clean and safe restaurant environment
Posted 4d ago
Team Members - Padstow
Oporto
Padstow NSW 2211•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food
- Create memorable customer experiences
- Maintain a clean and safe restaurant environment