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Posted 7d ago
chef/cook
kri-go kitchens pty ltd
Rostrevor SA 5073•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook authentic South Indian dishes according to established recipes.
- Maintain high standards of food quality, hygiene, and safety in a busy kitchen environment.
- Train and supervise junior kitchen staff while managing kitchen operations.
Posted 8d ago
Chef
Caffe Primo Dernancourt
Dernancourt SA 5075•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and present high-quality dishes with creativity and attention to detail.
- Collaborate with the kitchen team to develop seasonal menus and daily specials.
- Maintain high standards of food safety, hygiene, and cleanliness.
Posted 16d ago
chef
Cafe Finniss
Marion SA 5043•Full time
$80k - $82k
Above avg
KEY POINTS WE FOUND
- Prepare and serve food while ensuring kitchen cleanliness.
- Create new dishes and plan menus to meet high standards.
- Hire and train junior chefs to maintain kitchen efficiency.
Posted 1d ago
Chef
132 Gouger St Pty Ltd T/A Concubine
Adelaide SA 5000•Full time
$80k - $90k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a range of Chinese and Asian-inspired dishes to high standards.
- Monitor quality and presentation of dishes, ensuring consistency and portion control.
- Assist with menu planning and training junior kitchen staff.
Posted 9d ago
Authentic Korean Cook
SIP & SEAR PTY. LTD.
Burnside SA 5066•Full time
$70k - $80k
Above avg
KEY POINTS WE FOUND
- Prepare and cook authentic Korean dishes using traditional recipes and techniques.
- Ensure the quality and freshness of ingredients while maintaining food safety standards.
- Work collaboratively in a multicultural kitchen environment to deliver exceptional dining experiences.
Posted 16d ago
Chef
Nats & Us Pty Ltd
Adelaide SA•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Join a dynamic culinary team as a Chef.
- Plan menus and ensure high-quality food preparation.
- Demonstrate cooking techniques and enforce hygiene regulations.
Posted 2d ago
Cook
Fantastic Neon Hotpot
Hove SA 5048•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a variety of Asian and hotpot-style dishes.
- Maintain high standards of food quality, hygiene, and safety.
- Collaborate with kitchen staff to ensure efficient food preparation and service.
Posted 17d ago
Chef
Private listing
Henley Beach SA 5022•Full time
$78k - $85k
Above avg
KEY POINTS WE FOUND
- Join a busy kitchen team at a beachside Indian restaurant.
- Prepare high-quality Indian cuisine and maintain kitchen standards.
- Supervise kitchen staff and manage food preparation and presentation.
Posted 10d ago
Chef
Cinnamon Club Norwood Pty Ltd
Norwood SA 5067•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a variety of authentic Indian dishes.
- Contribute to menu planning and development while maintaining authenticity.
- Lead and mentor junior kitchen staff in a fast-paced environment.
Posted 10d ago
Chef
Ting Ting Restaurant
North Adelaide SA 5006•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a variety of Asian dishes to a high standard.
- Ensure food safety and hygiene standards are maintained.
- Monitor stock levels and assist with ordering ingredients.
Posted 10d ago
Cook
The Trustee for MPTT FAMILY TRUST
Old Reynella SA 5161•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Join a vibrant Indian restaurant team as a Cook.
- Prepare and cook a variety of Indian dishes.
- Maintain high hygiene standards and assist in training kitchen staff.
Posted 10d ago
Asian Cook
R.R BY LLAW PTY LTD
Adelaide SA 5000•Full time
$75k - $80k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a variety of Asian dishes according to established recipes.
- Maintain a clean and organised kitchen while ensuring food safety and hygiene standards.
- Collaborate with kitchen staff to ensure efficient service during busy periods.
Posted 3d ago
Chef
The Archer Hotel
North Adelaide SA 5006•Full time
$75k - $80k
Above avg
KEY POINTS WE FOUND
- Prepare, cook and present menu items to established standards.
- Check the quality of ingredients and finished dishes.
- Support and guide junior kitchen staff when required.
Posted 11d ago
Motel Manager
Quality Inn O'Conne
Adelaide SA 5000•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Organise and control day-to-day accommodation and property operations.
- Supervise onsite services and staff while maintaining safety and cleanliness standards.
- Manage purchasing, supplier relationships, and operational reports.
+60d ago
Chef & Cook
Parathe Wali Gali Adelaide
Sefton Park SA 5083•Full time
$75k - $85k
Above avg
Expiring in 3d
Restaurant Manager
Private listing
Brighton SA 5048•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Lead and manage daily operations of a busy restaurant.
- Supervise and train front-of-house staff to ensure high service standards.
- Monitor inventory, costs, and compliance with food safety regulations.
+60d ago
Full-Time Cook / Chef – Indian Vegetarian Restaurant
Delhi Sweets and Veg Restaurants
Clearview SA 5085•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a variety of Indian vegetarian dishes.
- Ensure food safety and hygiene standards are maintained.
- Supervise and train kitchen staff as required.
Expiring in 3d
Cook
Private listing
Brighton SA 5048•Full time
$70k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a variety of dishes including meat, seafood, and vegetarian meals.
- Maintain high standards of food safety, hygiene, and food quality.
- Assist with training and supervision of kitchen staff.
Posted 7d ago
Chef
The Trustee for Velasquez Family Trust
Pooraka SA 5095•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook authentic Filipino dishes according to established recipes.
- Maintain consistent food preparation and presentation standards.
- Train and guide kitchen staff in food preparation methods.

Posted 8d ago
Catering Assistant - Eastwood
Cater Care
Eastwood SA 5063•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a new hospitality team in Eastwood, South Australia.
- Provide professional table service and assist with food preparation.
- Maintain high standards of cleanliness and food safety.