Posted 10d ago
Demi Chef - Altitude Kitchen
KEY POINTS WE FOUND
- Join the Altitude Kitchen team at Shangri-La Sydney as a Demi Chef.
- Prepare, cook, and present food while maintaining high standards of cleanliness.
- Contribute to menu creation and ensure kitchen equipment is well-maintained.
Full Time
Shangri-La Sydney is currently recruiting Demi Chefs to join our Altitude Kitchen.
We are looking for passionate and eager individuals with at least 2 years experience within an upmarket a la carte restaurant or 5 Star Hotel operation and previous experience at a Commis or Demi Chef level.
About the role
- Participates in the preparation, cooking and presentation of food for the respective outlet.
- Participates in the creation of new menus and dishes.
- Prepares and ensures that all food is prepared and served according to the Shangri-La Hotel, Sydney standards and procedures.
- Assists in ensuring that all kitchen equipment is in good working order.
- Informs the Chef de Partie on repair and maintenance needs.
- Assists in maintaining the kitchen and other related areas in highest standards of cleanliness and hygiene.
About You
- Holder of Certificate in Commercial Cookery
- Must have a valid working rights
- Experience in a Hotel environment or similar
We would welcome your application if this sounds like the role you are looking for.
Stay Safe While Job Hunting
We vet all employer accounts and do our best to keep job ads safe, but scams can still occur. Be cautious when sharing personal information — never provide financial details or make payments during the application process. For extra security, use the Apply button on our site when proceeding.
Skills
0 of 10 matchedCertificate in commercial cookeryCookingExcellent communication skillsFood preparationFood presentationKitchen equipment maintenanceKitchen hygieneMenu creationTeamworkTime management
Licenses & certifications
0 of 1 matchedCertificate in commercial cookery