Assistant Restaurant Manager - Fratelli Fresh, Darling Harbour
- Support and inspire the team to ensure outstanding guest experiences.
- Manage daily operations in a fast-paced restaurant environment.
- Develop and mentor future leaders in the hospitality industry.
- Fratelli Fresh
- NSW
- Permanent / Full Time
29/5/2026
- Access to Courses & Upskilling Programs via a Learning Management System
- Paid Community Service Leave l Mental Health Program
- 25% Food & Beverage Discount l Weekly Payroll l Formal Qualifications
About the Brand
Fratelli Fresh, part of the acclaimed Hunter St. Hospitality group, is seeking a motivated and passionate Assistant Restaurant Manager to leads the team at Fratelli Fresh Darling Harbour. The venue is a spacious, lively spot offering waterfront views, ideal for families, tourists, and locals looking to enjoy authentic Italian cuisine in a fun atmosphere.
Hunter St. Hospitality is a leading Australian hospitality group, operating a diverse portfolio of over 40 venues across Sydney, Melbourne, Perth and other key markets. Its brands include internationally recognised Rockpool Bar & Grill and The Cut Bar & Grill, critically acclaimed Spice Temple and Saké Restaurant & Bar, as well as Bar Patrón, Sahtein, Ananas, 24 York, 7 Alfred, Fratelli Fresh, El Camino Cantina, The Bavarian, Munich Brauhaus, Winghaus, SLICE, and Catch Fish and Chips.
What we offer
- Epic Training: Learn from the best get the skills you need to thrive in a management role.
- Career Growth: Unlock amazing training, development, and progression opportunities.
- Supportive Vibe: Join a team where leadership is encouraging and collaboration is key.
- Awesome Perks: Enjoy discounts on food, beverages and private health insurance.
Skills & Experience
As an Assistant Restaurant Manager, you’ll support and inspire your team while ensuring outstanding guest experiences.
- At least 2 years experience in a similar role
- Strong communication skills
- A natural leader who thrives in a fast-paced environment and loves getting involved with the team on the floor
- Ability to juggle multiple tasks while keeping an eye on the big picture
- Passion for developing and mentoring future leaders – the next generation of hospitality stars
- RSA certification
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