Manage daily office operations and establish administrative priorities.
Oversee administrative systems for restaurant reservations and corporate bookings.
Coordinate personnel administration and maintain financial records.

Posted 16d ago

Chef

The Eggs Factor Pty Ltd t/a Eggshellent

Randwick NSW 2031•Full time

$80k

Above avg

KEY POINTS WE FOUND

Full-time Chef position in a busy café environment.
Responsible for preparing a variety of dishes and maintaining food quality standards.
Supervise kitchen staff and ensure compliance with food safety regulations.

Posted 8d ago

Property Manager

Target Business Services

Cloverdale WA 6105•Full time

$80k

Above avg

KEY POINTS WE FOUND

Manage a portfolio of residential properties and oversee leasing and tenancy matters.
Build and maintain strong relationships with landlords and tenants through effective communication.
Coordinate maintenance and repairs while ensuring compliance with relevant legislation.

Posted 17d ago

Chef

The Exchange Kyogle Pty Ltd

Kyogle NSW 2474•Full time

$80k - $90k

Above avg

KEY POINTS WE FOUND

Prepare and cook a variety of dishes according to established menus and quality standards.
Manage food preparation and service during busy periods while ensuring compliance with food safety and hygiene requirements.
Collaborate with kitchen and front-of-house staff to deliver high-quality dining experiences.

Posted 8d ago

Childcare Educator (Child Care Worker – ANZSCO ******)

Children's Choice Early Learning

Brookvale NSW 2100•Full time

$70k - $85k

Above avg

KEY POINTS WE FOUND

Passionate about early childhood education and creating inclusive learning environments.
Mentoring and supporting fellow educators while building strong relationships with children and families.
Ensuring compliance with regulatory standards and contributing to program improvements.

Posted 16d ago

Business Development Manager

CCM Insurance Group

Hawthorn VIC 3122•Full time

$79k - $90k

KEY POINTS WE FOUND

Grow the CCM portfolio by uncovering new business opportunities.
Build and maintain client relationships as an independent broker.
Collaborate with team members to execute business development strategies.

Posted 16d ago

Security Guard

Beowulf Security Solutions

Yamba NSW 2464•Casual/Holiday

$40 - $65/hr

Above avg

KEY POINTS WE FOUND

Maintain a safe and welcoming environment for guests, staff, and clients.
Represent Beowulf Security Solutions with integrity.
Work in hospitality, events, or high-traffic environments.

Posted 1d ago

Fleet Manager

Private listing

Thomastown VIC 3074•Full time

$75k - $85k

KEY POINTS WE FOUND

Manage daily coordination of the company’s vehicles, drivers, and transport activities.
Monitor fleet performance and manage operational costs to improve productivity.
Ensure compliance with road transport legislation and safety standards.

Posted 16d ago

Interior Designer

Listed property staging

Balcatta WA 6021•Full time

$75k - $80k

KEY POINTS WE FOUND

Develop design concepts and produce contract documents based on client needs.
Meet with clients to establish and communicate project requirements.
Manage the coordination and logistics of product deliveries and installation.

Posted 1d ago

Carpenter (Formwork)

Adelaide Labour and More Pty Ltd

Adelaide SA•Full time

$87k - $92k

KEY POINTS WE FOUND

Full-time Carpenter (Formwork) role in residential and commercial construction.
Build, install and strip formwork for concrete structures.
Collaborate with team and site supervisors to ensure safe and accurate work.

Posted 8d ago

Retail Manager

Shubhan Foods Pty Ltd

Pakenham VIC 3810•Full time

$70k - $90k

KEY POINTS WE FOUND

Oversee daily operations of the Domino’s outlet including customer service and staff coordination.
Manage inventory control, supplier orders, and compliance with food safety standards.
Lead and train staff to maintain high service standards and improve overall store performance.

Posted 8d ago

Chef

Monkey King Trading Pty Ltd

Gladesville NSW 2111•Full time

KEY POINTS WE FOUND

Plan and coordinate food preparation and cooking activities.
Supervise kitchen staff and ensure compliance with health and safety guidelines.
Develop menus and manage inventory and stock.