Project Manager & Project Engineering jobs
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Posted 23d ago
ICT Business Analyst
Private listing
North Hobart TAS 7000•Full time
$90k - $105k
KEY POINTS WE FOUND
- Join a creative tech team as an ICT Business Analyst.
- Bridge business needs and technical delivery to support global growth.
- Manage end-to-end requirements for system builds and API integrations.
Posted 7d ago
Chef-Japanese Ramen Restaurant
Ikigai Ramen
Canberra ACT 2600•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Plan and prepare menu items including broths and small plates.
- Cook and plate dishes during service with consistent quality.
- Train and supervise junior cooks and kitchen hands.
Posted 7d ago
Retail Store Manager
Manesh Group - The Palms Supermarket
Palm Cove QLD 4879•Full time
$80k - $90k
Above avg
KEY POINTS WE FOUND
- Manage daily operations of the supermarket
- Lead and develop a high-performing team
- Ensure excellent customer service and store standards
Posted 7d ago
Family Support Worker
Wise Healthcare Australia
South Morang VIC 3752•Full time
$80k - $85k
KEY POINTS WE FOUND
- Provide practical and emotional support to NDIS participants and their families.
- Assist families in navigating NDIS plans and advocate for necessary services.
- Design and deliver tailored support programs aligned with NDIS goals.
Posted 15d ago
Cook (Chinese Cuisine)
Hunan Hospitality Pty Ltd
Adelaide SA 5000•Full time
$72k - $82k
Above avg
KEY POINTS WE FOUND
- Prepare and cook traditional Chinese dishes using specific cooking methods.
- Control cooking temperatures, seasoning, and presentation for consistent food quality.
- Assist with menu planning and provide guidance on Chinese food preparation techniques.
Posted today
Full-Time Pastrycook Required
Baking Corner Pty Ltd
Victoria Park WA 6100•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and bake a variety of cakes, pastries, and baked products.
- Ensure compliance with food safety standards and maintain product quality.
- Assist in training and supervising junior pastry cooks and bakery staff.
Posted 7d ago
Motel Manager
RC TRADERS PTY LTD
Grafton NSW 2460•Full time
$75k - $90k
Above avg
KEY POINTS WE FOUND
- Oversee day-to-day operations of the motel.
- Manage staff and ensure high standards of guest satisfaction.
- Develop and implement operational policies and budgets.
Posted today
CHEF/COOK
CAFE BRUNELLI
Adelaide SA•Full time
$80k - $90k
Above avg
KEY POINTS WE FOUND
- Full-time Chef position available at Café Brunelli in Adelaide.
- Looking for an experienced chef with strong cooking and food preparation skills.
- Must be reliable, punctual, and a strong team player with flexible availability.
Posted 8d ago
Food Technologist
CHAI SPICE BEVERAGES
Williamstown VIC 3016•Full time
$85k
KEY POINTS WE FOUND
- Support the development and testing of food and beverage products.
- Ensure compliance with quality, safety, and consistency standards.
- Provide technical guidance and training to production staff.
Posted today
Bricklayer – Full-Time
Eagle Hawk Facility Services Pty Ltd
Canberra ACT•Full time
$80k - $82k
Above avg
KEY POINTS WE FOUND
- Join a skilled team as a Bricklayer in a permanent full-time role.
- Interpret construction plans and lay bricks and masonry materials.
- Ensure compliance with safety standards and quality practices.
Posted 7d ago
Heritage Advisor
Extent Heritage Pty Ltd
Adelaide SA 5000•Full time
$80k - $95k
KEY POINTS WE FOUND
- Conduct historical and cultural research and heritage assessments.
- Collaborate with stakeholders and provide heritage management advice.
- Prepare professional reports in accordance with relevant legislation.
Posted today
Chef
7 Cut Steakhouse
Newcastle Area NSW•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Manage kitchen operations and ensure high culinary standards.
- Prepare and cook premium cuts of beef and other dishes according to specifications.
- Supervise and train kitchen staff while maintaining food safety standards.
Posted today
Chef
Macelleria Newtown Pty Ltd
Newtown NSW 2042•Full time
KEY POINTS WE FOUND
- Qualified Chef position available at Macelleria Newtown.
- Normal working hours are 38 hours per week.
- Salary range is $79,500.00 - $85,000.00 based on experience.
+60d ago
Director Inclusion and Wellbeing Reform
Northern Territory Government, Department of Health
All Darwin NT•Full time
$179k - $195k
Posted today
Chef
Kalye Marinas Filipino Grill & Seafood
Geelong West VIC 3218•Full time
$80k - $82k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a variety of Filipino and Asian dishes.
- Contribute to menu development and maintain high food quality standards.
- Assist with kitchen operations and support other kitchen staff.
Posted 7d ago
Retail Manager
Black VFW Enterprises Pty Ltd
Bondi NSW 2026•Full time
$79k - $81k
Above avg
KEY POINTS WE FOUND
- Lead and oversee all aspects of store operations.
- Manage and develop a team of retail sales associates.
- Drive sales and improve operational efficiency.
Posted today
Retail Manager
Quick Fix Mobiles
Sydney CBD NSW•Full time
$82k - $90k
Above avg
KEY POINTS WE FOUND
- Lead and develop a high-performing retail team
- Drive sales and manage day-to-day operations
- Ensure exceptional customer experiences and compliance
Posted today
General Practitioner
Trans-Ax Health Care Pty Ltd
Weston Creek ACT 2611•Full time
~$350k+(Estimated)
KEY POINTS WE FOUND
- Join a growing independent medical group in Canberra, ACT.
- Provide high-quality medical care in a busy medical centre.
- Flexible work schedule with potential earnings up to $600,000 per annum.
Posted 7d ago
Contract Administrator
Seven Corp on behalf of All Ranks Events Pty Ltd
Rockdale NSW 2216•Full time
$75k - $85k
KEY POINTS WE FOUND
- Oversee administration and compliance of service contracts.
- Draft, review, and negotiate client contracts and agreements.
- Ensure compliance with Workplace Health & Safety standards.
Posted 7d ago
Chef
MR L’S Bar & Restaurant | South Yarra
South Yarra VIC 3141•Full time
$80k - $82k
Above avg
KEY POINTS WE FOUND
- Join a busy and creative kitchen team at a Mediterranean-inspired restaurant.
- Plan menus and oversee food production for à la carte service and functions.
- Ensure high-quality dishes and compliance with food safety standards.