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Chef jobs

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Posted 1d ago

BREAKFAST CHEF - COME CREATE WITH US AT RIVERBAR & KITCHEN

Solotel
Australia•Casual/Holiday
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
  • Prepare ingredients and maintain a clean kitchen environment.
  • Ensure high quality of food during breakfast service.
  • Assist in setup for the day and work across multiple kitchen sections.
Posted 1d ago

Cook/ Chef

HOMESTYLE AGED CARE
Ocean Grove VIC 3226•Part time
~$75k(Estimated)
KEY POINTS WE FOUND
  • Supervise a team of Food Service Assistants to provide high-quality meals for residents.
  • Ensure compliance with food safety practices and maintain a clean kitchen environment.
  • Cater to special dietary requirements and present nutritious meals.
Posted 8d ago

Food & Beverage Supervisor (Full time) | Holiday Inn & Suites Geelong

Holiday Inn
Geelong VIC 3220•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
  • Lead and coordinate the Food & Beverage team to deliver premium service.
  • Monitor guest behaviour and ensure compliance with RSA regulations.
  • Assist with training and coaching staff to enhance performance.
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Posted 1d ago

Chef De Partie - Banquets

Marriott
Perth WA•Full time
~$60k - $75k(Estimated)
KEY POINTS WE FOUND
  • Supervise the preparation and production of food items for the food and beverage outlet.
  • Assist the Head Chef in ensuring quality and consistency of food.
  • Maintain strong food safety and property standards.
Posted 8d ago

Commis Chef

Crowne Plaza Hotels & Resorts
Acton ACT 2601•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Assist in daily operations of Food and Beverage across multiple outlets
  • Produce high quality food and maintain kitchen standards
  • Collaborate with kitchen team and follow HAACP regulations
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Posted 1d ago

Commis Chef - Pastry (Casual)

Marriott
Melbourne VIC•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Join a multi-award-winning venue as a Commis Chef - Pastry.
  • Prepare and cook pastries while maintaining high quality standards.
  • Participate in a diverse and collaborative culinary environment.
Posted 1d ago

Commis Chef- InterContinental Hayman Great Barrier Reef

InterContinental
Whitsundays QLD 4801•Full time
~$59k(Estimated)
KEY POINTS WE FOUND
  • Prepare gourmet recipes across five distinct venues
  • Work in a fast-paced, high-volume kitchen environment
  • Contribute positively to a collaborative kitchen team
Posted 8d ago

Hotel Services - Kitchen Assistant/Servery | Klemzig SA (Part-time)

Infinite Care
Klemzig SA 5087•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Assist with food preparation, plating, and meal service in a commercial kitchen.
  • Support dietary needs and maintain high standards of kitchen cleanliness.
  • Work as part of a supportive team in a fast-paced environment.
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Posted 1d ago

Apprentice Chef

Marriott
Sydney NSW•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Join a vibrant kitchen team at W Sydney as an Apprentice Chef.
  • Learn essential culinary skills and assist with food preparation and service.
  • Enjoy benefits including discounts on hotel stays and training opportunities.
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Posted 13d ago

Head Chef | Pub Venue | Brisbane, QLD

Frontline Recruitment Group
Brisbane QLD 4000•Full time
~$85k - $95k(Estimated)
KEY POINTS WE FOUND
  • Lead a busy pub kitchen and drive a strong culture.
  • Oversee daily kitchen operations and manage a team.
  • Contribute to menu planning and maintain high food standards.
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Posted 1d ago

F&B Service Expert

Marriott
Gold Coast•Part time
~$50k - $65k(Estimated)
KEY POINTS WE FOUND
  • Deliver exceptional food and beverage service, creating memorable experiences for every guest.
  • Build genuine guest connections through warm, engaging, and personalised service.
  • Collaborate with culinary and bar teams to ensure seamless service delivery.
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+60d ago

Bakers - Northern Tasmania

Banjo's Corporation
Hobart TAS 7000•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Join the production team to create fresh baked goods daily.
  • Work flexible shifts between 1am and 4pm, including weekends.
  • Receive full training and enjoy generous staff discounts.
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Posted 8d ago

Chef de Partie - Harrison's

Marriott
Port Douglas QLD 4877•Part time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Supervise the preparation and production of food items for the food and beverage outlet.
  • Assist the Head Chef in ensuring quality and consistency in food production.
  • Maintain food safety and property standards while delivering excellent guest service.
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Posted 8d ago

Kitchen Stewarding Supervisor

Marriott
Adelaide SA•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
  • Supervise kitchen operations and staff to ensure high standards of cleanliness and food safety.
  • Assist in hiring, training, and evaluating kitchen staff while maintaining a positive work environment.
  • Monitor production and inventory, ensuring compliance with company policies and procedures.
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Posted 1d ago

CHEF

Solotel
Australia•Full time
~$70k - $90k(Estimated)
KEY POINTS WE FOUND
  • Join a dynamic team at Solotel''s iconic venues as a Chef.
  • Enjoy competitive salaries and a fabulous work culture with experienced mentors.
  • Benefit from extensive training and career progression opportunities.
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Posted 1d ago

Commis Chef

Marriott
Perth WA•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Organise and maintain assigned section of the kitchen effectively.
  • Serve food in proper portions and onto proper receptacles.
  • Ensure all food is prepared and presented to exceed travellers'' expectations.
Posted 1d ago

Sous Chef - InterContinental Hayman Great Barrier Reef

InterContinental
Whitsundays QLD 4801•Full time
~$80k(Estimated)
KEY POINTS WE FOUND
  • Provide leadership and support to the kitchen team.
  • Oversee food preparation and kitchen operations.
  • Contribute to menu development and maintain food safety protocols.
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Posted 1d ago

Kitchen Attendant - Part Time

Novotel
South Wharf VIC 3006•Part time
~$52k(Estimated)
KEY POINTS WE FOUND
  • Part-time Kitchen Attendant role at Novotel Melbourne South Wharf.
  • Support chefs in maintaining a clean and efficient kitchen.
  • Contribute to exceptional guest experiences through teamwork.
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Posted 8d ago

FIFO Chefs (WA)

ISS INTEGRATED SERV P/L
Karratha WA 6714•Full time
~$93k - $110k(Estimated)
KEY POINTS WE FOUND
  • Join a fast-paced kitchen operation in a FIFO role from Perth Airport to remote sites in WA.
  • Prepare and cook high-quality meals while maintaining food safety and hygiene standards.
  • Collaborate with the Head Chef and mentor junior kitchen staff.
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Posted 8d ago

Junior Sous Chef

Marriott
Rivervale WA 6103•Full time
~$55k - $65k(Estimated)
KEY POINTS WE FOUND
  • Entry level management position in the kitchen
  • Assists in leading staff and food production
  • Ensures guest and employee satisfaction while maintaining budget
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