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jobs in Seaford SA 5169

• The average pay for jobs in Seaford SA 5169 is $71K per year.
• Entry-level positions start at $29K per year, while the most experienced workers can earn up to $350K per year.
295 companies are currently advertising jobs in Seaford SA 5169 including Goodstart Early Learning, Flinders University, Domino's, Hungry Jacks and The Salvation Army.
• Top skills include TEACHING, TEAM PLAYER, TIME MANAGEMENT, OPERATIONS and CONTINUOUS IMPROVEMENT.
Showing 1 - 20 of 462 jobs
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Expiring in 1d
Full time · Permanent
Similar jobs pay ~$60k - $80k

Pay information not disclosed by advertiser

Key points we found

  • Manage bakery operations and team members
  • Ensure high standards of customer service and product quality
  • Drive sales and profitability through effective merchandising and cost control
Posted 1d ago
Part time · Permanent
Similar jobs pay ~$50k - $60k

Pay information not disclosed by advertiser

Key points we found

  • Join a diverse team at Liquorland as a Team Member.
  • Provide excellent customer service and engage with customers about liquor products.
  • Enjoy flexible working hours and opportunities for career growth.
Expiring in 2d
Casual/Holiday · Permanent
Similar jobs pay ~$50k - $70k

Pay information not disclosed by advertiser

Key points we found

  • Deliver standout, customer-first service
  • Sell with confidence and hit daily sales targets
  • Support the team during busy trade periods
Posted 25d ago
Part time · Permanent
Similar jobs pay ~$60k - $75k

Pay information not disclosed by advertiser

Key points we found

  • Care for and nurture children''s minds in a fun and inclusive environment.
  • Support a team of Educators in meeting quality principles of curriculum and documentation.
  • Embrace personal growth and continuous improvement in early childhood education.
Posted 11d ago
Part time · Permanent
Similar jobs pay ~$60k - $80k

Pay information not disclosed by advertiser

Key points we found

  • Guide a team of educators in creating engaging learning experiences for children.
  • Provide professional development opportunities and mentoring for educators.
  • Ensure quality and compliance in early childhood education practices.
Expiring in 3d
Full time · Permanent
Similar jobs pay ~$60k - $80k

Pay information not disclosed by advertiser

Key points we found

  • Join a supportive and family-focused team at Eden Academy Seaford.
  • Create meaningful learning experiences for children in a beautiful environment.
  • Enjoy above-award pay and great benefits.
Posted 23d ago
Full time · Permanent
$78,500 - $88,500 Above avg.

$78500 - 88500 per annum (plus Superannuation)

Key points we found

  • Seeking an experienced Cook for a full-time role.
  • Responsible for preparing and cooking a variety of Mexican dishes.
  • Must maintain high food standards and kitchen compliance.
+60d ago
Full time · Permanent
$75,000 - $80,000 Above avg.

Key points we found

  • Monitor quality of dishes during preparation and presentation.
  • Plan menus, estimate food and labour costs, and order supplies.
  • Ensure compliance with food hygiene regulations and provide training to staff.
+60d ago
Full time · Permanent
$75,000 - $80,000 Above avg.

Key points we found

  • Oversee daily operations of the café and restaurant.
  • Manage staff hiring, training, and performance.
  • Ensure excellent customer service and financial management.
Posted 24d ago
Full time · Permanent
$75,000 - $85,000 Above avg.

Key points we found

  • Prepare and cook high-quality Italian dishes including pasta and pizzas.
  • Supervise kitchen staff and ensure compliance with food safety standards.
  • Plan menus and manage kitchen operations for efficient service.
Posted 2d ago
Full time · Permanent
$76,000 - $81,000 Above avg.

Key points we found

  • Prepare and cook a variety of South East Asian dishes
  • Ensure all kitchen operations adhere to strict food safety and hygiene regulations
  • Collaborate with head chef and owner in creating new dishes
+60d ago
Full time · Permanent
$83,000 - $90,000 Above avg.

Key points we found

  • Oversee the preparation and production of a la carte and catering menu items.
  • Lead and manage the kitchen team to ensure high standards of food quality and hygiene.
  • Develop and create authentic Italian cuisine menu items and concepts.
Posted 10d ago
Full time · Permanent
$70,000 - $85,000 Above avg.

Key points we found

  • Prepare and cook a variety of authentic Mexican dishes.
  • Maintain high standards of food safety and hygiene.
  • Collaborate with kitchen staff to ensure efficient service.
+60d ago
Full time · Contract
$75,000 - $85,000

Key points we found

  • Develop and implement marketing campaigns to promote products and services.
  • Manage digital marketing activities including social media and online advertising.
  • Conduct market research to identify customer trends and business opportunities.
+60d ago
Full time · Permanent
$70,000 - $90,000 Above avg.

Key points we found

  • Conduct intake inspections and diagnostic tests on vehicles.
  • Perform regular maintenance services and repairs on mechanical components.
  • Maintain accurate vehicle records and ensure components are operational.
Posted 10d ago
Full time · Permanent
$70,000 - $85,000 Above avg.

Key points we found

  • Join a vibrant Mexican restaurant as a Chef.
  • Prepare and present high-quality Mexican dishes.
  • Supervise and mentor junior kitchen staff.
Posted 3d ago
Full time · Permanent
$77,000 - $85,000

Key points we found

  • Join a global IT consulting firm as a Systems Analyst.
  • Analyse business processes and implement technology solutions.
  • Collaborate with clients and stakeholders to improve operational efficiency.
Posted 11d ago
Full time · Permanent
$70,000 - $80,000 Above avg.

Key points we found

  • Lead the front-of-house team and oversee daily restaurant operations.
  • Ensure exceptional customer service and maintain high service standards.
  • Manage staff recruitment, training, and development.
Posted 11d ago
Full time · Permanent
$70,000 - $80,000 Above avg.

Key points we found

  • Deliver high quality Italian cuisine as part of a team.
  • Assist the Head Chef in day-to-day kitchen operations.
  • Supervise and instruct kitchen staff to maintain high standards.