Chef jobs in Northern QLD
49 jobs
Sort by
Posted 13d ago
Cook
Kingpin
Thuringowa Central QLD 4817•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Be an integral part of the kitchen team focusing on speed and consistency.
- Prepare a diverse range of food items from burgers to gourmet canapes.
- Ensure a high-quality guest experience with a strong emphasis on food safety.
Posted 13d ago
Demi Chef Kitchen & Culinary
Oaks Cairns Hotel
Cairns City QLD 4870•Full time
~$79k - $82k(Estimated)
KEY POINTS WE FOUND
- Prepare and cook a variety of dishes in line with menu standards.
- Assist in the development and plating of high-quality meals.
- Maintain cleanliness and compliance with food safety standards.
+60d ago
Team Member - Smithfield
Oporto
Smithfield QLD 4878•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food
- Create memorable customer experiences
- Maintain a clean and safe restaurant environment
Posted 44d ago
FIFO Head Chef (QLD)
ISS INTEGRATED SERV P/L
Cairns City QLD 4870•Full time
~$110k - $120k(Estimated)
KEY POINTS WE FOUND
- Responsible for delivering high-quality meals across Breakfast, Crib, and Dinner.
- Ensure adherence to food safety and HACCP standards while meeting client expectations.
- Showcase culinary skills in a FIFO role with ongoing support and training.
Posted 5d ago
Chef
dnata catering and retail
Aeroglen QLD 4870•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Prepare hot and cold meals for business and economy class passengers in commercial quantities.
- Manage stock control and minimise food wastage while maintaining a hygienic work environment.
- Follow menu specifications and food safety protocols, working closely with other kitchen staff.
Posted 44d ago
FIFO Chef
ISS INTEGRATED SERV P/L
Cairns City QLD 4870•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Exciting FIFO Chef opportunities in remote Queensland villages.
- Lead meal services including breakfast, lunch, and dinner.
- Ensure food safety and quality while exceeding client expectations.
+60d ago
Team Members - Cairns Airport
Oporto
Lamb Range QLD 4870•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food to customers.
- Create memorable and feel-good customer experiences.
- Maintain a clean and safe restaurant environment.
+60d ago
Team Members - Townsville
Oporto
Kirwan QLD 4817•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare and serve delicious food
- Create memorable customer experiences
- Maintain a clean and safe restaurant environment
Posted 6d ago
Chef de Partie - Harrison's
Marriott
Port Douglas QLD 4877•Part time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Supervise the preparation and production of food items for the food and beverage outlet.
- Assist the Head Chef in ensuring quality and consistency in food production.
- Maintain food safety and property standards while delivering excellent guest service.