Restaurant Management jobs in Melbourne VIC
105 jobs
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Posted 29d ago
Restaurant Team Member
Mad Mex
Maribyrnong VIC 3032•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare fresh, healthy, and authentic Mexican food.
- Deliver exceptional customer service with a vibrant personality.
- Participate in ongoing training and development opportunities.


Posted 29d ago
Restaurant Team Member
Mad Mex
Werribee VIC 3030•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare fresh, healthy, and authentic Mexican food.
- Deliver exceptional customer service with a vibrant personality.
- Participate in ongoing training and development opportunities.
Posted 15d ago
Restaurant Manager
Lancemore Lindenderry Red Hill
Red Hill VIC 3937•Full time
~$70k - $90k(Estimated)
KEY POINTS WE FOUND
- Lead the daily operations of The Dining Room, ensuring exceptional service.
- Manage, train and motivate the front-of-house team to deliver high-quality service.
- Collaborate closely with the Head Chef and kitchen team on service timing and menu knowledge.

Posted 11d ago
Restaurant Manager
Zeus Street Greek
Melbourne VIC 3000•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead the restaurant team to deliver exceptional food and service.
- Manage the restaurant''s P&L and drive performance through people.
- Inspire and develop leadership capabilities within the team.


Posted 2d ago
Assistant Manager - Springvale
Oporto
Springvale VIC 3171•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead and develop the restaurant team
- Support the Restaurant Manager in operations
- Create memorable customer experiences


+60d ago
Assistant Restaurant Manager - Hampton
Red Rooster
Hampton VIC 3188•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Lead and develop the restaurant team
- Support the Restaurant Manager in operations
- Create memorable customer experiences

+60d ago
Restaurant Team Member
Grill'd
Keilor East VIC 3033•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Provide excellent customer service and create a positive dining experience.
- Prepare quality ingredients and master cooking stations in a fast-paced environment.
- Maintain cleanliness and work collaboratively with the team.
Posted 51d ago
Venue Manager | Halswell
NZ Venue Co LTD
Melbourne VIC•Full time
~$129k - $134k(Estimated)
KEY POINTS WE FOUND
- Manage and lead the Halswell venue with full autonomy.
- Drive commercial success through effective team leadership and community engagement.
- Support career progression within the hospitality sector across multiple venues.

Posted 30d ago
Assistant Restaurant Manager
Zeus Street Greek
Keilor Downs VIC 3038•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Support the Restaurant Manager in day-to-day operations.
- Drive team performance and champion exceptional guest experiences.
- Manage labour, inventory, and store finances.


Posted 29d ago
Grill Master
Mad Mex
Melton West VIC 3337•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Lead the grill station with passion and skill.
- Cook fresh and delicious Mexican dishes to exacting standards.
- Ensure food safety and hygiene standards are followed.


Posted 29d ago
Grill Master
Mad Mex
Wantirna South VIC 3152•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Lead the grill station with passion and skill.
- Cook fresh and delicious Mexican dishes to exacting standards.
- Ensure food safety and hygiene standards are followed.
+60d ago
Venue Manager
The Sporting Globe
Wantirna South VIC 3152•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Inspire and lead a high-energy team in a vibrant sports bar environment.
- Manage operations, budgets, and ensure exceptional customer experiences.
- Drive financial performance and uphold brand standards.


Posted 29d ago
Restaurant Team Member
Mad Mex
Glen Waverley VIC 3150•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare fresh, healthy, and authentic Mexican food.
- Deliver exceptional customer service with a vibrant personality.
- Participate in ongoing training and development opportunities.


Posted 22d ago
Grill Master
Mad Mex
Maribyrnong VIC 3032•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Lead the grill station with passion and skill.
- Cook fresh and delicious Mexican dishes to exacting standards.
- Ensure food safety and hygiene standards are followed.


+60d ago
Restaurant Manager - Bayswater VIC
Red Rooster
Bayswater VIC 3153•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Manage all aspects of restaurant operations and profitability.
- Lead and inspire a team to deliver exceptional customer experiences.
- Drive continuous improvement in performance and maintain high standards.


+60d ago
Shift Supervisor (Night Shift) - Pakenham Cardinia Lakes
Red Rooster
Pakenham VIC 3810•Casual/Holiday
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Manage operations during night shifts to meet brand and safety standards.
- Lead and support crew in food preparation and customer service.
- Maintain a positive culture and ensure a clean and safe restaurant.


Posted 29d ago
Restaurant Team Member
Mad Mex
Preston VIC 3072•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Lead the team to deliver exceptional customer service
- Ensure smooth operations during shifts
- Create an epic experience for customers with a passion for Mexican food


+60d ago
Assistant Restaurant Manager - Eumemmerring
Red Rooster
Eumemmerring VIC 3177•Full time
~$60k - $75k(Estimated)
KEY POINTS WE FOUND
- Lead and develop the restaurant team
- Support the Restaurant Manager in operations
- Create memorable customer experiences
Posted 43d ago
Restaurant Supervisor | Eureka 89
Hospitality & Guest Experience
Southbank VIC 3006•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead and motivate the front of house team to deliver exceptional service.
- Coordinate event and dining operations to ensure seamless guest experiences.
- Collaborate with kitchen and sales teams to maintain high service standards.


+60d ago
Restaurant Manager - Keilor Road
Red Rooster
Essendon North VIC 3041•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Manage all aspects of restaurant operations and profitability.
- Lead and inspire a team to deliver exceptional customer experiences.
- Drive continuous improvement in performance and maintain high standards.