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Posted 15d ago
Chef
Fine Fork Catering Pty Ltd.
Lemon Tree Passage NSW 2319•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Full-time Chef required to join the kitchen team.
- Responsible for menu planning, food presentation, and supervising kitchen staff.
- Must have at least 3 years of experience in a similar position.
+60d ago
Cook/ Chef
Durks Ampol Pn pty ltd
New Lambton NSW 2305•Full time
$80k - $90k
Above avg
KEY POINTS WE FOUND
- Prepare, cook, and present high-quality dishes.
- Oversee kitchen operations including quality control and staff training.
- Create innovative menus catering to diverse tastes.
Expiring in 1d
Chef
Busan Food Co PTY LTD
Hamilton NSW 2303•Full time
$79k - $82k
Above avg
KEY POINTS WE FOUND
- Join a vibrant team in a popular Korean restaurant.
- Prepare and cook authentic Korean dishes to high standards.
- Manage kitchen operations and ensure food safety regulations are met.
Posted 9d ago
Breakfast Chef - Anglican Care - Jesmond Grove NSW
Cater Care
Newcastle NSW 2300•Part time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Prepare and cook fresh, quality meals for residents.
- Complete food preparation and bulk cooking.
- Maintain high standards of food safety, hygiene and cleanliness.
+60d ago
Chef
THE URVINS DINING PTY LTD
Hillsborough NSW 2290•Full time
$70k - $80k
Above avg
KEY POINTS WE FOUND
- Run all operational aspects of the kitchen
- Prepare and cook a variety of dishes
- Supervise and coordinate kitchen staff
+60d ago
Cook/ Chef
Durks Ampol Pn pty ltd
New Lambton NSW 2305•Full time
$80k - $90k
Above avg
KEY POINTS WE FOUND
- Prepare, cook, and present high-quality dishes.
- Oversee kitchen operations including quality control and staff training.
- Create innovative menus catering to diverse tastes.
+60d ago
sous chef and chef de - partie
Commercial Hotel Aberdeen
Aberdeen NSW 2336•Full time
$77k
Above avg
KEY POINTS WE FOUND
- Assist in running and maintaining quality and standards for the venue.
- Menu planning and daily food production supervision.
- Ensure high kitchen standards in food hygiene, safety, and quality.
Posted 6d ago
Chef Aged Care Casual
Hays
Newcastle NSW 2300•Casual/Holiday
~$79k(Estimated)
KEY POINTS WE FOUND
- Prepare and cook nutritious meals for aged care residents.
- Uphold food safety and hygiene standards.
- Collaborate with care staff to enhance dining experiences.
Posted 28d ago
Chef
Healthscope
Maitland NSW 2320•Casual/Holiday
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join a supportive team environment as a casual Chef.
- Prepare and cook high-quality meals while adhering to infection control standards.
- Deliver excellent customer service to staff, clients, and patients.
Posted 28d ago
Chef
Healthscope
Hunter Valley NSW•Casual/Holiday
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join a supportive team environment as a casual Chef.
- Prepare and cook high-quality meals while adhering to infection control standards.
- Deliver excellent customer service to staff, clients, and patients.
Posted 7d ago
Catering Assistant - Anglican Care - Brown Lodge NSW
Cater Care
Newcastle NSW 2300•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Assist with food preparation and meal assembly.
- Serve meals and snacks to residents with exceptional customer service.
- Maintain cleanliness and operate dishwashing equipment in kitchen and dining areas.
Posted 22d ago
Cook
Crest Birubi Beach
Anna Bay NSW 2316•Full time
$78k - $82k
Above avg
KEY POINTS WE FOUND
- Prepare and cook dishes for breakfast and lunch menus.
- Maintain a clean and food-safe kitchen environment.
- Monitor stock levels and assist with orders to ensure service provision.
Posted today
Chef
Compass Group
Newcastle NSW 2300•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Full-time Chef role at RAAF Williamtown
- Prepare high-quality buffet-style meals for breakfast, lunch or dinner
- Structured roster with strong work-life balance
Posted today
Catering Assistant
Compass Group
Cessnock NSW 2325•Casual/Holiday
~$54k(Estimated)
KEY POINTS WE FOUND
- Assist in food preparation and sandwich-making
- Demonstrate adaptability by taking on various tasks and responsibilities as needed
- Maintain cleanliness and organisation in the kitchen and dining areas
Posted 2d ago
Cook
Compass Group
Newcastle NSW 2300•Casual/Holiday
~$55k(Estimated)
KEY POINTS WE FOUND
- Basic food preparation and operations in a cafe and functions setting.
- Ensure high-quality food presentation and maintain hygiene standards.
- Advocate for safety and dietary considerations for guests.
Posted 3d ago
Catering Supervisor
Compass Group
Newcastle NSW 2300•Full time
~$77k(Estimated)
KEY POINTS WE FOUND
- Lead a dedicated catering team delivering quality meal services in a healthcare environment.
- Supervise daily catering operations and ensure compliance with food safety standards.
- Assist with food preparation, stock control, and maintaining a safe healthcare environment.
+60d ago
Service Support Employee
HammondCare
Waratah NSW 2298•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Prepare nourishing and culturally appropriate meals for residents.
- Ensure compliance with food safety standards and dietary requirements.
- Work collaboratively within a team while also being able to work independently.
Posted 4d ago
Chef
Compass Group
Cessnock NSW 2325•Part time
~$58k(Estimated)
KEY POINTS WE FOUND
- Create nutritious, restaurant-quality meals for residents.
- Maintain food safety, hygiene and HACCP compliance standards.
- Assist with menu planning and special dietary requirements.
Posted 5d ago
Supervisor - Catering
Compass Group
Newcastle NSW 2300•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Supervise catering operations at Calvary Mater Hospital and NSW Health Mental Health Centre.
- Ensure compliance with food safety and hygiene standards.
- Manage catering roster and staff training.
Posted 6d ago
Restaurant Supervisor
Mad Mex
Erina NSW 2250•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Lead and motivate the team to deliver exceptional customer service.
- Ensure smooth operations during shifts and maintain high standards.
- Foster a fun and engaging work environment while achieving goals.