Hospitality, Tourism & Food Services jobs
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Posted 4d ago
Commis Chef- InterContinental Hayman Great Barrier Reef
InterContinental
Whitsundays QLD 4801•Full time
~$59k(Estimated)
KEY POINTS WE FOUND
- Work across 5 distinct venues on Hayman Island
- Prepare gourmet recipes in various cuisines
- Deliver exceptional service and exceed guest expectations
Posted 4d ago
Commis Chef - Breakfast
Crowne Plaza Hotels & Resorts
Carlton VIC 3053•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a dynamic breakfast culinary team at Crowne Plaza Melbourne Carlton.
- Prepare a diverse range of meals while maintaining high standards of food safety and hygiene.
- Collaborate with front-of-house staff to ensure guest satisfaction.
Posted 4d ago
Premium Guest Host
Bankstown Sports Club
Bankstown NSW 2200•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Provide personalised service to premium gaming guests
- Build genuine relationships and create memorable guest experiences
- Assist with gaming machine payouts and promote Club benefits
Posted 4d ago
Restaurant Manager | Maison Bâtard
LUCAS Restaurants
Melbourne VIC 3004•Full time
~$70k - $90k(Estimated)
KEY POINTS WE FOUND
- Lead the team at Maison Bâtard to deliver exceptional guest experiences.
- Coach and mentor front-of-house staff and assist with training programs.
- Manage operational and financial tasks while ensuring compliance.
Posted 4d ago
Pastry Sous Chef
LUCAS Restaurants
Melbourne VIC 3004•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead the pastry kitchen and oversee daily operations.
- Drive creativity and excellence in pastry offerings.
- Manage menu development and team leadership.
Posted 4d ago
Assistant Head Sommelier | Noẽma
LUCAS Restaurants
Melbourne VIC 3004•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join the opening team of Noẽma, a new Mediterranean restaurant in Melbourne''s CBD.
- Focus on exceptional wine service and cellar management while creating memorable guest experiences.
- Work alongside experienced sommeliers to develop your wine knowledge and career.
Posted 4d ago
Waitstaff | Tombo Den
LUCAS Restaurants
Melbourne VIC 3004•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a dynamic team at Tombo Den as Waitstaff.
- Deliver exceptional service in a fast-paced environment.
- Opportunities for career progression and development.
Posted 4d ago
Chefs & Cooks, Pastry Chefs & Cooks | Lucas Collective
LUCAS Restaurants
Melbourne VIC 3004•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join a progressive restaurant group with opportunities across all levels including Pastry.
- Demonstrated experience in high-volume or fine-dining venues is essential.
- Strong work ethic and ability to work in high-pressure environments are required.
Posted 4d ago
Commis Chef | Hawker Hall
LUCAS Restaurants
Melbourne VIC 3004•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Join a dynamic team at Hawker Hall as a Commis Chef.
- Opportunity for career progression in a vibrant working environment.
- Work with a passionate team and learn from industry leaders.
Posted 4d ago
Floor Supervisors | Wishbone - New Restaurant Opening
LUCAS Restaurants
Melbourne VIC 3004•Casual/Holiday
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join the opening team of Wishbone, a new restaurant concept in Melbourne''s CBD.
- Deliver exceptional service and manage bar operations in a high-energy environment.
- Lead and develop a high-performing team while ensuring compliance and guest satisfaction.
Posted 4d ago
Restaurant Host | Maison Bâtard
LUCAS Restaurants
Melbourne VIC 3004•Casual/Holiday
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join a prestigious restaurant as a Host in Melbourne''s CBD.
- Provide exceptional service to high-profile clientele.
- Work in a dynamic and inclusive team environment.
Posted 4d ago
Executive Sous Chef
Signature Staff Pty Ltd
Townsville QLD•Full time
~$80k - $100k(Estimated)
KEY POINTS WE FOUND
- Lead the daily operations of a large kitchen team in a busy hospitality venue.
- Manage multiple food outlets and coordinate large functions and events.
- Ensure high standards of food quality, presentation, and service are maintained.
Posted 4d ago
Commis Chef | Maison Bâtard
LUCAS Restaurants
Melbourne VIC 3004•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Work closely with senior chefs in an award-winning kitchen.
- Ensure the highest standards of quality, consistency, and efficiency.
- Maintain food safety standards and manage time effectively.
Posted 4d ago
Section Waitstaff | Grill Americano Sydney
LUCAS Restaurants
Sydney NSW 2000•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join one of Sydney''s iconic hospitality groups as section waitstaff.
- Deliver outstanding service in a vibrant restaurant environment.
- Be part of a team that values growth and development opportunities.
Posted 4d ago
Experienced Waitstaff | Noẽma
LUCAS Restaurants
Melbourne VIC 3004•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join a new premium Greek restaurant in Melbourne''s CBD.
- Opportunities for full-time and casual positions available.
- Be part of shaping the culture and guest experience from day one.
Posted 4d ago
Host | Tombo Den
LUCAS Restaurants
Melbourne VIC 3004•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Deliver exceptional service to guests
- Coordinate and communicate restaurant elements
- Maintain immaculate presentation and communication
Posted 4d ago
Senior Sous & Sous Chef | Chin Chin
LUCAS Restaurants
Melbourne VIC 3004•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead a team of high-performing chefs in a fast-paced environment.
- Ensure quality and efficiency of back-of-house operations.
- Manage kitchen operations, including inventory and food safety standards.
Posted 4d ago
Section Waitstaff | Grill Americano
LUCAS Restaurants
Melbourne VIC 3004•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Deliver exceptional dining experiences to guests
- Work collaboratively with a passionate hospitality team
- Provide outstanding service in a premium a-la-carte restaurant
Posted 4d ago
Wok Chef | Hawker Hall
LUCAS Restaurants
Melbourne VIC 3004•Casual/Holiday
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join a dynamic team at Hawker Hall as a Wok Chef.
- Ensure smooth operation of your section and train Cooks.
- Work in a fast-paced environment with opportunities for career progression.
Posted 4d ago
Cocktail Bartender | Grill Americano
LUCAS Restaurants
Melbourne VIC 3004•Casual/Holiday
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join a dynamic team at Grill Americano as a Cocktail Bartender.
- Utilise your cocktail knowledge and bartending skills to deliver exceptional service.
- Work in a supportive environment with ongoing training and development opportunities.