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Hospitality, Tourism & Food Services jobs

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+60d ago

Shift Supervisor - Tamworth Foodcourt

Red Rooster
Tamworth NSW 2340•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Manage operations on shift to meet brand and safety standards.
  • Lead and support crew to prepare and serve food.
  • Maintain a positive culture and clean restaurant environment.
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+60d ago

Porter

Hilton Hotels
Melbourne VIC 3004•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Welcome guests and create lasting memories
  • Perform valet parking duties and manage guest luggage
  • Assist with basic reception duties and support hotel departments
+60d ago

Cafe Manager

Skilled Jobs Australia
Henley Beach SA 5022•Full time
~$70k - $80k(Estimated)
KEY POINTS WE FOUND
  • Manage day-to-day operations of the cafe
  • Ensure high-quality service and compliance with health regulations
  • Supervise staff and manage budget and stock control
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Posted 31d ago

Team Member

Zeus Street Greek
Brisbane QLD 4000•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Deliver warm, friendly and consistent customer service
  • Assist with food preparation and general operations
  • Maintain cleanliness and hygiene across kitchen and dining areas
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+60d ago

Vantage Group - Northern Hotels

Federal Group
Launceston TAS 7250•Casual/Holiday
~$50k - $70k(Estimated)
KEY POINTS WE FOUND
  • Community-based hospitality roles available
  • Positions include food & beverage attendants, cooks, chefs, kitchen hands, and bar & gaming attendants
  • Opportunities for both newcomers and experienced professionals
Posted 53d ago

Kitchen Hand | BOTANIC RIDGE

Bluebird early education
Botanic Ridge VIC 3977•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Support the Centre Chef in planning and preparing nutritious meals for children aged 0 to 6.
  • Maintain a safe and hygienic kitchen environment in accordance with centre policies.
  • Run cooking programs for children and interact with families and educators.
+60d ago

Chefs | Runaway Bay

Queensland Venue Co. Pty Ltd
Runaway Bay QLD 4216•Casual/Holiday
~$50k - $70k(Estimated)
KEY POINTS WE FOUND
  • Join the Kitchen Team at Runaway Bay Tavern with multiple opportunities available.
  • Positions include Sous Chefs, Chef de Parties, Commis Chefs, and Kitchen Porters.
  • Be part of an exciting venue transformation with genuine career progression.
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+60d ago

Assistant Restaurant Manager

Grill'd
Young workers
Baldivis WA 6171•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Lead and inspire a passionate team to deliver exceptional dining experiences.
  • Drive performance and develop team skills while ensuring operational excellence.
  • Manage safety, quality, and operations with precision.
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+60d ago

Cook - Frenchs Forest

Chargrill Charlie's
Frenchs Forest NSW 2086•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Join an iconic Australian brand known for its exceptional chicken and chips.
  • Ensure product quality and consistency while supporting the Kitchen Manager.
  • Work in a fast-paced environment and contribute to a positive team culture.
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+60d ago

Crew Member - The Lakes

Red Rooster
Cape Cleveland QLD 4810•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare and serve delicious food to customers
  • Maintain a clean and safe restaurant environment
  • Provide memorable customer experiences through interactions
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+60d ago

Crew Member - Yamanto

Red Rooster
Yamanto QLD 4305•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare and serve delicious food to customers.
  • Create memorable customer experiences through interactions.
  • Maintain a clean and safe restaurant environment.
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+60d ago

Assistant Restaurant Manager - Cannon Hill

Red Rooster
Cannon Hill QLD 4170•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
  • Lead and develop the restaurant team to ensure smooth operations.
  • Provide coaching and support to deliver exceptional customer experiences.
  • Drive continuous improvement and optimise profit while maintaining high standards.
+60d ago

Pastry Cook

Ferguson Plarre Bakehouses Pty Ltd
Keilor Park VIC 3042•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Produce a variety of baked goods including pies and celebration cakes.
  • Ensure production targets are met while adhering to HACCP quality and safety standards.
  • Provide leadership in continuous improvement and team effectiveness.
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+60d ago

Team Members - Eastern Creek Quarter

Oporto
Eastern Creek NSW 2766•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare and serve delicious food
  • Create memorable customer experiences
  • Maintain a clean and safe restaurant environment
+60d ago

Commis Chef | Eureka 89

Chef & Kitchen
Southbank VIC 3006•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Join the kitchen brigade at Eureka 89 as a Commis Chef.
  • Prepare and cook high-quality ingredients for premium dining and events.
  • Work in a fast-paced environment with experienced chefs and contribute to memorable guest experiences.
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+60d ago

Chef De Partie

RACV
Cape Schanck VIC 3939•Casual/Holiday
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Prepare and cook high-quality dishes across various service styles.
  • Support stock control, stock rotation and minimise food wastage.
  • Assist with the training and development of apprentices and junior chefs.
Posted 50d ago

Chef de Partie

ACCOR
Brisbane QLD 4000•Part time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Join a vibrant culinary team at Pullman and Mercure Brisbane.
  • Supervise kitchen operations and ensure food hygiene standards are met.
  • Train and mentor junior kitchen staff while collaborating with senior chefs.
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+60d ago

Shift Supervisor - Forrestdale

Chicken Treat
Forrestdale WA 6112•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Lead and motivate a team to deliver exceptional customer experiences.
  • Ensure food safety and quality standards are met.
  • Drive sales and maximise profit while maintaining a safe environment.
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+60d ago

Assistant Restaurant Manager

Grill'd
Young workers
Darwin NT•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Lead and inspire a passionate team alongside the Restaurant Manager.
  • Drive performance and develop team skills while ensuring smooth operations.
  • Create exceptional dining experiences and maintain high standards.
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+60d ago

Shift Supervisor - Pheasants Nest (Northbound)

Oporto
Pheasants Nest NSW 2574•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Lead and motivate a team to deliver brand standards and results.
  • Ensure customer satisfaction through excellent service and safe food delivery.
  • Manage time effectively to complete tasks to high standards.
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